In-Demand Chef Jobs in Maitland Nsw

Chef
Aark Brew Pty Ltd Pomegranate cafe & eatery. East Maitland 2323 —East Maitland NSW
- $75,000 - $85,000 a year
- Weekend availability
- Food service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Cooks and Chefs [Nulkaba Projects Pty Ltd t/a The Whistler]
Nulkaba Projects Pty Ltd t/a The Whistler —Maitland NSW
- $75,000 - $85,000 a year
- Weekend availability
- CPR Certification
- Culinary experience
- Cooking
Quick Apply
5d
Chefs | The Bradford Hotel
O'Hara & Co. Hotels —Rutherford NSW
- $77,500 - $82,500 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
11d
Cook/chef
Finest Group —Cessnock NSW
- $56,828.24 - $86,003.92 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
14d
Chef / Cook
Flamingos Live —Lambton NSW
- $32 - $40 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant
- Employee discount
Quick Apply
Chef Opportunities | Hunter Valley
Oaks Hotels —Maitland NSW
- Weekend availability
- Culinary experience
- Hotel experience
- Resort
- Health insurance
- Employee assistance program
Quick Apply
2d
Chef/Cook
Kerbside Eatery —Glendale NSW
- From $26.44 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
Quick Apply
2d
Head Chefs, Sous Chefs & Chef de Parties
TGI Fridays —East Maitland NSW
- $70,000 - $90,000 a year
- Full-time
- In-person

Discover related jobs

Based on your search for chef jobs.

Harli + Harpa | Casual Sales Assistant | Green Hills
HARLI HARPA | AUS —East Maitland NSW
Development opportunities for those looking to grow beyond the season. What makes you an amazing Casual*. You thrive on creating amazing customer experiences.
Up to $33.19 an hour
Quick Apply
Customer Service Crew Member
Donut King Maitland —Maitland NSW
Maintaining a clean and safe store environment in line with food safety standards. Availability across a range of shifts, including weekends and public holidays…
$21.38 - $64.44 an hour
Quick Apply
3d

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Duties and Responsibilities

Plan, prepare and cook menu items.
Discuss food preparation issues with the Manager, kitchen team and other relevant staff
Monitor the quality, freshness and presentation of food
Order and check the quality and freshness of deliveries of fresh and dry ingredients, produce and

supplies.

Monitor stock levels of food and equipment and order new supplies as required, controlling food

costs and minimising wastage.

Maintain a clean, organised and safe kitchen
Ensure compliance with NSW food safety, hygiene and workplace health and safety standards

Skills and Experience

Certificate IV in Commercial Cookery
Minimum 1-year experience working as a Chef in a busy café, restaurant or similar food service

establishment.

Sound knowledge of food preparation techniques, menu planning and kitchen operations
Strong understanding of food safety, hygiene and WHS standards and practices.
Excellent time management skills
Good communication and teamwork skills, with the ability to train and guide junior kitchen staff.
Creativity and attention to detail in food presentation and menu development.
Availability to work a full-time roster including early mornings, weekends and public holidays as required.

Pay: $75,000.00 – $85,000.00 per year

Benefits:

Work Location: In person