In-Demand Cook chef Jobs in Bennetts Green Nsw

Head Chef and Front of House
Retro Rolls —Kotara NSW
- $66,292.32 - $80,000.00 a year
- Urgently hiring
- Hospitality
- Management
- Culinary experience
- Employee discount
Quick Apply
10d
Chef [TABLE 1 ESPRESSO WARNERS BAY PTY. LTD., trading as Table 1 Espresso]
TABLE 1 ESPRESSO WARNERS BAY PTY. LTD., trading as Table 1 Espresso —Warners Bay NSW
- $75,000 - $85,000 a year
- Weekend availability
- Hospitality
- Management
- Culinary experience
Quick Apply
2d
Chef
In Forno —Hamilton NSW
- $27 - $34 an hour
- Part-time
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Chef / Cook
Catholic Diocese of Maitland-Newcastle —Newcastle West NSW
- Part-time
- Administrative experience
- In-person
- Communication skills
- Parental leave
- Employee assistance program
Quick Apply
7d
Cook and Chef | Bolton Point NSW
Roshana Care Group —Bolton Point NSW
- Full-time
- Hospitality
- No degree
- Time management
- Employee assistance program
Service Support Employee
HammondCare —Waratah NSW
- Part-time
- Cooking
- Kitchen
- Kitchen experience
Chef
Wests Group —Mayfield NSW
- Weekend availability
- No degree
- Parental leave
- Employee assistance program
Kitchen Hand | Charlestown NSW
Roshana Care Group —Charlestown NSW
- Part-time
- Hospitality
- Kitchen experience
- Employee assistance program
Homestyle Kitchen Attendant
Whiddon —Redhead NSW
- Morning shift
- Customer service
- Food service experience
- Cleaning
- Employee assistance program
- Referral program
Kitchen Hand | Bolton Point NSW
Roshana Care Group —Bolton Point NSW
- Part-time
- Hospitality
- Kitchen experience
- Employee assistance program
2d

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Head Chef and Front of House

Retro Rolls
Kotara NSW

Quick Apply

Job Details

Permanent | Full-time | Casual
$66,292.32 - $80,000.00 a year
10 days ago

Benefits

Employee discount

Qualifications

Hospitality
Food handling
Management
Culinary experience
Food Safety Supervisors Certificate
Cooking
Menu planning
Team management
Food preparation
Food safety
Leadership
Kitchen experience

Full Job Description

About the role

Fast Food Chain is seeking an experienced and passionate Chef to join our team on a full-time basis in Kotara, NSW. This is an exciting opportunity to lead our culinary operations and deliver exceptional dining experiences to our guests. As Chef, you will be at the heart of our kitchen, responsible for menu development, food preparation, and maintaining the highest standards of quality and presentation. This role is crucial to our restaurant's success and reputation, allowing you to showcase your culinary expertise and creativity whilst managing a dynamic kitchen environment.

Key responsibilities

Planning, preparing and cooking meals to a high standard, ensuring consistency and quality across all dishes
Developing and designing menus that reflect seasonal ingredients and culinary trends whilst meeting customer preferences
Managing kitchen operations, including stock control, food ordering and waste management
Supervising and training kitchen staff, maintaining professional standards and fostering a positive team environment
Ensuring all food is prepared in accordance with health and safety regulations and company standards
Maintaining kitchen equipment and ensuring a clean, organised and hygienic workspace at all times
Monitoring food costs and portion control to optimise profitability
Collaborating with front-of-house staff to ensure seamless service delivery and guest satisfaction
Creating innovative dishes and specials that enhance the dining experience and drive customer loyalty

What we're looking for

Proven experience as a Chef or Senior Cook in a professional kitchen environment, ideally with 5+ years of experience
Comprehensive knowledge of food preparation techniques, cooking methods and culinary principles across various cuisines
Strong leadership and team management skills with the ability to motivate and develop kitchen staff
Excellent understanding of health and safety regulations, food handling and hygiene standards
Creative flair and ability to develop innovative menus and dishes that appeal to diverse clientele
Proficiency in portion control, stock management and cost management to maintain profitability
Physical stamina and the ability to work in a fast-paced, high-pressure kitchen environment
Strong organisational and multitasking abilities with attention to detail
Relevant culinary qualifications or certification from a recognised training institution
Passion for quality ingredients and commitment to delivering exceptional food experiences

What we offer

We are committed to supporting our team members' growth and wellbeing. We offer a competitive salary package commensurate with experience, along with a range of benefits including staff discounts on dining, opportunities for professional development and culinary training, and a collaborative work environment where your creativity is valued and celebrated. We foster a culture of continuous improvement and innovation, providing our chefs with the resources and support needed to excel. We also prioritise work-life balance and provide a supportive workplace that recognises the demands of the hospitality industry.

About us

This is a dynamic hospitality business dedicated to delivering outstanding culinary experiences and exceptional service to our guests. We pride ourselves on our commitment to quality, innovation and customer satisfaction. Our team is passionate about hospitality and creating memorable dining experiences. We believe in fostering a collaborative, inclusive workplace where culinary talent can thrive and contribute to our continued success and reputation within the Kotara community.

Ready to bring your culinary expertise to our team? Apply now to be considered for this exciting Chef position\, Immediate Start!

Experience:

Hospitality: 1 year (Required)

Licence/Certification:

Food Safety Supervisors Certificate (Required)

Work Location: In person

Pay: $66,292.32 – $80,000.00 per year

Ability to commute/relocate:

Kotara NSW: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

Hospitality: 3 years (Required)

Licence/Certification:

Food Safety Supervisors Certificate (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook chef jobs in bennetts green nsw

Head Chef and Front of House

Chef [TABLE 1 ESPRESSO WARNERS BAY PTY. LTD., trading as Table 1 Espresso]

Chef

Chef / Cook

Cook and Chef | Bolton Point NSW

Service Support Employee

Chef

Kitchen Hand | Charlestown NSW

Homestyle Kitchen Attendant

Kitchen Hand | Bolton Point NSW

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