Chef Salaries in Gosford, NSW

Trade certified chef holding a minimum Cert 111 Commercial Cookery. Ensure all catering controls are in place & wastage is kept to the minimum.

$90,510 a year

Assisting head chef and sous chef with food prep, restaurant service and all kitchen duties. Job Types: Full-time, Part-time, Casual, Permanent, Apprenticeship.

$35,000 - $75,176 a year

4 hours ago

Good availability across business hours, including evenings, weekends and public holidays. Minimum 2-3 years of experience is required.

$68,000 - $78,000 a year

8 days ago

Easy access to 100+ retail discounts. Qualified chef with minimum Cert III in Commercial Cookery. Adaptable and energetic professional who can multitask,…

$85,000 a year

Help Head chef with specials menus. 16 - 25 hours a week. Fill in other shifts as needed. Experience in Breakfast and lunch service.

$24.95 - $45.67 an hour

Hands-on training and mentorship from experienced chefs. Reliable, enthusiastic, and enjoys being part of a team.

$43,000 - $55,000 a year