In-Demand Chef Jobs in Batemans Bay Nsw

Full Time Chef
Catalina Club Restaurant —Batemans Bay NSW
- $80,000 - $82,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick Apply
Apprentice Chef
Merry St Restaurant —Kioloa NSW
- $32,007 - $35,000 a year
- Full-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply

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Full Time Chef

Catalina Club Restaurant
Batemans Bay NSW

Quick Apply

Job Details

Full-time
$80,000 - $82,000 a year

Benefits

Employee mentoring program
Employee discount
Salary packaging

Qualifications

Culinary experience
Cooking
Menu planning
Culinary Arts
Food safety

Full Job Description

About us

Catalina Club Restaurant at Club Catalina is located on 154 Beach rd, Batemans Bay, NSW-2536. The venue operates in association with premier club facilities, offering full-service catering, function hosting, and dining options to a diverse customer base. Catalina club restaurant operates regularly to serve high patron volumes and experiences strong demand during peak service times, major events, and function bookings.

About the role

Catalina Club Restaurant is seeking a skilled and motivated full-time chef with good experience and knowledge in the grill section. The grill is a pivotal part of our kitchen. In this role, you'll be responsible for managing a busy kitchen section, maintaining kitchen quality, cleanliness, and efficiency.

Job responsibilities

Take care of daily food preparation and duties assigned by superiors to meet the standard and quality set by the restaurant
Work with the Head Chef / Sous to plan and execute new dishes as required
Demonstrate a keen interest in growing food trends, techniques and the ability to contribute to menu planning
Display excellent preparation, cooking and plating skills
Demonstrate bulk preparation and food presentation skills along with a strong understanding of food safety and HACCP
Ensure that the production, preparation and presentation of food are of the highest quality at all times
Demonstrate excellent supportive and leadership skill set by the team
Control and manage daily kitchen functions, i.e. ordering, stock rotation, etc.

Qualification & Experience:

Formal trade qualification in commercial cookery
At least 2 years of relevant work experience
Ability to work in a team and foster an environment of helping others
Certification in food handling and safety
Willingness to work in other positions when needed by the operation
Ability to solve problems and work independently

Benefits

Competitive salary
Opportunities for career growth
Employee discounts on meals
Positive work environment

If this sounds like you, we would like to hear from you. All applications will be treated as strictly confidential.

Pay: $80,000.00 – $82,000.00 per year

Benefits:

Employee discount
Employee mentoring program
Salary packaging

Work Location: In person

Quick Apply

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