In-Demand Chef Jobs in Parafield Sa

Pastry Cook
Eat Me Patisserie —Adelaide SA
- $31 - $37 an hour
- Customer service
- Cooking
- In-person
Quick Apply
14h
Chef Manager
Southern Cross Care —West Beach SA
- Full-time
- Computer skills
- Communication skills
- Health insurance
13d
KITCHEN LEAD / BREAKFAST AND LUNCH CHEF
Likuid Gold Espresso —Adelaide SA
- $36 - $40 an hour
- No weekends
- In-person
- Kitchen experience
Quick Apply
Chefs
Compass Group Australia —Greater Adelaide SA
- $29.45 an hour
- Monday to Friday
- Communication skills
Chef hiring for Japanese restaurant
Hanamura Norwood —Norwood SA
- $26.70 - $35.00 an hour
- Part-time
- In-person
- Communication skills
- Kitchen
- Annual leave
- Employee discount
Quick Apply
PART TIME CHEF
Yolk Co —Greater Adelaide SA
- From $28.12 an hour
- Part-time
- Leadership
- Kitchen
- Kitchen experience
Quick Apply
14d
Chef De Partie
Travel + Leisure Co. —Adelaide SA
- $76,000 - $80,000 a year
- Weekend availability
- Hotel experience
- Resort
- Kitchen
- Professional development assistance
Quick Apply

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Pastry Cook
Eat Me Patisserie —Adelaide SA
Ideally you will have a certificate in cooking, baking or patisserie, along with enthusiasm and a good work ethic. 12–20 hours per week*.
$31 - $37 an hour
Quick Apply
14h
Cook/Kitchen Hand
Funk Coffee + Food - Port Adelaide —Port Adelaide SA
Experience in making breakfast/brunch meals, food preparation for sandwich bar and corporate catering. Available for 6.30am starts on a 7 day roster.
$28.00 - $33.37 an hour
Quick Apply

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Pastry Cook

Eat Me Patisserie
Adelaide SA

Quick Apply

Job Details

Temp to perm | Casual
$31 - $37 an hour
14 hours ago

Qualifications

Customer service
Certificate IV
Cooking
Certificate III
Diploma
Kitchen experience

Full Job Description

South Australian Boutique Wholesale Patisserie**

We are aSouth Australian–owned boutique wholesale patisserie creating beautiful, hand‑baked goods for local cafés, restaurants, hotels, and hospitality venues. Our products are crafted by pastry chefs using traditional methods, quality ingredients, and a whole lot of care.

We are looking for a casual Pastry Cook to join our small, friendly team. This role is ideal for someone who loves being in the kitchen, enjoys hands‑on work, looking for casual hours with potential to increase hours.

About the Role

Casual position: approx. 12–20 hours per week

Your duties will include:

Prepare and Bake: Create a wide range of products which may include, pastries, baked goods, including cakes, cookies, and bread, following both traditional and modern recipes.
Decoration and Presentation: Decorate pastries and products using various icings and toppings to ensure visually appealing presentations.
Quality Control: Ensure that all baked goods meet quality standards and are prepared in a clean and safe environment.

Full training is provided, including recipes and step‑by‑step guidance.

Who This Role Suits

This role is perfect for:

A newly trained Pastry Chef or Chef looking for casual part time hours
A student or early‑career cook looking to gain experience
Anyone who enjoys hands‑on kitchen work in a supportive environment
Someone reliable, punctual, and willing to learn

Ideally you will have a certificate in cooking, baking or patisserie, along with enthusiasm and a good work ethic.

What We Offer

A welcoming, supportive team
Training from experienced pastry chefs
Consistent casual hours (12–20 per week)
A chance to be part of a growing SA food business supplying the local hospitality industry

Pay: $31.00 – $37.00 per hour

Application Question(s):

Have you completed any courses in Pastry, baking or cooking?
Do you have any experience in a commercial kitchen?

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in parafield sa

Pastry Cook

Chef Manager

KITCHEN LEAD / BREAKFAST AND LUNCH CHEF

Chefs

Chef hiring for Japanese restaurant

PART TIME CHEF

Chef De Partie

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