In-Demand Executive chef Jobs in Lidcombe, Nsw

Chef de Partie
NOVOTEL —Sydney NSW
- Full-time
- Management
Quick Apply
10d
Commis Chef | Banquets
SOFITEL —Sydney NSW
- Weekend availability
- Culinary experience
- Restaurant experience
Quick Apply
7d
Cook - Breakfast Shift
AccorHotel —Mascot NSW
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- On-the-job training
- Employee discount
Quick Apply
Cook/Chef | 360 Early Education Macquarie Park
360 EARLY EDUCATION —Macquarie Park NSW
- Part-time
- Research
- Experience working with children
- Education
Quick Apply
GSO Catering
Columbia Aged Care —Chatswood NSW
- Full-time
- Hospitality
- Communication skills
- Kitchen experience
- Employee assistance program
Quick Apply
7d
Kitchen Assistant - Potwash
St Vincent's Health Australia —Inner West NSW
- $29.12 - $36.40 an hour
- Rotating roster
- Cleaning
- Communication skills
- Kitchen
- Employee discount
Chefs - Commis, Demi & CDP
WENTWORTHVILLE LEAGUES CLUB LTD —Wentworthville NSW
- Overtime
- Leadership
- Restaurant experience
- Communication skills
19h
Commis Chef
AccorHotel —Mascot NSW
- $29.45 an hour
- Full-time
- Hospitality
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
12d
Chef
LDK Healthcare —North Turramurra NSW
- Food service experience
- Kitchen experience
- Referral program
12d
Sous Chef - Immediate Start
Empty Bottle Co —Rozelle NSW
- $85,000 - $92,000 a year
- Weekend availability
- Hospitality
- In-person
- Restaurant experience
- Employee discount
- Free food
Quick Apply
7d
Chef
Sella Vinoteca —Randwick NSW
- $79,500 a year
- Full-time
- Organisational skills
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
Apprentice Chef
Marriott International, Inc —Sydney NSW
- Weekend availability
- Culinary experience
- Kitchen experience
- Employee assistance program
6d
Chef De Partie - Full Time
NOVOTEL —Sydney NSW
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen
Quick Apply
Tandoori Chef
Cafe Sydney —Sydney NSW
- Part-time
- Café
Quick Apply
12d
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Pastry Cook
Maestro Hospitality —Manly NSW
- $79,000 - $85,000 a year
- Weekend availability
- Management
- Supervising experience
- Restaurant
- Employee assistance program
- Employee discount
Quick Apply
Waitstaff - Kuro
Kuro Bar & Dining —Sydney NSW
- Temporary
- Management
- Restaurant experience
- Communication skills
- Employee discount
Quick Apply
Japanese Specialty Chef
dnata catering and retail —Mascot NSW
- Full-time
- Culinary experience
- Cooking
- Organisational skills
- Annual leave
10d
Chef de Partie
Ormeggio at the Spit —Mosman NSW
- $79,000 - $85,000 a year
- Urgently hiring
- English
- Restaurant experience
- Communication skills
- Employee assistance program
- Employee discount
Quick Apply
Senior Chef
Elysium Manly —Manly NSW
- $76,515 - $85,000 a year
- Full-time
- Organisational skills
- Communication skills
Quick Apply

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Chef de Partie

NOVOTEL -
Sydney NSW

Quick Apply

Job Details

Full-time
10 days ago

Qualifications

Management
Certificate III
Culinary Arts

Full Job Description

Company Description

Conveniently located amongst Sydney’s CBD, Darling Harbour, Darling Square and ICC precincts at Novotel Sydney Darling Square we are on the hunt for a Chef de Partie to join our culinary team.

Accor is the world’s largest and fastest-growing hotel group with a network of more than 5,000 properties in over 90 countries. We are far more than a worldwide leader. Globally, we are more than 260,000 hospitality experts placing people at the heart of what we do, and nurturing real passion for service and achievement beyond limits.

We’re so much more than hotels — we’re creating innovative lifestyle experiences , whether you live, work or play. Blaze your own trail from 40+ hotel brands, restaurants, nightclubs, spas, co-working spaces, and tech start-ups .

Job Description

Working alongside our Head Chef and Sous Chef you will be assisting to supervise the culinary team with daily operational aspects of the kitchen and related outlets from buffet breakfast to Pumphouse Bar and restaurant to in room dining and function services.

What will you be doing:

Supervision of kitchen in the absence of the Executive and Sous Chefs. Delegate duties and responsibilities to kitchen employees to ensure service demands are met.
Preparing and cooking food to a consistently high standard and taking responsibility for your designated kitchen section.
Assist Head Chef with menu preparation and ensuring adequate supplies are available for expected service.
Liaise with Restaurant team members regarding the availability of menu items, additions to the menu and any relevant changes.
Maintain excellent presentation standards and cost control for all food and beverage outlets.
Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.

Qualifications

This role is for a high performing Demi Chef looking for the next step or a CDP who is looking for their next challenge in their culinary journey

What we are looking for:

You will be trade qualified Chef with at least a Certificate III in Commercial Cookery.
You are adaptable and can work in a busy high-volume Kitchen.
A passion for quality food and delivering great guest experiences.
Strong organisational and time-management skills.
Ability to work alongside by leading and developing junior chefs.
Ensure all food and hygiene standards are upheld at all times.

Additional Information

What’s in it for you?

An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor
Ability to really contribute and feel pride in knowing you have made a difference to the greater good of the Hotel Operation
Work alongside passionate industry professionals
Be mentored by experienced Accor Hospitality professionals who want to see you succeed!

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Please note, you will require full working rights in Australia to be eligible for this position.

Quick Apply

Refine Your Search

executive chef jobs in lidcombe, nsw

Chef de Partie

Commis Chef | Banquets

Cook - Breakfast Shift

Cook/Chef | 360 Early Education Macquarie Park

GSO Catering

Kitchen Assistant - Potwash

Chefs - Commis, Demi & CDP

Commis Chef

Chef

Sous Chef - Immediate Start

Chef

Apprentice Chef

Chef De Partie - Full Time

Tandoori Chef

Chef de Partie / Commis Chef - Kuro

Pastry Cook

Waitstaff - Kuro

Japanese Specialty Chef

Chef de Partie

Senior Chef

I want to receive the latest job alert for executive chef in lidcombe, nsw

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