In-Demand Pastry chef de partie Jobs in Granville Nsw

Pastry Chef de Partie
Cafe Sydney —Sydney NSW
- $76,000 - $78,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- On-the-job training
- Parental leave
Quick Apply
9d
Casual Pastry Chef de Partie - QT Sydney
EVT Group —Sydney NSW
- Restaurant experience
- Communication skills
- Resort
- Parental leave
9d
Chef De Partie - Banquets Kitchen
Shangri-La Hotels —The Rocks NSW
- $30.68 - $46.02 an hour
- Full-time
- Cooking
9d
Chef de Partie
Marriott International, Inc —Sydney NSW
- Weekend availability
- Organisational skills
- Communication skills
- Kitchen experience
- Employee assistance program

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Pastry Chef de Partie

Cafe Sydney -
Sydney NSW

Quick Apply

Job Details

Permanent | Full-time
$76,000 - $78,000 a year
9 days ago

Benefits

On-the-job training
Parental leave
Employee discount
Maternity leave
Free food
Free drinks

Qualifications

Culinary experience
Cooking
Certificate III
Pastry experience
Diploma
Kitchen experience

Full Job Description

Cafe Sydney is Full-Time Hiring Pastry Chef de Partie

About Us

Cafe Sydney, an icon of the Sydney dining scene for 25 years, offers a dynamic workplace with stunning views of Sydney Harbour. Our team of 140 professionals is dedicated to delivering an exceptional guest experience while fostering a positive, diverse, and inclusive company culture. We prioritize internal training, professional development, and work-life balance, ensuring every team member thrives in a supportive and enriching environment.

The Role

As a Pastry Chef de Partie at Cafe Sydney, you will leverage your culinary expertise to manage in a designated section of our kitchen, which operates 7 days a week under the leadership of Executive Chef Sarahjane Brown and Head Chef Kyle Richards.

This role requires:

Menu Planning: Support crafting sophisticated menus, accurately estimating food and labour costs, and proficiently ordering food supplies.
Quality Control: Monitoring dish quality throughout all stages of preparation and presentation to maintain impeccable standards.
Collaborative Engagement: Engaging in discussions about food preparation issues with managers, kitchen staff, and waiting staff .
Culinary Skills: Demonstrating refined cooking techniques and offering guidance on cooking procedures to junior staff.
High-Level Preparation: Executing food preparation and cooking that aligns with Cafe Sydney's standards.
Team Development: Training and mentoring team members, fostering growth within the kitchen brigade.
Food Safety & Hygiene: Adhering to meticulous food storage, preservation, and thawing techniques. Enforcing rigorous hygiene regulations and food safety practices.
Cross-Training Opportunities: Gaining versatility through training in various sections of our extensive kitchen environment.

Why Cafe Sydney?

Premium Working Conditions: Enjoy a flexible roster that supports work-life balance.
Uniform Provision: Receive uniforms and laundering services.
On-the-Job Training: Enhance your culinary skills through ongoing training and development.
Daily Staff Meals: Staff meals provided during shifts.
Dynamic Environment: Work in a vibrant and collaborative atmosphere at one of Sydney's most iconic dining venues

Pay: $76,000.00 – $78,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Maternity leave

Experience:

Pastry: 2 years (Preferred)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

pastry chef de partie jobs in granville nsw

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Casual Pastry Chef de Partie - QT Sydney

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