In-Demand Chefs Jobs in Parafield Sa

Chef
Downer Group —Greater Adelaide SA
- From $80,000 a year
- Weekend availability
- Cooking
- Food service
- Organisational skills
- Employee assistance program
Cook or Chef - SOUTH AUSTRALIA
Endeavour Group —Adelaide SA
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
14d
Chef/Cook
Bravo Norwood —Norwood SA
- $60,000.00 - $78,195.17 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Chef
The Golden Triangle Pty Ltd —Beulah Park SA
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick Apply
Chef/Cook
Fino Vino —Adelaide SA
- $30.00 - $38.72 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
- Free food
Quick Apply
Chef de Partie
Sora on Pirie —Adelaide SA
- $65,000 - $70,000 a year
- Weekend availability
- Organisational skills
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
8h
Baker/Pastry Chef
The Cheesecake Shop - Prospect —Prospect SA
- $25 - $35 an hour
- Part-time
- Customer service
- In-person
- Time management
- Employee discount
Quick Apply
Chef
The Archer Hotel —North Adelaide SA
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Leadership
Quick Apply
Chef
MC FACTORY PTY LTD —Adelaide SA
- $75,000 - $85,000 a year
- Full-time
- Supervising experience
- Organisational skills
- In-person
Quick Apply
Demi Chef
Accor Apartments & Realty —Adelaide SA
- Weekend availability
- Hospitality
- Kitchen experience
Cook or Chef - SOUTH AUSTRALIA
ALH Hotels —Adelaide SA
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
14d
Chef - Coopers Alehouse Gepps Cross
Endeavour Group —Blair Athol SA
- Communication skills
- Kitchen experience
1d
Breakfast & Function Chef
EVT Group —Adelaide SA
- Full-time
- Culinary experience
- Hotel experience
- Kitchen
Chef
Southern Cross Care —North Plympton SA
- Part-time
- Computer skills
- Communication skills
- Time management
- Health insurance
2d
Chef | Rail
Journey Beyond —Adelaide SA
- $37 - $38 a year
- Part-time
- Culinary experience
- First Aid Certification
- Resort
- Parental leave
- Employee assistance program
Quick Apply
Chef
Adelaide Royal Coach —Kent Town SA
- Up to $77,600 a year
- Weekend availability
- Customer service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Casual Chefs & Kitchenhands
O’Brien Group Australia —Wayville SA
- Every weekend
- Communication skills
- Kitchen
- Kitchen experience
Chefs
Compass Group Australia —Greater Adelaide SA
- $29.45 an hour
- Monday to Friday
- Communication skills
Chef
UnitingSA —Greater Adelaide SA
- Part-time
- Hospitality
- Culinary experience
- Organisational skills
- Parental leave
7d
Pizza Chef
The Gradi Group —Norwood SA
- $32.31 - $35.15 an hour
- Weekend availability
- In-person
- Restaurant
- Restaurant experience
Quick Apply

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Chef

Downer Group -
Greater Adelaide SA

Apply Now

Job Details

Full-time
From $80,000 a year

Benefits

Employee assistance program

Qualifications

Cooking
Certificate III
Culinary Arts
Food service
Organisational skills
Food safety
Communication skills
Hospital experience
Time management

Full Job Description

As a valued member of our team at the Royal Adelaide Hospital, you will make a direct impact on the patient experience by preparing and delivering meals that are safe, nutritious, and visually appealing. You’ll work closely with kitchen and food services colleagues in a supportive, patient-focused environment

Position Details

Full-time role: 38 hours per week, across a 7-day roster between 5:00am and 7:00pm.
Must be available to work on 3 weekends a month. (Rotating Roster)
Work Location – Onsite
Pay Rate – $80,000+Super

What you'll do:

Prepare, assemble and produce patient meals in accordance with dietary and food safety guidelines
Ensure compliance with HACCP and Downer Food Safety Plans through accurate documentation and monitoring
Maintain high hygiene standards across food storage, handling, and preparation areas
Safely operate and maintain kitchen equipment, adhering to approved safety and cleaning procedures
Collaborate with internal stakeholders and uphold Downer’s Zero Harm safety culture and core business standards

What you'll bring:

Certificate III in Commercial Cookery (essential); Food Safety and HACCP certifications (desirable)
Proven experience in a healthcare or hospital food service environment, including knowledge of texture modified diets
Strong understanding of food hygiene and safety principles with demonstrated cooking expertise
Excellent time management, communication, and organisational skills
Team-focused, well-presented, and committed to continuous improvement and high service standards

About Royal Adelaide Hospital

As South Australia's pre-eminent health facility, the Royal Adelaide Hospital (RAH) is dedicated to delivering world-class care and innovation in healthcare. Our commitment to excellence ensures a safe, secure and welcoming environment for patients, visitors and staff.

Why Downer?

At Downer, we plan, create, and sustain essential public services across Australia and New Zealand. From hospitals to data centres and defence partnerships, we manage critical infrastructure that keeps communities thriving.

What It Means to Belong at Downer

We’re proud of our high-performance culture and commitment to diversity, offering:

Training and development to support and diversify your career.
With 30% of vacancies filled internally you’ll find real opportunities to advance your career.
Perks@Downer: healthcare discounts, great savings on retail purchases, car purchases and much more.
Employee Assistance Program: professional support for you and your family when you need it most.

You want your work to matter and so do we. With over 26,000 people across Australia, New Zealand and the Pacific, our team is made up of individuals with unique perspectives, backgrounds, and ideas. We know that diversity makes us stronger and we actively celebrate it through our commitment to inclusion and belonging.

We’re committed to building a team that reflects the diverse communities we serve and we welcome people of all ages, genders, sexual orientations, cultures, abilities, and lived experiences. We especially encourage applications from those whose voices have traditionally been underrepresented in our industry, including women, Aboriginal and Torres Strait Islander Peoples, Māori and Pasifika Peoples, veterans, people with disability, and neurodivergent individuals. Even if your experience doesn’t align perfectly with this role, we’d still like to hear from you. If it feels like the right fit, apply - potential counts, and so do you.

As a WORK180 Endorsed Employer, we support flexibility that works for your life, inclusive leadership that values your voice, and equitable access to opportunity so you can do your best work and bring your whole self to it.

Please note: As a pre-requisite for this role, successful candidates will be required to undertake a pre-employment medical, as well as provide an up-to-date National Police Clearance and Immunisation history.

If you need support or adjustments through the recruitment process, just let us know, we’re here to help you put your best foot forward.

Apply Now

Refine Your Search

chefs jobs in parafield sa

Chef

Cook or Chef - SOUTH AUSTRALIA

Chef/Cook

Chef

Chef/Cook

Chef de Partie

Baker/Pastry Chef

Chef

Chef

Demi Chef

Cook or Chef - SOUTH AUSTRALIA

Chef - Coopers Alehouse Gepps Cross

Breakfast & Function Chef

Chef

Chef | Rail

Chef

Casual Chefs & Kitchenhands

Chefs

Chef

Pizza Chef

I want to receive the latest job alert for chefs in parafield sa

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