In-Demand Culinary lead Jobs in New South Wales

Chef Manager
BaptistCare —Coraki NSW
- $92,820 - $1,092,000 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Gym membership
8d
Hiring Cook/Chef
THUKRAL PTY LTD —Helensburgh NSW
- $75,000 - $85,000 a year
- Full-time
- In-person
- Employee discount
- Free food
Quick Apply
Chef Manager
Baptistcare WA —Coraki NSW
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Gym membership
8d
Manly Area in SYD / Head Chef, Sous Chef & Chef de Partie
WorkConnex Global Recruitment PTY LTD —Manly NSW
- $80,000 - $110,000 a year
- Full-time
- Culinary experience
- Education
- No degree
- Travel reimbursement
- Parental leave
Quick Apply
Area Manager NSW
Zeus Street Greek —Sydney NSW
- Hospitality
- Sales
- No experience needed
14d
Cook/Chef
Northern Hospitality —Bondi Beach NSW
- $65,000 - $75,000 a year
- Full-time
- Hospitality
- In-person
- Kitchen experience
- Employee discount
Quick Apply
Chef Manager - Lake Cathie
Cater Care Australia / Cater Care Services —Lake Cathie NSW
- $91,100 a year
- Full-time
- Cooking
- Leadership
- Kitchen
Quick Apply
Head Chef and Front of House
Retro Rolls —Kotara NSW
- $66,292.32 - $80,000.00 a year
- Urgently hiring
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
9d
The Westport Club | Sous Chef
Mingara Leisure Group —Port Macquarie NSW
- $83,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Leadership
- Gym membership
Quick Apply
Chef
Ambra&Co —Toukley NSW
- $80,000 - $90,000 a year
- Full-time
- Education
- In-person
Quick Apply
Cook
Northern Hospitality —Bondi Beach NSW
- $60,000 - $70,000 a year
- Full-time
- Hospitality
- In-person
- Kitchen experience
- Employee discount
Quick Apply
Food and Beverage Supervisor - Sails by Rydges Port Macquarie
EVT Group —Port Macquarie NSW
- Weekend availability
- Supervising experience
- Leadership
- Resort
- Parental leave
Restaurant Manager
Taste of Lanzhou By Lees Kitchen —Kotara NSW
- From $80,000 a year
- Full-time
- Management
- Customer service
- Team management
Quick Apply
Director of Medical Services - Lower Mid North Coast Sector - Incentives Offered
Hunter New England Local Health District —Port Macquarie NSW
- $197,583 - $243,822 a year
- Full-time
- Employee assistance program
1d
Cook
Ambra&Co —Toukley NSW
- $80,000 - $90,000 a year
- Full-time
- Education
- In-person
Quick Apply
Head Chef
Compass Group Australia —Moss Vale NSW
- $80,000 a year
- Full-time
- Culinary experience
- Parental leave
Cook/ Chef in CHEF'S SIGNATURECHEF'S SIGNATURE
THUKRAL PTY LTD —Helensburgh NSW
- From $80,000 a year
- Full-time
- In-person
Quick Apply
Back of House Supervisor
Compass Group Australia —Sydney NSW
- $38.32 an hour
- Full-time
- Culinary experience
- Leadership
- Kitchen experience
- Free food
Chef
Village Bakehouse —Orange NSW
- Weekend availability
- Culinary experience
- Customer service
- Cooking
Rooms Division Manager
TFE Hotels —Redfern NSW
- From $90,000 a year
- Full-time
- Administrative experience
- In-person
- Leadership
Quick Apply

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Chef Manager

BaptistCare -
Coraki NSW

Apply Now

Job Details

Permanent | Full-time
$92,820 - $1,092,000 a year
8 days ago

Benefits

Visa sponsorship
Gym membership
Salary packaging

Qualifications

Hospitality
Catering management
Culinary experience
Customer service
Culinary Arts
Food safety
Leadership
Communication skills

Full Job Description

Chef Manager

Full-time 76 hours per fortnight Monday to Friday
Salary: $92,820 - $109,2000 + Salary Packaging Benefits
Employer Sponsored Visa Opportunities Available for Eligible Candidates

At BaptistCare, we believe food is more than nourishment. It brings comfort, connection, joy and dignity to the people we serve every day. We are seeking an experienced and passionate Chef Manager to lead our residential aged care kitchen and create exceptional dining experiences for older Australians.

For suitably qualified international candidates, we are proud to offer employer-sponsored visa opportunities, providing a pathway to build a rewarding career and life in Australia while making a genuine difference in the lives of others.

About BaptistCare Mid Richmond Centre, Coraki

Tucked away in a quiet corner of the Richmond Valley at Coraki, Mid Richmond Centre backs onto beautiful green scenery. It’s a place of peaceful solitude. A single-storey building that’s easy to navigate, Mid Richmond Centre provides 49 beds for residents across all levels of care. Mid-Richmond Centre is a well-established and valuable part of the local community.

Why Join BaptistCare?

Visa sponsorship available for eligible applicants
Competitive salary package
Salary packaging up to $18,550 tax free*
Flexible work arrangements and additional leave options
Discounted gym memberships and novated leasing
Learning and development opportunities including LinkedIn Learning
Access to wellbeing support, counselling and nutrition services

About the Role

As our Chef Manager, you will oversee daily kitchen operations while leading a dedicated team committed to providing high-quality meals and outstanding service. This is a hands-on leadership role where your creativity, ideas and passion for food will be valued.

You will:

Lead and inspire a high-performing kitchen team
Deliver nutritious, appealing and resident-focused menus
Manage food safety, quality and compliance standards
Drive continuous improvement and innovation in dining services
Build positive relationships with residents, families and colleagues
Foster an inclusive and supportive kitchen culture

About You

We're looking for someone who brings both culinary expertise and compassionate leadership.

You will have:

Qualification in Commercial Cookery
Experience managing large-scale catering operations
Strong understanding of food safety and HACCP principles
Experience leading and developing teams
Ability to prepare diverse, high-quality meals while maintaining nutrition and flavour
Excellent communication and customer service skills
A positive, collaborative and adaptable approach
Previous experience in aged care, healthcare, hospitality or large catering environments

About BaptistCare

BaptistCare is one of Australia's leading faith-based care organisations, supporting people and communities for more than 110 years. With over 12,000 employees serving more than 70,000 customers across aged care, home care, retirement living, community services, disability support and housing, we are united by a shared purpose:

Inspired by Jesus to champion care for all.

Applicants are encouraged to apply as soon as possible as applications may be reviewed prior to the closing date. The closing date is subject to change without notice.

Successful candidates will be subject to background checks including a national criminal history check, reference checks and, if applicable, WWCC, NDIS worker screening and a pre‑employment medical.

Recruitment agencies: This position is managed directly by our Talent Acquisition team. Unsolicited CVs or candidate profiles will not be accepted

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Refine Your Search

culinary lead jobs in new south wales

Chef Manager

Hiring Cook/Chef

Chef Manager

Manly Area in SYD / Head Chef, Sous Chef & Chef de Partie

Area Manager NSW

Cook/Chef

Chef Manager - Lake Cathie

Head Chef and Front of House

The Westport Club | Sous Chef

Chef

Cook

Food and Beverage Supervisor - Sails by Rydges Port Macquarie

Restaurant Manager

Director of Medical Services - Lower Mid North Coast Sector - Incentives Offered

Cook

Head Chef

Cook/ Chef in CHEF'S SIGNATURECHEF'S SIGNATURE

Back of House Supervisor

Chef

Rooms Division Manager

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