In-Demand Chefs Jobs in Raceview, Qld

Cook
Kalika hospitality group —Graceville QLD
- $75,000 - $85,000 a year
- Weekend availability
- Organisational skills
- In-person
- Restaurant experience
Quick Apply
9d
Demi Chef | Durack Tavern | Redcape Hospitality
Redcape Hospitality —Durack QLD
- Weekend availability
- Hospitality
- First Aid Certification
- In-person
- Employee discount
Quick Apply
8d
FNQ Casual Pool - Chef - TSV OR BNE
Compass Group Australia —Ipswich QLD
- $28.68 an hour
- Culinary experience
- Kitchen experience
- Free food
Chef - Yamanto Tavern
Endeavour Group —Yamanto QLD
- Communication skills
- Kitchen experience
1d
Chef - Yamanto Tavern
ALH Hotels —Yamanto QLD
- Communication skills
- Kitchen experience
Quick Apply
1d
FIFO Relief Unit Manager
Compass Group Australia —Ipswich QLD
- Full-time
- Management
- Analysis skills
- Recruiting
- Free food
Chef | Sinnamon Park
Bluebird Early Education —Sinnamon Park QLD
- Part-time
- Cooking
- First Aid Certification
- Kitchen experience
- Employee discount
Chef Manager - QLD
Regis Aged Care —Chelmer QLD
- $74,238 - $85,000 a year
- Overtime
4d

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Demi Chef | Durack Tavern | Redcape Hospitality
Redcape Hospitality —Durack QLD
Staff discounts including 40% off food and beverage across Redcape venues. Flexible availability across nights, weekends and public holidays.
Quick Apply
8d

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Cook

Kalika hospitality group
Graceville QLD

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
9 days ago

Qualifications

Culinary Arts
Organisational skills
Food safety
Restaurant experience
Communication skills
Kitchen experience
Time management

Full Job Description

Cook – Full-Time

Employer: Kalika Hospitality Group
Trading Name: Arte & Gusto Cafe Bar
Location: Shop 5/409 Honour Avenue, Graceville QLD 4075
Position: Cook (Full-Time)
Salary: $75,000 – $85,000 per annum plus superannuation (depending on skills and experience)

Arte & Gusto Cafe Bar is seeking an experienced and motivated Cook to join our busy kitchen team on a full-time basis. We are looking for a reliable professional who is passionate about preparing high-quality food and maintaining excellent kitchen standards.

Key Duties and Responsibilities

Prepare, season and cook a wide variety of menu items to established recipes and quality standards.
Ensure meals are prepared and presented consistently with excellent quality and portion control.
Assist with menu planning and the development of daily or seasonal specials.
Monitor food quality and maintain consistency during busy service periods.
Receive, inspect and store food supplies in accordance with food safety requirements.
Monitor stock levels and assist with ordering, stock rotation and waste minimisation.
Maintain cleanliness of the kitchen, equipment and food preparation areas.
Comply with all food safety, hygiene and workplace health and safety regulations.
Work collaboratively with chefs and other kitchen staff to ensure efficient kitchen operations.

Essential Requirements

A qualification in Commercial Cookery is compulsory.
A minimum of one (1) year of experience working in a commercial kitchen is compulsory.
Strong knowledge of food safety and hygiene practices.
Ability to work efficiently in a fast-paced kitchen environment.
Excellent time management and organisational skills.
Ability to work flexible hours, including weekends, evenings and public holidays.
Good communication skills and a positive team-oriented attitude.

If you are passionate about cooking and are looking to build your career with a growing hospitality business, we encourage you to apply.

Please submit your resume and a cover letter outlining your suitability for the position.

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in raceview, qld

Cook

Demi Chef | Durack Tavern | Redcape Hospitality

FNQ Casual Pool - Chef - TSV OR BNE

Chef - Yamanto Tavern

Chef - Yamanto Tavern

FIFO Relief Unit Manager

Chef | Sinnamon Park

Chef Manager - QLD

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I want to receive the latest job alert for chefs in raceview, qld

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