In-Demand Kitchen supervisor Jobs in Parramatta, Nsw

Magma by Dany Karam - Food & Beverage Supervisor
Employment Hero —Cabramatta NSW
- $70,000 - $74,000 a year
- Weekend availability
- Hospitality
- Management
- Supervising experience
14h
Commis Chef
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Culinary experience
9d
Female Support Worker – Arabic Speaking - Domestic Assistance
Dennaya Care Pty Ltd —Bexley NSW
- $35 - $40 an hour
- Part-time
- First Aid Certification
- In-person
Quick Apply
3d
Cook/Chef | 360 Early Education Macquarie Park
360 EARLY EDUCATION —Macquarie Park NSW
- Part-time
- Research
- Experience working with children
- Education
Quick Apply
Kitchen Assistant - Potwash
St Vincent's Health Australia —Inner West NSW
- $29.12 - $36.40 an hour
- Rotating roster
- Cleaning
- Communication skills
- Kitchen
- Employee discount
Multiple Cafe Positions Available!
WHSmith —St Leonards NSW
- Urgently hiring
- Hospitality
- Supervising experience
- POS
- Employee assistance program
- Employee discount
Service Supervisor – Night Shift | Full-Time | Vehicle + Phone Provided
Lotus Commercial Pty Ltd —Smithfield NSW
- Full-time
- No experience needed
- Supervising experience
- Cleaning
Quick Apply
11d
Cafe Chef
Cafe Cornucopia —Balmain East NSW
- $65,000 - $76,000 a year
- Part-time
- Cooking
- In-person
- Restaurant experience
- Employee stock purchase plan
- Professional development assistance
Quick Apply
Griller
Razzie's —Sydney NSW
- Weekend availability
- Communication skills
- Kitchen
Quick Apply
Head Chef - Events
Bankstown Sports Club —Bankstown NSW
- Full-time
- Culinary experience
- First Aid Certification
- Leadership
- Free parking
Quick Apply
Cook
Nido Early School —Sydney NSW
- Part-time
- Health insurance
10d
Home Cleaner- NDIS Clients Bella Vista and Surrounds
SOS | Services On Site —Pennant Hills NSW
- Cleaning
Quick Apply
Chef de Partie
TFE Hotels —Sydney NSW
- From $79,499.42 a year
- Full-time
- In-person
Quick Apply
Chef de Partie
GCG —St George NSW
- Full-time
- Cooking
- Communication skills
Food Service Staff
Century —Moore Park NSW
- $32.31 - $38.78 an hour
- Temporary
Quick Apply
Food and Beverage Supervisor
Hilton —Sydney NSW
- Full-time
- Management
- English
- Senior Secondary Certificate of Education
Shift Leader - GYG Frenchs Forest
Guzman y Gomez —Frenchs Forest NSW
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick Apply
Wait Staff
Troys Hospitality —Sydney NSW
Kitchen Hand - Part Time
Rise & Shine Kindergarten —Sylvania NSW
- Part-time
- Childcare
- Culinary experience
- Experience working with children
- Employee assistance program
Quick Apply
4d
Home Cleaner- NDIS Clients - Eastern Suburbs
SOS | Services On Site —Kingsford NSW
- Cleaning
Quick Apply

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Magma by Dany Karam - Food & Beverage Supervisor

Employment Hero -
Cabramatta NSW

Apply Now

Job Details

Permanent | Full-time
$70,000 - $74,000 a year
14 hours ago

Qualifications

Hospitality
Management
RSA
Host/hostess experience
Supervising experience
AI
Food safety
Leadership
Restaurant experience
Communication skills

Full Job Description

AI Job Summary

Previous supervisory, reservations or host experience in a restaurant, bar or premium hospitality environment.
Strong knowledge of reservation management, table planning and service arrival pacing.
Current NSW RSA certificate and knowledge of food safety, hygiene and responsible service requirements.

Role Type

On-site • Permanent • Full-time • Mid-level Senior

Pay Rate

$70,000 AUD – $74,000 AUD (Annum)

Description

Food & Beverage Supervisor

Magma by Dany Karam | Canley Vale, NSW

Elevating Fire. Defining Experience.

Magma is a bold, contemporary dining destination built around fire, flavour and genuine hospitality. Led by Dany Karam, our kitchen celebrates seasonal Australian produce through open-flame cooking, complemented by a carefully curated beverage program.

