In-Demand Sous chef Jobs in Mount White, Nsw

Sous Chef (Galston NSW)
The Vintage Secret Garden —Galston NSW
- $80,000 a year
- Part-time
- Management
- Culinary experience
- In-person
- Wellness program
- Employee discount
Quick Apply
Sous Chef
hungry wolfs terrigal —Terrigal NSW
- $80,000 - $89,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
5d
Head Chef
LA HOSPITALITY GROUP PTY LTD —Terrigal NSW
- $85,000 a year
- Weekend availability
- Management
- Culinary experience
- Cooking
Quick Apply
11d
Sous Chef
Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
- Call employer
Demi Chef & Chef de Partie
Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
- Call employer
Pastry Chef / Pastry Cook
Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
- Call employer

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Chef/Cook
Del Rio Resort —Central Macdonald NSW
Previous kitchen experience is preferred, but the right attitude is most important. Full-time or part-time opportunities.
$60,000 - $70,000 a year
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Cafe RONTO —Umina Beach NSW
Cafe RONTO is looking for a chef to join our growing team. Sponsorship available for the right candidate! Muts be reliable, team player, available weekends…
$30 - $36 an hour
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Sous Chef (Galston NSW)

The Vintage Secret Garden
Galston NSW

Quick Apply

Job Details

Part-time
$80,000 a year

Benefits

Wellness program
Employee discount

Qualifications

Management
Culinary experience
Food management
Food preparation
Restaurant experience
Communication skills

Full Job Description

About the role

Our iconic restaurant, The Vintage Secret Garden, is looking for an exceptional Sous Chef or CDP to join our talented team in Galston, NSW. This is a full-time role with the sponsorship opportunity, making it an excellent opportunity for candidates. As Chef, you will be responsible for leading the kitchen operations and ensuring the delivery of exceptional culinary experiences for our discerning guests.

Mandatory Criteria:

We ARE NOT accepting any INTERSTATE or OVERSEAS APPLICANTS unless youare visiting NSW and available for an interview in person
Must live locally or have car to drive

What you'll be doing

Manage and oversee all kitchen operations, including menu planning, food preparation, and quality control
Collaborate with the management team and Head Chef to develop and execute innovative seasonal menus that showcase the best of local, seasonal produce
Maintain strict compliance with all food safety and hygiene regulations
Mentor and train the kitchen team, fostering a positive and productive work environment
Manage kitchen inventory and order supplies to ensure efficient operations
Work closely with the front-of-house team to ensure seamless service and a exceptional dining experience for our guests

What we're looking for

Significant experience as a Chef in a high-quality restaurant or similar hospitality establishment
Proven ability to lead and manage a kitchen team, with strong communication and people management skills
Extensive knowledge of food preparation, presentation, and kitchen operations
Passion for creating innovative, seasonally-driven menus that showcase the best oflocal produce
Strong attention to detail and a commitment to maintaining the highest standards of food safety and hygiene
Ability to thrive in a fast-paced, high-pressure environment

What we offer

At The Vintage Secret Garden, we are dedicated to providing a supportive and rewarding work environment for our team. In addition to a competitive salary, we offer opportunities for career development, ongoing training, and a range of benefits including staff meals, discounts, and access to our wellness program. Join us and be part of an exceptional culinary team in the heart of the beautiful Galston region.

Job Type: Part-time

Pay: $80,000.00 per year

Application Question(s):

Do you have car & drive?
Which suburb you live in ?

Experience:

chef: 1 year (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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sous chef jobs in mount white, nsw

Sous Chef (Galston NSW)

Sous Chef

Head Chef

Sous Chef

Demi Chef & Chef de Partie

Pastry Chef / Pastry Cook

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