In-Demand Junior chef Jobs in Chinderah Nsw

Chef de Partie
EKF Investments —Burleigh Heads QLD
- $76,000.00 - $80,585.42 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
Business Experience Junior
Hismile —Burleigh Waters QLD
- Full-time
- Organisational skills
- Communication skills
- Marketing
- Free parking
Quick Apply
Full Time Chef
(Stan&lesley Pty Ltd ) Home plate Kitchen —Burleigh Waters QLD
- $80,000 - $81,000 a year
- Weekend availability
- In-person
- Kitchen experience
- Time management
Quick Apply
Product Junior
Hismile —Burleigh Waters QLD
- Full-time
- Organisational skills
- Communication skills
- Outdoor work
- Free parking
Quick Apply
2d
Cook
Roku Pacific Fair —Broadbeach Waters QLD
- $70,000 - $85,000 a year
- Full-time
- Organisational skills
- In-person
- Restaurant
Quick Apply
3d

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Chef de Partie

EKF Investments
Burleigh Heads QLD

Quick Apply

Job Details

Full-time
$76,000.00 - $80,585.42 a year

Qualifications

Certificate IV
Certificate III
Culinary Arts
Organisational skills
Food safety
Communication skills
Kitchen experience

Full Job Description

Maman Bar & Kitchen

Position: Chef de Partie

Location: Burleigh Heads, Gold Coast, Queensland

Employment Type: Full-Time, Permanent (38 hours per week)

Salary: $76,000 - $80,000 per annum plus Superannuation

About Us

We are an established hospitality business located in Burleigh Heads, Queensland, delivering high- quality dining experiences in a fast-paced commercial kitchen environment.

About the Role

We are seeking an experienced and motivated Chef de Partie to join our kitchen team. The successful applicant will be responsible for preparing and presenting high-quality meals while maintaining food safety standards and contributing to efficient kitchen operations.

Key Responsibilities

Plan menus in collaboration with the Sous Chef and Head Chef.
Prepare, cook and present meals to a consistently high standard.
Monitor food quality throughout preparation and service.
Assist with ordering, stock control and cost management.
Train and mentor junior kitchen staff.
Maintain food safety and hygiene standards.
Manage food storage and stock rotation.
Liaise with kitchen and front-of-house staff regarding service requirements.Essential Requirements
Certificate III and/or Certificate IV in Commercial Cookery or equivalent qualification.
Minimum two years of full-time relevant experience as a Chef in a commercial kitchen.
Strong knowledge of food safety and hygiene requirements.
Ability to work in a fast-paced environment.
Excellent communication and organisational skills.
Availability to work evenings, weekends and public holidays.What We Offer
Full-time permanent employment.
Competitive salary package.
Career development opportunities.

Supportive team environment.

To apply, please submit your resume outlining your relevant qualifications and experience.

Pay: $76,000.00 – $80,585.42 per year

Work Location: In person

Quick Apply

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junior chef jobs in chinderah nsw

Chef de Partie

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Full Time Chef

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