In-Demand Butcher Jobs in Springfield Lakes, Qld

Butcher / Smallgoods Maker
Moey’s Butcher Pty Ltd —Springfield Lakes QLD
- $76,000 - $86,000 a year
- Overtime
- In-person
Quick Apply
2d
Staff Specialist Emergency
Mater Group —Springfield QLD
- Weekend availability
- Experience working with children
- Health insurance
- Employee assistance program
Butcher - Full Time - West End
Harris Farm —West End QLD
- $25 - $35 an hour
- Full-time
- Communication skills
Brisbane Butchers
Super Butcher Australia —Brisbane QLD
- Weekend availability
- Employee discount
Territory Manager
Arrow Executive Sales —Brisbane QLD
- $110,000 a year
- Full-time
- Sales
- Communication skills
- Fuel card
7d
Cook
Ribs & Burgers —Woolloongabba QLD
- $75,000 - $85,000 a year
- Weekend availability
- First Aid Certification
- In-person
- Communication skills
Quick Apply
Sales Assistant and Cashier
Butcher Cuts & Co —Brisbane QLD
- $34 an hour
- Full-time
- Customer service
- In-person
- Cash handling
- Employee discount
- Free food
Quick Apply
1d
Customer Service Brisbane
Super Butcher Australia —Brisbane QLD
- Employee discount

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Butcher / Smallgoods Maker

Moey’s Butcher Pty Ltd
Springfield Lakes QLD

Quick Apply

Job Details

Permanent | Full-time
$76,000 - $86,000 a year
2 days ago

Benefits

Salary packaging

Qualifications

Food production
Certificate IV
Certificate III
Meat cutting
Food safety

Full Job Description

Position : Butcher / Smallgoods Maker

Employer : Moey’s Butcher Pty Ltd (ABN 74 644 548 710)

Location : Springfield Lakes QLD 4300

Employment type : Full-time, permanent — approximately 40 ordinary hours per week, with overtime available

Remuneration : $76,000 – $86,000 per annum, exclusive of superannuation, plus compulsory superannuation and any applicable penalty rates, overtime and allowances

Applicable award : Meat Industry Award 2020

About the employer

Moey’s Butcher Pty Ltd (ABN 74 644 548 710) is Queensland’s multi award-winning meat specialist! Proud winners of Triple M’s Best Butcher Competition 2024 and the Ipswich Local Business Awards 2024, we’re committed to delivering the highest quality export-grade meat sourced from Australia’s most trusted producers. At Moey’s, excellence isn’t just a goal, it’s our standard.

About the role

We are seeking a skilled and reliable Butcher / Smallgoods Maker to join our team on a full-time, ongoing basis. Working under the direction of the production supervisor, the successful applicant will prepare, cut, trim and process meat and produce a range of smallgoods in accordance with quality and production requirements. This is a hands-on role involving safe operation of processing equipment, maintaining hygiene standards and ensuring products are prepared consistently to specification. The position offers a stable work schedule with overtime available and is suited to a candidate who takes pride in quality workmanship, food safety and maintaining a clean and safe working environment.

Key duties and responsibilities

Selects, cuts, trims, prepares and arranges meat for retail sale and supply; operates meat and smallgoods processing machinery; and manages the processes involved in producing smallgoods.
Prepares meat for sale by deboning, trimming fat, and cutting, mincing and grinding meat to the shape, size and presentation standard required for display or in accordance with customer orders.
Prepares crumbed cuts, and applies marinades, seasonings and curing processes to specialty cuts.
Selects and prepares appropriate cuts to produce smallgoods.
Operates machinery to grind, mix, mince and tenderise meat.
Prepares seasonings and pickling mixtures by combining spices, salt and other ingredients in the correct proportions.
Operates sausage-filling equipment, smoking chambers, and cooking kettles and vats.
Advises retail customers on the selection, suitability and culinary uses of the various cuts stocked.
Where required, assists with menu planning and scheduling, and contributes to the estimation of food production costs.

Skills and experience required

An AQF Certificate III including at least two years of on-the-job training, or an AQF Certificate IV in a relevant field; OR at least three (3) years of relevant experience in commercial butchery and meat processing.
Demonstrated experience in selecting, cutting, trimming, boning and portioning meat products for sale and supply.
Experience operating meat processing and smallgoods machinery and preparing processed meat products in accordance with production and quality requirements.
Good understanding of food safety, hygiene, meat handling and safe operation of knives and processing equipment.
Reliability, attention to detail and the ability to work efficiently as part of a team.

Hours and remuneration

This is a full-time position of approximately 40 ordinary hours per week, with overtime available. The remuneration for the role is $76,000 – $86,000 per annum, exclusive of superannuation, together with compulsory superannuation and any penalty rates, overtime and allowances payable under the Meat Industry Award 2020

How to apply

Applicants who are Australian citizens or permanent residents, and who hold the right to work in Australia, are encouraged to apply. To apply, please submit your current resume and a brief covering letter outlining your relevant butchery qualifications and experience in meat preparation and processing. Applications may be lodged through this advertising platform. Applications may be lodged through this advertising platform.

Pay: $76,000.00 – $86,000.00 per year

Benefits:

Salary packaging

Work Location: In person

Quick Apply

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butcher jobs in springfield lakes, qld

Butcher / Smallgoods Maker

Staff Specialist Emergency

Butcher - Full Time - West End

Brisbane Butchers

Territory Manager

Cook

Sales Assistant and Cashier

Customer Service Brisbane

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