In-Demand pastry cook Jobs in hamilton, qld

Junior Sous Chef/pastry chef/ prep hand
Botanica real food —Albion QLD
- $63,136.43 - $88,928.30 a year
- Weekend availability
- In-person
- Kitchen
- Kitchen experience
Quick Apply
Pastry Cook
Euronatural Fine Foods —Cleveland QLD
- $75,000 - $85,000 a year
- Full-time
- Customer service
- In-person
- Communication skills
Quick Apply
Bakers and Pastry Cooks [JA Baking Pty Ltd t/a Austin Organic]
JA Baking Pty Ltd t/a Austin's Organic —Newstead QLD
- $70,000 - $80,000 a year
- Weekend availability
- Customer service
- Bakery
- In-person
Quick Apply
Junior Sous Chef - (Sous Chef / Pastry Chef)
Wild Canary —Brookfield QLD
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- In-person
- Leadership
Quick Apply
Cook
Mercatus Deli & Cafe —Brisbane QLD
- From $69,000 a year
- Full-time
- Cooking
- Communication skills
- Kitchen
Quick Apply
8d
Kitchen Hand/Cook All Rounder
La Familia Espresso Bar & Patisserie —Stafford QLD
- $25 - $40 an hour
- Temporary
- Customer service
- In-person
- Restaurant experience
- Employee discount
- Professional development assistance
Quick Apply
8d
Chef de Partie
Marriott International, Inc —Brisbane QLD
- Full-time
- Culinary experience
- Senior Secondary Certificate of Education
- Education

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Baker
Coles Supermarkets —Wynnum QLD
More cash staying in your pocket: Eligible team members receive 5% discount all year round on your Supermarket and Liquor online and in-store purchases.
Cook/Kitchen Hand
BRIOX DELI —Fortitude Valley QLD
Morning availability with some flexibility preferred. We are a bakery/ sandwich shop, job will include but not limited to baking and simple cooking, food prep,…
From $26 an hour
Quick Apply
5h

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Junior Sous Chef/pastry chef/ prep hand

Botanica real food
Albion QLD

Quick Apply

Job Details

Full-time | Casual
$63,136.43 - $88,928.30 a year

Qualifications

Food production
Food Handling Certificate
Certificate IV
Certificate III
Culinary Arts
Food preparation
Food safety
Kitchen experience
Time management

Full Job Description

About the Role -chef position

We are looking for an experienced, organised and team-focused Chef to join our kitchen team. This role involves preparing high-quality food consistently, maintaining excellent kitchen standards, and working collaboratively in a fast-paced production environment.

The successful candidate will have a strong understanding of food preparation, cleanliness, organisation and teamwork, with the ability to work efficiently during busy service periods.

Key Responsibilities

Prepare and cook food to company recipes and standards
Assist with daily food preparation and kitchen organisation
Ensure food quality, consistency and presentation standards are maintained
Follow food safety, hygiene and WHS procedures at all times
Maintain a clean and organised workstation
Assist with stock rotation and minimising wastage
Work collaboratively with kitchen and front-of-house teams
Support smooth kitchen operations during busy periods
Assist with receiving and storing deliveries
Contribute positively to team culture and kitchen efficiency

Skills & Experience

Previous experience working in a commercial kitchen
Strong organisational and time management skills
Ability to work calmly under pressure
Good understanding of food safety practices
Reliable, punctual and hardworking
Positive attitude and willingness to help the team
Ability to work early mornings, weekends and public holidays when required

Preferred Qualifications

Certificate III or IV in Commercial Cookery (preferred but not essential)
Food Safety Certificate
Experience in high-volume food production or café environments advantageous

What We Offer

Supportive team environment
Consistent hours
Opportunity for growth and development
Staff meals and team benefits
Work with fresh, high-quality produce and food

Junior Sous chef

Key Responsibilities

Support the Executive Chef with day-to-day kitchen operations
Lead and supervise kitchen staff during production and service
Ensure food is prepared consistently to company standards
Assist with rostering, workflow organisation and daily prep planning
Maintain high standards of cleanliness, food safety and kitchen organisation
Monitor stock levels and assist with ordering and stock rotation
Help train and develop junior kitchen staff
Ensure efficient production for multiple retail locations
Minimise wastage and maintain strong portion control
Contribute to recipe development and seasonal menu ideas

Job Types: Full-time, Casual

Pay: $63,136.43 – $88,928.30 per year

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in hamilton, qld

Junior Sous Chef/pastry chef/ prep hand

Pastry Cook

Bakers and Pastry Cooks [JA Baking Pty Ltd t/a Austin Organic]

Junior Sous Chef - (Sous Chef / Pastry Chef)

Cook

Kitchen Hand/Cook All Rounder

Chef de Partie

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