In-Demand Hygiene manager Jobs in Murarrie, Qld

FSQ Manager - Murarrie
Kerry —Murarrie QLD
- Full-time
- Bachelor's degree
- Conflict management
- Manufacturing
Store Manager/Cook
Feast on Fish —Mount Gravatt East QLD
- $52,880.00 - $86,807.56 a year
- Full-time
- Management
- Customer service
- Cooking
- Free food
Quick Apply
5d
Sanitation Lead
Kerry —Murarrie QLD
- Full-time
- Education
- Communication skills
Tuckshop Supervisor
Moreton Bay College —Manly West QLD
- $30 - $32 an hour
- Part-time
- Management
- Leadership
- Time management
Quick Apply
11d
Lounge Supervisor
Plaza Premium Lounge —Brisbane Airport QLD
- $68,628 a year
- Weekend availability
- Customer service
- In-person
- Restaurant experience
Quick Apply
11d
Assistant Restaurant Manager
Guzman y Gomez —Arana Hills QLD
- $68,000 - $78,000 a year
- Weekend availability
- Customer service
- First Aid Certification
- POS
Quick Apply
Bluey's World - Suit Performer
Bluey's World —Hamilton QLD
- $33.85 - $55.59 an hour
- Experience working with children
- In-person
- Leadership
Quick Apply
Restaurant Manager / Head of Floor
Aspley Family Medical Practice —Kangaroo Point QLD
- $65,000 - $75,000 a year
- Full-time
- Serving
- Hospitality
- Management
Quick Apply
2d
Senior Specialist - Global Health
Orica —Lutwyche QLD
- Full-time
- Management
- Bachelor's degree
- Manufacturing
Prep Chef
YOMG - Yo My Goodness —South Bank QLD
- $1,250 - $1,450 a week
- Full-time
- Hospitality
- Management
- Supervising experience
- Employee discount
- Professional development assistance
Quick Apply
8d
Senior Manager, Sales Operations - APAC
Megaport —Brisbane QLD
- Full-time
- Hybrid work
- CRM software
- Sales
- Salesforce
- Wellness program
- Parental leave
Restaurant Manager
Roti Chai (ANJANYASH PTY LTD) —St Lucia QLD
- $58,722.90 - $88,163.11 a year
- Full-time
- Customer service
- POS
- In-person
Quick Apply
‘Apron’ Food & Beverage Supervisor
Brisbane Airport Hotels Group —Brisbane Airport QLD
- Weekend availability
- Food service experience
- Hotel experience
- Commuter assistance
Project and Rail Integration Manager
Georgiou —Brisbane QLD
- Construction experience
- Leadership
- Communication skills
- Parental leave
Casual Catering Assistant
Downer Group —Brisbane Airport QLD
- Full-time
- Communication skills
- Kitchen experience
- Employee assistance program
9d
Retail Assistant Manager
Freedom Fuels —Geebung QLD
- Weekend availability
- Hospitality
- Cash handling
- Leadership
Kitchen Manager (Chermside)
Hero Sushi —Chermside QLD
- $31.80 an hour
- Overtime
- Hospitality
- Cooking
- In-person
Quick Apply
2d
Executive Chef
Rockpool Residential Aged Care —Hamilton QLD
- Full-time
- Management
- Team management
- Leadership
11d
Casual Shop Assistant - Clayfield
Harris Farm —Clayfield QLD
- No experience needed
5d
Site Engineer - FIFO
Georgiou —Brisbane QLD
- Construction experience
- Civil Engineering
- Communication skills
- Parental leave

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FSQ Manager - Murarrie

Kerry -
Murarrie QLD

Apply Now

Job Details

Full-time

Benefits

Employee rewards program
Training program

Qualifications

Food Science
Bachelor's degree
Packaging
Conflict management
Security
Google Marketing Platform
Manufacturing
Communication skills

Full Job Description

Requisition ID: 66340
Position Type: FT Permanent
Workplace Arrangement: #LI-Onsite

About Kerry

Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.

