In-Demand Pastry cook Jobs in North Perth Wa

Pastry Cook
grain bakery wa —Lathlain WA
- $80,000 - $84,000 a year
- Full-time
- Bakery
- In-person
- Time management
Quick Apply
9d
Breakfast/Pastry Cook
Georges City Beach —City Beach WA
- $65,000 - $80,000 a year
- Full-time
- Customer service
- In-person
- Café
Quick Apply
2d
Bakers / Pastry Cooks - Full Time
Pinjarra Bakery Distribution —Bibra Lake WA
- $70,000 - $80,000 a year
- Overtime
- Bakery
- Organisational skills
- Kitchen
Quick Apply
Chef (ANZSCO 351311) – Full-Time
Connells Family Bakery —Osborne Park WA
- $56,819.13 - $80,000.00 a year
- Full-time
- Bakery
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Commis (Pastry)
Marriott International, Inc —Perth WA
- Part-time

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Breakfast/Pastry Cook
Georges City Beach —City Beach WA
Cafe seeking experienced cook/chef to run a independent role in the kitchen providing cooked breakfasts and a variety of prepared sandwiches and meals.
$65,000 - $80,000 a year
Quick Apply
2d
Chef (ANZSCO 351311) – Full-Time
Connells Family Bakery —Osborne Park WA
Staff discounts on food, pastries and coffee. Certificate IV in Commercial Cookery or equivalent qualification. Reliable, professional and calm under pressure.
$56,819.13 - $80,000.00 a year
Quick Apply

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pastry cook jobs near north perth wa

Pastry Cook

grain bakery wa
Lathlain WA

Quick Apply

Job Details

Full-time
$80,000 - $84,000 a year
9 days ago

Qualifications

Certificate III
Menu planning
Product development
Food safety
Time management

Full Job Description

Position Summary

Pastrycook will be responsible for preparing, baking, decorating and presenting a wide range of pastries, cakes, desserts, breads and other baked goods while maintaining high standards of quality, food safety and presentation.

Key Duties and Responsibilities

Prepare and bake a variety of pastries, cakes, desserts, breads, biscuits and specialty baked products.
Decorate cakes, pastries and desserts according to business standards and customer requirements.
Prepare fillings, creams, icings, glazes, mousses and dessert components.
Develop and test new recipes and seasonal menu items.
Monitor ingredient quality and ensure consistency of finished products.
Calculate ingredient requirements and control food costs.
Maintain stock levels and order ingredients and supplies as required.
Ensure all products are prepared in accordance with food safety and hygiene regulations.
Monitor storage conditions and rotate stock to minimise waste.
Supervise and provide guidance to bakery assistants, apprentices and kitchen staff where required.
Maintain cleanliness of equipment, workstations and food preparation areas.
Ensure compliance with workplace health and safety requirements.
Assist management with menu planning and product development.

Skills and Experience Required

Minimum one years of relevant work experience as a Pastrycook or similar role.
Strong knowledge of pastry production, baking techniques and dessert preparation.
Ability to work efficiently in a fast-paced environment.
Excellent organisational and time management skills.
Strong attention to detail and product presentation.
Ability to work independently and as part of a team.
Understanding of food safety and hygiene requirements.

Qualifications

Certificate III in Cake and Pastry, Certificate III in Patisserie, or equivalent qualification.
Relevant industry experience may substitute formal qualifications where applicable.

Pay: $80,000.00 – $84,000.00 per year

Work Location: In person

Quick Apply

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pastry cook jobs in north perth wa

Pastry Cook

Breakfast/Pastry Cook

Bakers / Pastry Cooks - Full Time

Chef (ANZSCO 351311) – Full-Time

Commis (Pastry)

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