In-Demand Commis Jobs in Redcliffe, Qld

Commis Chef
Brisbane Airport Hotels Group —Brisbane Airport QLD
- Part-time
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Chefs Required - Chef de Partie & Commis Chef
HBH Group —Sandgate QLD
- Weekend availability
- Hospitality
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Nundah QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Commis Chef
Garnishes Catering —Bowen Hills QLD
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
Quick Apply

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Chefs Required - Chef de Partie & Commis Chef
HBH Group —Sandgate QLD
Competitive above award salary + staff perks and discounts. Commercial Cookery Certificate III or IV qualification. Full working rights in Australia.
Quick Apply
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Brisbane QLD
Demonstrated commercial cooking or chef experience relevant to the position. Staff discounts and employee benefits. These are full-time, permanent positions.
$70,000 - $90,000 a year
Quick Apply

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commis jobs near redcliffe, qld

Commis Chef

Brisbane Airport Hotels Group
Brisbane Airport QLD

Apply Now

Job Details

Part-time

Benefits

Employee discount

Qualifications

Food Handling Certificate
Culinary experience
Cooking
Communication skills

Full Job Description

The Brisbane Airport Hotels Group is currently seeking a Commis Chef to join our dynamic culinary team

If you’re passionate about food, eager to grow your skills, and thrive in a collaborative environment, this is an exciting opportunity to be part of a global brand committed to delivering exceptional dining experiences!
About Us:

Brisbane Airport Hotels Group brings together Pullman, Novotel, ibis and the Brisbane Airport Conference Centre, offering 532 stylish rooms, three vibrant restaurants, a rooftop event space and 17 modern meeting rooms.
About the Role:

As a Commis Chef, you’ll play a key role in our culinary team, creating quality dishes that exceed guest expectations. You will:

Prepare and present food to a consistently high standard.
Work efficiently to meet service deadlines in a fast-paced kitchen.
Uphold strict hygiene, food safety, and workplace health & safety standards.
Support the team by assisting with special requests and menu changes.
Contribute to a positive, professional, and collaborative kitchen culture.

About You:

You’re passionate about food and eager to grow your culinary career. You’ll bring:

A valid Food Safety Certificate (essential).
Technical cooking knowledge across a range of techniques and styles.
Strong teamwork and communication skills.
The ability to thrive in a busy, service-driven environment.
Flexibility to work a rotating roster, including weekends and public holidays.
Reliable transport (preferred due to location).

The Perks:

At Brisbane Airport Hotels Group, you’ll enjoy:

A fun, flexible, and supportive team environment.
Reward & recognition programs, team events, and social celebrations.
Accor global staff discounts on accommodation and dining.
Career development, training, and growth opportunities.
A workplace that values diversity, inclusion, and a sense of belonging.

We thank all interested parties in advance for their application, however, only successful applicants will be contacted.

Apply Now

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commis jobs in redcliffe, qld

Commis Chef

Chefs Required - Chef de Partie & Commis Chef

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Commis Chef

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