In-Demand Pastry cook Jobs in Milton, Qld

Chef de Partie
Elementi Restaurant —Paddington QLD
- $77,000 - $80,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Short Order Cook / Kitchen Hand All Rounders
La Familia Espresso Bar & Patisserie —Stafford QLD
- $27 - $40 an hour
- Part-time
- Customer service
- In-person
- Restaurant experience
- Employee discount
- Professional development assistance
Quick Apply
Apprentice Pastry Cook
Shingle Inn —Capalaba QLD
- Full-time
- Customer service
- In-person
Quick Apply
6d
Full Time Chef / Sous Chef
three girls skipping —Graceville QLD
- From $79,500 a year
- Full-time
- Management
- Culinary experience
- Supervising experience
- Employee discount
- Free food
Quick Apply

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Pastry Chef/ Baker
Salt Flakes —Bulimba QLD
The kitchen team currently requires 2 .5 people. Must be confident with operating commercial equipment. We are looking for someone to fill a hands-on roll to…
$70,000 - $80,000 a year
Quick Apply
5d
Chef de Partie
Elementi Restaurant —Paddington QLD
If you have a minimum of 1 year experience with advanced cooking techniques in. Relevant qualifications preferred but not essential.
$77,000 - $80,000 a year
Quick Apply

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pastry cook jobs near milton, qld

Chef de Partie

Elementi Restaurant
Paddington QLD

Quick Apply

Job Details

Full-time
$77,000 - $80,000 a year

Benefits

Employee discount
Free food
Free drinks

Qualifications

Cooking
Certificate III
Menu planning
Kitchen experience
Time management

Full Job Description

Elementi Restaurant is looking for a skilled, experienced Chef De Partie to join our small team in a neighborhood Italian Restaurant in Paddington, QLD.

This is a full-time position with a salary of $77,000-$80,000 per year. The salary is based on 38 hours a week.

We are looking for someone with a great sense of responsibility, work in a team and

eagerness to learn and grow within the business.

Tasks and Responsibilities include:

Studying recipes and preparing high quality Italian dishes
Assist the Head Chef and Sous Chef in menu development contributing to a teamwork environment
Delegating tasks and ensuring meals are prepared in a timely manner.
Set up kitchen with cooking utensils and equipment like knives, pans and kitchen scales
Informing wait staff about daily specials and contributing to a rotating creative special
Ensure appealing plate presentation
Supervise cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (i.e. dietary restrictions, allergies, slight modifications such as reduce salt, remove dairy etc.)
Ensure ingredients are fresh and of quality and discard out-of-date items
Ensure compliance with all health and safety regulations within the kitchen area
Hands-on experience with various kitchen equipment (i.e. grillers, pasta machines, dough machines, meat slicers etc.)
Advanced knowledge of cooking, baking and pastry techniques
Excellent time management skills
Ability to remain calm and undertake various tasks
Familiarity with sanitation regulations

Qualifications:

Minimum one to two year of proven experience as a chef

Relevant qualifications preferred but not essential

If you have a minimum of 1 year experience with advanced cooking techniques in

a similar kitchen environment we would love to meet you!

Pay: $77,000.00 – $80,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Work Location: In person

Quick Apply

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pastry cook jobs in milton, qld

Chef de Partie

Short Order Cook / Kitchen Hand All Rounders

Apprentice Pastry Cook

Full Time Chef / Sous Chef

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