In-Demand Chef Jobs in Mandogalup Wa

Cook
KVC CAFE PTY LTD —East Victoria Park WA
- $75,000 - $80,000 a year
- Weekend availability
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Chef - Gosnells Hotel
Endeavour Group —Gosnells WA
- Full-time
- Communication skills
- Kitchen experience
6d
Indigo Oscar | Chef
Fiveight Venues Pty Ltd —Cottesloe WA
- Full-time
- Hospitality
- Culinary experience
- Kitchen
- Employee assistance program
- Employee discount
Quick Apply
9d
Casual Chef
Lion —Fremantle WA
- Kitchen experience
Indian curry chef
Indian Twist —Kenwick WA
- From $25 an hour
- Part-time
- In-person
Quick Apply
12d
Apprentice Chef - C.Y O'Connor Village Pub and The Steak House
Tillbrook Melaleuka —Piara Waters WA
- From $16.20 an hour
- Full-time
- Hospitality
- Kitchen experience
Quick Apply
Pastry Chef
Hot Bread Retail Group PL and Big Loaf PL —Perth WA
- $65,000 - $80,000 a year
- Full-time
- Bakery
Quick Apply
5d

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Cook

KVC CAFE PTY LTD
East Victoria Park WA

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Qualifications

Certificate III
Culinary Arts
Food safety
Communication skills
Kitchen experience
Time management

Full Job Description

Seeking full-time Cooks

We are currently seeking for experienced Cooks to join our restaurant establishment on a full-time basis. Our busy restaurant is located in East Victoria Park, WA which serves a range of popular Malaysian cuisines to dine-in customers.

The successful candidates must be available to work both day and night shifts as well as weekends, have in-depth knowledge of various popular Malaysian cuisines, have at least 12 months of relevant employment experience working in similar busy commercial kitchen operation, and possess qualifications which are at least equivalent to an Australian Certificate III in Commercial Cookery.

The offered salary will be $76,750 per annum plus Superannuation.

The duties to be carried out by the successful candidates will include:

Ensure that all food and portions served to the customers are consistently of the highest quality in line with the standards set by Company.
Prepare, cook, present and serve the food in accordance to the customers’ orders.
Monitor the quality of food preparation, presentation and service.
Assist in checking the kitchen and report any problems to the Head Chef or Restaurant Manager.
Assist in stock control and checking deliveries.
Supervise and train junior kitchen staff whenever required.
Ensure that the required standards of OH&S, cleanliness and hygiene are carried out and maintained in all food areas in accordance with the Company’s prescribed standards.

Skill & Experience

Proven experience preparing Malaysian cuisine
Relevant qualification at least equivalent to Australian Certificate III in Commercial Cookery
Strong knowledge of food safety, hygiene and workplace health & safety regulations
Ability to work efficiently under pressure
Strong organisational and time management skills
Ability to work flexible hours including nights and weekends
Team-oriented with good communication skills
High attention to detail and commitment to food quality

Job applicants who are interested please submit your resumes to [email protected]

Job Type: Full-time

Pay: $75,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in mandogalup wa

Cook

Chef - Gosnells Hotel

Indigo Oscar | Chef

Casual Chef

Indian curry chef

Apprentice Chef - C.Y O'Connor Village Pub and The Steak House

Pastry Chef

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