In-Demand Executive sous Jobs

Executive Sous Chef
Fairmont Resort Blue Mountains —Leura NSW
- $105,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
Quick Apply
Sous Chef - Cradle Mountain
Discovery Resorts —Cradle Mountain TAS
- Weekend availability
- Management
- Team management
- Leadership
- Employee assistance program
- Free food
Commis Chef (Full-time)
Horsham Sports and Community Club —Horsham VIC
- $75,000 - $85,000 a year
- Urgently hiring
- Management
- Customer service
- Cooking
Quick Apply
Executive Sous Chef - Radisson Blu Resort Fiji
Radisson Hotel Group —Sydney NSW
- Full-time
- Culinary experience
- Resort
Quick Apply
10d
Sous Chef - Town Square
Voyages Tourism Australia —Yulara NT
- Full-time
- Bakery
- Resort
- Kitchen experience
- Relocation assistance
Executive Sous Chef, Marvel Stadium
Delaware North —Docklands VIC
- Culinary experience
- Budgeting
- Restaurant experience
Full time Sous Chef
The Irvine By Florey —Charnwood ACT
- From $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
Quick Apply
14d
Sous Chef - Mona
Moorilla Estate Pty Ltd —Claremont TAS
- Weekend availability
- Bar
- Management
- Leadership
Quick Apply
Sous Chef - Outdoor Dining
Voyages Tourism Australia —Yulara NT
- Full-time
- Bakery
- Resort
- Kitchen experience
- Relocation assistance
Head Chef - Victor Churchill Melbourne(Victor Churchill Melbourne Retail Pty Ltd)
Victor Churchill Melbourne(Victor Churchill Melbourne Retail Pty Ltd) —Armadale VIC
- $100,000 - $115,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Employee discount
Quick Apply
11d
Sous Chef - InterContinental Hayman Great Barrier Reef
InterContinental —Hayman Island QLD
- $80,000 a year
- Culinary experience
- English
- Kitchen
Full Time Sous Chef
MERCURE —Braddon ACT
- Full-time
- Bar
- Culinary experience
- Restaurant
Quick Apply
Sous Chef
EVT Group —Forrest ACT
- Full-time
- Resort
Sous Chef
Crystalbrook Flynn —Cairns QLD
- Full-time
- Management
- Culinary experience
- No degree
- Parental leave
Cook
Fairmont Resort Blue Mountains —Leura NSW
- $79,499 a year
- Full-time
- No degree
- In-person
- Resort
- Free parking
- Free food
Quick Apply
Pastry Sous Chef (Pre-Opening)
Andaz Gold Coast —Gold Coast QLD
- Full-time
- Hospitality
- Kitchen experience
8d
Sous Chef
Crystalbrook Bailey —Cairns QLD
- $81,000 - $85,000 a year
- Full-time
- Management
- Culinary experience
- No degree
- Parental leave
Sous Chef Retail
Compass Group Australia —Melbourne VIC
- $90,000 a year
- Full-time
- Management
- Patient monitoring
- Culinary experience
- Parental leave
Junior Sous Chef | Bacar Restaurant & Bar
PULLMAN —Sydney Olympic Park NSW
- $75,000 - $77,000 a year
- Weekend availability
- Employee discount
Quick Apply
Chefs – multiple roles, all levels
SOFITEL —Greater Adelaide SA
- Full-time
- Culinary experience
- Leadership
- Restaurant experience
- Employee assistance program
Quick Apply

I want to receive the latest job alert for executive sous

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Executive Sous Chef

Fairmont Resort Blue Mountains -
Leura NSW

Quick Apply

Job Details

Full-time
$105,000 a year

Benefits

On-site parking

Qualifications

Food management
Organisational skills
Leadership
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full Job Description

Set in the World Heritage Blue Mountains with views of the Jameson’s valley, the Fairmont Resort and Spa boast’s 224 rooms, 5 Food and Beverage Outlets, a large Conferencing and Events department, 18-hole golf course, multiple family and wellness facilities and a 16 room Day Spa as well as ongoing developments.

We are seeking a highly skilled, passionate and hands-on Executive Sous Chef to join our kitchen team. Reporting directly to the Executive Chef you will be responsible for all Kitchen duties in their absence which includes overseeing our five food and beverage outlets, in-room dining facilities and conferencing and events requirements.

Responsibilities:

In the absence of the Executive Chef manage the operations functions of the resort kitchens including but not limited to rostering, forecasting, stock, and cost control
Supportive and passionate leader to the kitchen team members to ensure service standards are always met and exceeded
Hands-on as required to meet kitchen demands
Assist in training and developing the team to meet the needs of the business and individuals
In conjunction with the Executive Chef, design, plan, and cost menus
Manage the team to ensure timely service and a high standard of presentation is achieved
Work collaboratively with other departments to drive business performance, conferencing, Food & Beverage
Maintain hygiene, health, safety, cleanliness, and environmental standards in the kitchen by adhering to relevant legislative, regulatory, insurance and industry standards for the Resort

What will you bring to the team?

Strong leadership and mentoring skills with a focus on developing the kitchen team
Previous experience as a Sous Chef /Executive Sous Chef is preferred
Restaurant background within a hotel environment is essential
Ability to work under pressure in a fast-paced environment whilst maintaining high and consistent attention to detail and standards
Strong communication skills
Ability to build effective relationships with other departments, suppliers, etc
Outstanding work ethic with the flexibility to work rotating rosters and shifts
Excellent organisational skills and grooming standards
Relevant Trade qualifications

What will you get in return:

Great career and training opportunities
Amazing, discounted accommodation and food across Accor Network
Fairmont Resort specific benefits
Free car parking onsite, laundered uniform and duty meals

Salary $105,000.00

Position open 15/15/2026 - 12/06/2026

Pay: $105,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

executive sous jobs

Executive Sous Chef

Sous Chef - Cradle Mountain

Commis Chef (Full-time)

Executive Sous Chef - Radisson Blu Resort Fiji

Sous Chef - Town Square

Executive Sous Chef, Marvel Stadium

Full time Sous Chef

Sous Chef - Mona

Sous Chef - Outdoor Dining

Head Chef - Victor Churchill Melbourne(Victor Churchill Melbourne Retail Pty Ltd)

Sous Chef - InterContinental Hayman Great Barrier Reef

Full Time Sous Chef

Sous Chef

Sous Chef

Cook

Pastry Sous Chef (Pre-Opening)

Sous Chef

Sous Chef Retail

Junior Sous Chef | Bacar Restaurant & Bar

Chefs – multiple roles, all levels

I want to receive the latest job alert for executive sous

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected