In-Demand sous chef Jobs in north lakes, qld

Head Chef/Sous Chef/Chefs/Cook Nationwide
Star Hotels Group —Eagle Farm QLD
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Employee discount
Quick Apply
Prep Team Sous Chef
PEPE'S MEXICAN RESTAURANT NEWMARKET —Newmarket QLD
- $75,000 - $85,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Hail Creek - Chef Supervisor
Compass Group Australia —Brisbane Airport QLD
- Full-time
- Kitchen experience
11d
Expression of Interest - The Gibson
Brisbane Racing Club —Stafford QLD
- Part-time
Junior Sous Chef/pastry chef/ prep hand
Botanica real food —Albion QLD
- $63,136.43 - $88,928.30 a year
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
Quick Apply

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Head Chef/Sous Chef/Chefs/Cook Nationwide

Star Hotels Group
Eagle Farm QLD

Quick Apply

Job Details

Full-time
$77,000 - $80,000 a year

Benefits

Employee discount

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Culinary Arts
Chef

Full Job Description

Star Group is the largest Queensland independent hotel business where we do things a bit different. If you like to Zig, whilst others Zag , maybe you are the person to join our vibrant hotel family.

Our passion is to be the locals place of habitat , therefore we need someone to make them feel at home in the surrounds of our quality food offering at Star Hotel venues.

With the growth and development of our teams and business we are now on the lookout for Chefs, Cooks and Sous Chefs to join the Star Family on a Full Time basis .

We have multiple roles on offer from Central Queensland down to South Australia. Relocation fees may be approved for the right candidate.

Wages will be based on experience and ability.

Must be available 7 days a week including nights and have full working rights in Australia.

Roles on offer:

Head Chef, Sous Chef, Chefs & Cooks

Offers above $77,000.00 to $80,000.00 for Head Chefs and Sous Chefs and cooks depending on experience. 2 Year Minimum Service

Must have Cert IV in Commercial Cookery or equivalent job experience.

Summary of duties and experience required:

holding down & managing multiple sections in the kitchen

staff rostering stock ordering receiving stock deliveries rotation of stock food preparation cleaning duties food safety management As a Star Group employee, you will be entitled to generous on and off shift staff discounts across all our venues and retail outlets, including accommodation sites. If you love food the way we do and get a kick out of making your customers feel special with all the skills of a passionate Chef, we want you to apply now! Its up to you to meet the challenge!

Job Type: Full-time

Pay: $77,000.00 – $80,000.00 per year

Benefits:

Employee discount

Experience:

Chef: 2 years (Required)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in north lakes, qld

Head Chef/Sous Chef/Chefs/Cook Nationwide

Prep Team Sous Chef

Hail Creek - Chef Supervisor

Expression of Interest - The Gibson

Junior Sous Chef/pastry chef/ prep hand

Discover related jobs

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