In-Demand Demi chef Jobs in Elizabeth East Sa

Demi Chef - Rydges Adelaide
EVT Group —Adelaide SA
- Weekend availability
- Resort
- Kitchen experience
- Parental leave
Chef De Partie, Demi Chef, Commis Chef
Oscars Group —West Lakes SA
- $36.81 - $56.23 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant experience
- Employee assistance program
- Employee discount
Quick Apply
Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Open Door Pub Co. Pty LTD —Adelaide SA
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
Demi Chef
InterContinental —Greater Adelaide SA
- $5.00 - $31.30 an hour
- Weekend availability
- Hotel experience
- Kitchen experience
- Parental leave
Chef de Partie | Full Time
Crowne Plaza Hotels & Resorts —Greater Adelaide SA
- Weekend availability
- Restaurant experience
- Time management
Commi Chef
InterContinental —Greater Adelaide SA
- $29.45 an hour
- Part-time
- Kitchen experience
- Parental leave
Chef De Partie - Hotel Alba
EVT Group —Adelaide SA
- Weekend availability
- Hotel experience
- Resort
- Kitchen experience
- Parental leave
5d
Big Easy Group - Chefs of all Levels
Red Apple Operations —Adelaide SA
- Weekend availability
- Communication skills
- Time management
Quick Apply

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Chef De Partie, Demi Chef, Commis Chef
Oscars Group —West Lakes SA
Flexible availability across a seven-day rotating roster, including nights, weekends and public holidays. *Previous commercial kitchen experience appropriate to…
$36.81 - $56.23 an hour
Quick Apply
Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Open Door Pub Co. Pty LTD —Adelaide SA
Certificate III or Certificate IV in Commercial Cookery (or equivalent); and/or. Demonstrated commercial chef experience relevant to the position.
$70,000 - $95,000 a year
Quick Apply

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Demi Chef - Rydges Adelaide

EVT Group
Adelaide SA

Apply Now

Job Details

Full-time

Benefits

Parental leave
Paid volunteer leave

Qualifications

Culinary Arts
Dayforce
Food safety
Kitchen experience

Full Job Description

About EVT: Rydges South Park Adelaide is part of EVT, one of Australasia's market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It's why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We're not just in the neighbourhood, we're part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and "too easy" service. Whether it's for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia's most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you're in, there's no limits on where your career could take you.

About the Role
Overlooking the Adelaide Parklands and just minutes from the CBD, Rydges South Park Adelaide keeps a busy kitchen running across restaurant service, room service, and catering for our Skyline Events Centre and rooftop pool area.

We're looking for a Demi Chef to join the brigade, working across sections and supporting the delivery of consistent, high-quality food for everything from an intimate breakfast service to a large conference lunch. This role is perfect for someone building their craft who wants exposure to both restaurant and event-style cookery in a busy, supportive kitchen.

Key Responsibilities

Prepare and cook menu items to specification across restaurant, room service, and conference and events operations.
Work efficiently across assigned sections, maintaining consistency, quality and presentation standards during service.
Support the Sous Chef and Head Chef with mise en place, stock rotation, and daily kitchen preparation.
Follow all food safety, hygiene, and WH&S procedures, including correct storage and labelling of stock.
Assist with the planning and execution of conference and event catering, adapting to different formats, group sizes and dietary requirements.
Maintain a clean, organised and well-stocked section, minimising wastage and controlling costs.
Support the training and development of Apprentices and junior kitchen team members.
Communicate effectively with Front of House, Conference & Events, and other kitchen team members to ensure smooth service.

What You'll Bring

Trade qualification in commercial cookery, or working towards one, with relevant kitchen experience.
Experience working across a la carte, banquet, or conference catering is highly regarded.
Good knowledge of food safety and hygiene standards.
Ability to work efficiently under pressure across a varied and sometimes fast-changing events calendar.
Strong attention to detail and pride in food quality and presentation.
A team player with a positive attitude and willingness to learn from senior chefs.
Flexibility to work a rotating roster, including early mornings, evenings, and weekends around the events calendar.

How You Work

Daymaker ethos — no one's too big for the small things.
Owner's mindset — acts on data/feedback; ships improvements.
Resilient and solutions-focused — stays calm, moves fast.

Perks from Day One
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
Seasonal perks at Thredbo.
Rapid career growth across our hotel & entertainment network.
Paid parental leave; community & volunteering opportunities.

Apply Now
Join Rydges South Park Adelaide and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Join and make a positive impact on our people, communities, and environment every day.

Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don't wait! We can't wait to see the places your career will go with EVT.

When you click apply, you'll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You'll simply enter your details and answer a few quick screening questions so we can get to know you better.

Apply Now

Refine Your Search

demi chef jobs in elizabeth east sa

Demi Chef - Rydges Adelaide

Chef De Partie, Demi Chef, Commis Chef

Kitchen Opportunities SA – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Demi Chef

Chef de Partie | Full Time

Commi Chef

Chef De Partie - Hotel Alba

Big Easy Group - Chefs of all Levels

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