In-Demand sous chef Jobs in rydalmere nsw

Full-Time Sous Chef
Catering Project Sydney —Sydney NSW
- From $85,000 a year
- Weekend availability
- Management
- Education
- In-person
Quick Apply
1h
Senior Sous Chef
Kuro Bar & Dining —Sydney NSW
- $75,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Supervising experience
- Employee discount
Quick Apply
Senior Cook/ Chef
bills Restaurants —Darlinghurst NSW
- $75,000 - $80,000 a year
- Full-time
- Customer service
- Administrative experience
Sous Chef - Staff Dining
Crown Resorts —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Opportunities for advancement
Junior Sous Chef
Love Tilly Group —Sydney NSW
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Communication skills
- Employee assistance program
Quick Apply
Sous Chef
Sydney Brewery Alexandria —Alexandria NSW
- $35.15 - $40.85 an hour
- Full-time
- In-person
- Leadership
- Communication skills
- Employee discount
Quick Apply
11d
Pastry Sous Chef
Crown Resorts —Sydney NSW
- Full-time
- Organisational skills
- Leadership
- Restaurant experience
2d
Head Chef | Babylon Sydney
Australian Venue Co —Sydney NSW
- Full-time
- Cooking
- Leadership
- Restaurant
- Employee discount
2d
Kitchen Leader / Kitchen Manager
Butterleaf —Newtown NSW
- $70,000 - $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
Quick Apply
9d
Sous Chef - Full Time
The Manly Club On Gilbert Park —Manly NSW
- $80,000 a year
- Weekend availability
- Bachelor's degree
- In-person
- Kitchen experience
- Free food
Quick Apply
2d
Casual Pastry Chef
Cafe Lewi —Lewisham NSW
- $30 - $35 an hour
- Part-time
- Café
- Kitchen
10d
Cook
Flavours Catering + Events —Artarmon NSW
- $77,000 - $82,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick Apply
Qualified Chefs
Troys Hospitality —Sydney NSW
- Culinary experience
- Restaurant
- Kitchen experience
Become a Events/Corporate Chefs in Sydney
The Clifford Wallace Agency —Sydney NSW
- Communication skills
- Time management
Dessert and Pastry Cook
The Meat and Wine Co —Parramatta NSW
- Part-time
- Education
- In-person
- Employee discount
- Referral program
Quick Apply
2d
Qualified Chefs | DIDO NSW | 14:7
Civeo —Sydney NSW
- Nights as needed
- Cooking
- No degree
- Communication skills
- Employee assistance program
- Free food
Cdp and commi chef
Trippas White Group —Mosman NSW
- $30 - $40 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
8d
Pastry Sous Chef
Operations —Sydney NSW
- Microsoft Word
- Hospitality
- Management
- Employee assistance program
6d
Apprentice Chefs
Cafe Lewi —Lewisham NSW
- Weekend availability
- Café
- Kitchen
8d
Assistant Kitchen Manager
The Meat & Wine Co —Parramatta NSW
- Full-time
- Management
- Education
- In-person
- Employee discount
- Referral program
Quick Apply

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Full-Time Sous Chef

Catering Project Sydney -
Sydney NSW

Quick Apply

Job Details

Full-time
From $85,000 a year
1 hour ago

Qualifications

Management
Food management
Menu planning
Education
Leadership
Kitchen experience

Full Job Description

Catering Project Sydney is seeking an experienced and passionate Sous Chef to join our growing team for an immediate start.

This is a full-time opportunity for a hands-on hospitality professional with strong event and large-scale catering experience. The role is heavily focused on delivering high-quality food for premium corporate catering and events, working within a fast-paced production kitchen environment.

You will play a key role in leading kitchen operations for events, ensuring exceptional food quality, seamless execution, and consistent service standards across all catering deliveries and functions.

Key Responsibilities:

Oversee food production and event preparation across all stages of service
Ensure all catering and event orders are prepared, packed, and dispatched on time
Maintain consistency, presentation, and quality across all menu items
Lead kitchen operations during busy event periods and high-volume service
Manage freshness, food quality, and compliance with company SOPs
Train, mentor, and support kitchen team members
Drive HACCP compliance, food safety, and workplace health & safety standards
Monitor labour costs, food costs, and production efficiencies
Assist with rostering and workforce planning to meet operational demands
Support menu development, stock control, ordering, and inventory management
Work collaboratively with Operations to address customer feedback and continuously improve service delivery
Maintain strong administrative and reporting standards

Essential Criteria

Minimum 3 years’ experience in a similar Sous Chef or senior kitchen leadership role
Strong background in large-scale catering and event operations
Experience working within high-volume corporate catering or delivered catering models
Proven leadership skills with the ability to motivate and manage teams under pressure
Strong organisational and time-management skills
Process-driven with experience implementing systems and SOPs
Sound understanding of food costing, labour management, and kitchen efficiencies
Experience in HACCP-accredited kitchens
Passion for delivering exceptional food and event experiences
Flexible availability, including weekends and event schedules as required

If you have the experience, leadership skills, and passion for events and catering, we would love to hear from you.

Apply now!

Successful applicants must currently reside in Sydney and hold full working rights in Australia.

Pay: From $85,000.00 per year

Application Question(s):

What are your salary expectations?
When would you be able to start?

Education:

Certificate I - IV (Preferred)

Experience:

Sous Chef: 3 years (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in rydalmere nsw

Full-Time Sous Chef

Senior Sous Chef

Senior Cook/ Chef

Sous Chef - Staff Dining

Junior Sous Chef

Sous Chef

Pastry Sous Chef

Head Chef | Babylon Sydney

Kitchen Leader / Kitchen Manager

Sous Chef - Full Time

Casual Pastry Chef

Cook

Qualified Chefs

Become a Events/Corporate Chefs in Sydney

Dessert and Pastry Cook

Qualified Chefs | DIDO NSW | 14:7

Cdp and commi chef

Pastry Sous Chef

Apprentice Chefs

Assistant Kitchen Manager

I want to receive the latest job alert for sous chef in rydalmere nsw

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