.Head Chef / Soux Chef – Flaxton Gardens, Sunshine Coast Hinterland
Flaxton Gardens is under new management. As a premium wedding venue, we are looking for an experienced Head Chef/Soux Chef who is ready to lead a team of dedicated people. Someone who can build and run a tight kitchen operation, take genuine ownership of the position and thrive in the high-volume, high-standards environment in a premium location. This is an exciting opportunity for you to showcase your talents as a chef and a leader.
The Role
You will take ownership of the kitchen operation end to end — from pre-opening setup through to daily service, rosters, team development, and ongoing menu refinement.
As well as weddings and functions, we run a small café/bar which caters for breakfast and lunch Wednesday to Sunday.
Key Responsibilities
§ Lead all kitchen operations across prep, service, and close. Maintaining a standard of excellence across every area.
§ Attention to detail. Excellent organisation and planning skills.
§ Creating new dishes and planning menus.
§ Oversee supplier relationships, ordering, and stock control
§ Maintain rigorous food safety and hygiene standards in line with Queensland Health requirements.
§ Establish and maintain a good working relationship between whole team, front-of-house and kitchen to ensure seamless communication during service
What We're Looking For
§ Proven Head Chef or Senior Sous Chef experience in a high-volume, quality-focused environment.
§ Strong plating and presentation standards. The menu needs to look as good as it tastes
§ A leader who builds people up, stays calm under pressure, and holds the standard without compromise.
§ Solid understanding of kitchen financials — food cost, wastage, and labour costs, etc.
§ Current Food Safety Supervisor certification
What We Offer
§ Salary is negotiable and commensurate with experience
§ Direct input into menu development
§ If you are a Chef who takes pride in what you present on the plate, to enhance the Flaxton Garden experience, please contact us.
Please respond by attaching your Resume and a short note about yourself.
Work Location: In person