We are looking for an experienced and energetic Food & Beverage Supervisor with a strong focus on reservations, hosting and guest relations. You will lead from the front, manage the flow of service and ensure every guest receives a warm and polished experience—from their initial booking to their final farewell.

The Role

As Food & Beverage Supervisor, you will support the management team in overseeing daily restaurant operations while taking ownership of the reservation system and host desk.

You will coordinate bookings, manage table allocations and control the pace of arrivals to support a smooth and efficient service. You will also guide the front-of-house team and ensure each service reflects Magma’s distinctive personality—warm, confident and full of energy.

Reservations and Hosting

Manage daily reservations, including phone, online and email enquiries.
Review upcoming bookings and prepare accurate reservation notes before each service.
Plan table allocations to maximise restaurant capacity while protecting the guest experience.
Coordinate booking times and arrival pacing with restaurant managers, supervisors and the kitchen.
Manage walk-ins, waiting lists, cancellations and last-minute booking changes.
Confirm large-group bookings and communicate relevant requirements to the management team.
Record and communicate dietary requirements, allergies, accessibility needs and special requests.
Identify VIPs, regular guests and special occasions to help create personalised experiences.
Welcome and farewell guests warmly and professionally.
Escort guests to their tables and provide an introduction to the Magma experience.
Monitor table progress and communicate with the floor team to ensure tables are prepared promptly.
Handle reservation concerns, delays and guest complaints calmly and professionally.
Maintain accurate guest profiles and booking information.
Ensure the entrance, host desk and waiting areas remain clean, organised and presentation-ready.

Leadership and Operational Responsibilities

Lead and coordinate daily food and beverage operations.
Conduct pre-service briefings and communicate reservations, VIPs, dietary requirements and service priorities.
Inspire, train and mentor the host and front-of-house teams.
Maintain consistent standards of service, presentation and guest care.
Support smooth communication between the host desk, floor team, bar and kitchen.
Build genuine connections with guests and confidently manage feedback.
Maintain strong knowledge of our seasonal menu, open-flame concept and beverage offering.
Monitor stock levels and assist with ordering, receiving and inventory control.
Ensure compliance with food safety, hygiene, RSA and workplace health and safety requirements.
Support menu launches, special events and promotional activities.
Assist management with sales reporting, staff performance and guest feedback.
Help create a positive, accountable and high-performing team culture.

About You

You are a confident and welcoming hospitality professional who understands that the guest experience begins before guests arrive. You combine excellent organisation with genuine warmth and remain composed when managing busy services, competing priorities and changing reservation demands.

You will bring:

Previous supervisory, reservations or host experience in a restaurant, bar or premium hospitality environment.
Strong knowledge of reservation management, table planning and service pacing.
A genuine passion for food, wine, beverages and guest service.
Excellent telephone manner and written and verbal communication skills.
Strong leadership, organisation and problem-solving abilities.
Confidence managing guest expectations and resolving concerns.
Sound knowledge of food safety, hygiene and responsible service requirements.
Basic financial, stock-control and reporting skills.
A professional presentation and hands-on leadership style.
Availability to work a flexible roster, including evenings, weekends and public holidays.
A current NSW RSA certificate.

Why Join Magma?

This is an opportunity to join an ambitious hospitality team where creativity, quality and personality are valued. You will play an important role in shaping the guest journey, developing the front-of-house team and creating memorable experiences at one of Western Sydney’s distinctive dining destinations.

If you lead with confidence, care deeply about hospitality and understand the art of a warm welcome, we would love to hear from you.

Apply Now

Refine Your Search

kitchen supervisor jobs in parramatta, nsw

Magma by Dany Karam - Food & Beverage Supervisor

Commis Chef

Female Support Worker – Arabic Speaking - Domestic Assistance

Cook/Chef | 360 Early Education Macquarie Park

Kitchen Assistant - Potwash

Multiple Cafe Positions Available!

Service Supervisor – Night Shift | Full-Time | Vehicle + Phone Provided

Cafe Chef

Griller

Head Chef - Events

Cook

Home Cleaner- NDIS Clients Bella Vista and Surrounds

Chef de Partie

Chef de Partie

Food Service Staff

Food and Beverage Supervisor

Shift Leader - GYG Frenchs Forest

Wait Staff

Kitchen Hand - Part Time

Home Cleaner- NDIS Clients - Eastern Suburbs

I want to receive the latest job alert for kitchen supervisor in parramatta, nsw

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