About the role

In this role, you will lead the Food Safety & Quality team at our Murarrie site, overseeing FSQ across the end-to-end value chain. You will partner closely with cross-functional teams including RDA, Procurement, Operations, Supply Chain, Customer Care, Commercial and other key stakeholders to ensure strong food safety and quality standards across the business. You will also serve as the key point of contact for customer queries, regulatory matters and escalations related to the Food Safety & Quality function.

Work Location: Murarrie – Brisbane

Key responsibilities

Leading and developing the Murrarie FSQ team to ensure business continuity and support
Engaging with Global and local customers based across APMEA
Manage quality and food safety issues in line with regional communication and escalation protocols to enable appropriate level of decision making.
Drive quality culture through quality improvement programs, factory-floor employee engagement and reward/recognition programs
Ensure compliance to product standards and oversee Product Scale Up Process with RD&A and ensure quality requirements are agreed at the time of commercialization.
Providing leadership, direction and oversight for Kerry Food Safety/Quality Systems & laboratory operations, establishing the organization’s commitment to the management systems, implementing, and ensuring that integrity of the management system is maintained when changes to the management system are planned and implemented.
Responsible for all aspects of quality control activities of raw materials, in-line and finished products
Health & Safety: To ensure health and safety is taken care of at all times.
To perform any task, assigned by the superior from time to time.

Quality Management System / Key Performance Indicators (KPIs):

Shall own, drive and implement Food Safety & Quality objectives in line with the Kerry Global programs and one way of working – Intelex System, Kerry Golden 6.
Shall implement KPIs, Quality Improvement Programs and guidelines.
Shall conduct risk assessments and implement corrective actions.
Shall continually evaluate, benchmark and trend process controls, food safety and quality programs
Manage the customer complaints / CAPA
Organize, direct, control and evaluate the quality system of the products within the site independently.
Compliance to all policies, regulations, and law set forth by federal & state, AIB, BRC, HACCP, FSSC 22000, SEDEX, Customer Audits and necessary guidelines.

Quality Culture and People Management

Enhance and drive Food Safety & Quality Culture within the site through standardizing APMEA wide programs.
Responsible for quality talent management, development & training program, and participate in goal setting and performance review for the site team.
Training: Provide necessary guidance / training and committed to company training.

Customers and Stakeholder Engagement

Build network and relationships with customers and Kerry internal stakeholders through strong engagement with regards to quality and food safety matters.
Lead site team to carry out duties needed to ensure the production of safe products that meet customer specifications and expectations.

Qualifications and skills

University degree in Food Science / Microbiology or other science disciplines with related manufacturing experience
Technical knowledge in food hygiene standards, HACCP, BRC, AIB requirement and process control procedures/manual and statistical process control (SPC).
Strong background in food chemistry, sensory, microbiology, food packaging systems and food engineering is an added advantage.
Knowledge of Halal, Kosher, FSSC 22K, HACCP, SPC and AIB product safety system.
Understands GMP and GLP requirements.
Knowledge of food and facility security requirements.
Minimum of 5 years’ experience in Managerial role.
Ability to drive continuous improvement and change management initiatives.
Strong leadership with excellent interpersonal/ communication, coaching and conflict management skills.

Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. In addition, Kerry does not currently utilise video chat rooms (e.g., Google Hangouts) to conduct interviews. Refuse any request that asks you to provide payment to participate in the hiring process (e.g., purchasing a “starter kit,” investing in training, or something similar). Kerry will not ask you to pay any money at any point in the hiring process with the exception of reimbursable travel expenses. In addition, any payments made by Kerry will be from official firm accounts bearing the Kerry name.

Recruiter: #LI-CST1
Posting Type: LI

Apply Now

Refine Your Search

hygiene manager jobs in murarrie, qld

FSQ Manager - Murarrie

Store Manager/Cook

Sanitation Lead

Tuckshop Supervisor

Lounge Supervisor

Assistant Restaurant Manager

Bluey's World - Suit Performer

Restaurant Manager / Head of Floor

Senior Specialist - Global Health

Prep Chef

Senior Manager, Sales Operations - APAC

Restaurant Manager

‘Apron’ Food & Beverage Supervisor

Project and Rail Integration Manager

Casual Catering Assistant

Retail Assistant Manager

Kitchen Manager (Chermside)

Executive Chef

Casual Shop Assistant - Clayfield

Site Engineer - FIFO

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