In-Demand Chefs Jobs in Werribee, Vic

Chef
Provisions Cafe —Williamstown VIC
- $28 - $36 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick Apply
Chef
Royal Prince Alfred Yacht Club —Newport VIC
- $75,000 - $80,000 a year
- Hospitality
- Organisational skills
- Restaurant experience

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Chef

Provisions Cafe
Williamstown VIC

Quick Apply

Job Details

Permanent | Part-time | Full-time
$28 - $36 an hour

Benefits

Employee discount
Free drinks

Qualifications

Food Handling Certificate
Culinary experience
Cooking
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience
Time management

Full Job Description

Chef – Full Time / Part TimeAbout Us

We're a busy neighbourhood café located in the heart of Williamstown, known for quality coffee, fresh food, and a friendly, team-first culture. We pride ourselves on serving delicious meals made with fresh ingredients and providing exceptional customer service in a fast-paced environment.

About the Role

We're looking for an experienced and passionate Chef to join our kitchen team. You'll be responsible for preparing high-quality meals, maintaining consistency across our menu, and helping lead the kitchen during busy service periods. This is a hands-on role suited to someone who thrives in a fast-paced café environment and takes pride in delivering exceptional food.

What You'll Do

Prepare and cook breakfast, brunch, lunch, and café menu items to a consistently high standard
Assist with menu planning, seasonal specials, and recipe development
Ensure all meals are presented professionally and consistently
Monitor food quality, freshness, and portion control
Maintain a clean, organised, and efficient kitchen
Manage stock levels, assist with ordering, and minimise food waste
Ensure compliance with food safety, hygiene, and health regulations
Supervise and support kitchen assistants and junior staff where required
Work efficiently during busy service periods while maintaining quality
Assist with opening and closing kitchen procedures

What We're Looking For

Previous experience as a Chef in a café, restaurant, or commercial kitchen
Strong knowledge of food preparation, cooking techniques, and presentation
Ability to work efficiently under pressure in a fast-paced environment
Excellent organisational and time management skills
Strong communication skills and a positive team attitude
Passion for creating high-quality food and delivering a great customer experience
Sound understanding of food safety and hygiene practices
Current Food Safety Certificate (preferred)
Availability to work early mornings, weekends, and public holidays as required

What We Offer

Above-award pay
Staff meals and coffee
Supportive and friendly team environment
Opportunity to contribute to menu development and seasonal specials
Ongoing training and professional development
Career growth opportunities within the business
Stable hours with a positive workplace culture

How to Apply

Click "Apply" and attach your resume along with a short cover message telling us about your cooking experience, the type of kitchens you've worked in, and why you'd like to join our team.

For a confidential conversation, feel free to contact Ridhay on 0449 559 526. We'd love to hear from you!

Pay: $28.00 – $36.00 per hour

Benefits:

Employee discount
Free drinks

Work Location: In person

Quick Apply

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