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chefs, sous chefs & chef jobs in maitland nsw

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  • Head Chefs, Sous Chefs & Chef de Parties

    TGI Fridays —East Maitland NSW

    Diploma qualification in a relevant field and/or 2-3 years of relevant work experience required for this role. Ensuring all meals are cooked TGI Friday's Way.

    $70,000 - $90,000 a year

    12d

  • The Poyers —Lemon Tree Passage NSW

    Min 4 years experience as a qualified Chef in a reputable European fine dining style restaurant. Preparing and cooking high-quality dishes using fresh, locally…

    $80,000 a year

    Quick Apply

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