In-Demand Sous chef Jobs in Launceston, Tas

Head Chef
Telic Group —Launceston TAS
- $34 - $43 an hour
- Part-time
- Organisational skills
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
8d

Discover related jobs

Based on your search for sous chef jobs.

Qualified Chef – Full-Time
Tasmandu —Newstead TAS
Certificate IV in Commercial Cookery (or equivalent qualification). Minimum *1 year of relevant experience* as a Chef or Cook in a commercial kitchen.
$80,000 - $90,000 a year
Quick Apply
Chef
Compass Group Australia —Launceston TAS
Recognition programs including service and safety awards, regular team events, site-based benefits, and company discounts.

I want to receive the latest job alert for sous chef in launceston, tas

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

sous chef jobs near launceston, tas

Retail Head Office jobs in Melbourne Vic

Commis Chef $79423 $89600 jobs in Sydney Nsw

Head Chef jobs in The Oaks Nsw

Head Chef jobs in West Beach Sa

Melbourne Chef jobs in Melbourne Vic

Head Chef jobs in Mcdowall Qld

Head Chef jobs in South Durras Nsw

Head Chef

Telic Group -
Launceston TAS

Quick Apply

Job Details

Permanent | Part-time
$34 - $43 an hour
8 days ago

Benefits

Employee discount
Free food
Free drinks

Qualifications

Food management
Certificate III
Menu planning
Organisational skills
Kitchen experience

Full Job Description

Head Chef – Lead Our Pasta & Wine Bar

Part-Time | 34 hrs/week | 3-Day Weekends

We’re looking for a passionate, self-sufficient Head Chef to lead the kitchen at Felix, a small, busy pasta and wine bar in Launceston. This is a hands-on role, ideal for someone confident working mostly solo in a compact kitchen, with creative input and real work-life balance.

About the Role

Part-time, 34 hours per week.
Four-day work week, with three-day weekends most of the year.
You’ll run the kitchen solo most days, occasionally managing support staff during peak times.
Creative input into seasonal rotating menus and specials using fresh, local produce.
Responsible for all kitchen operations – ordering, prep, service, food cost control, hygiene and safety standards.
Must have some pasta and/or Italian cuisine experience.

About You

A confident and calm chef who thrives working independently in a small kitchen.
Strong organisational skills and a high standard of cleanliness and efficiency.
Experienced in menu planning, costing, and kitchen management.
Trade-qualified with previous Head Chef or senior Sous Chef experience.
Located in Tasmania or ready to relocate immediately.
Food Safety Supervisor certificate (or willingness to obtain).

Pay: $34.00 – $43.00 per hour

Benefits:

Employee discount
Free drinks
Free food

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in launceston, tas

Head Chef

Discover related jobs

I want to receive the latest job alert for sous chef in launceston, tas

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected