In-Demand Chef with visa sponsorship Jobs in Hyde Park, Sa

Chef
Fino Vino —Adelaide SA
- $30 - $35 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
7d
Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
- $60,000 - $70,000 a year
- 8 hour shift
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
Venue Manager
Bistro Francais Hyde Park —Hyde Park SA
- Up to $80,000 a year
- Part-time
- Serving
- Hospitality
- Management
Quick Apply
14d
Chef De Partie, Demi Chef, Commis Chef
Oscars Group —West Lakes SA
- $36.81 - $56.23 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant experience
- Employee assistance program
- Employee discount
Quick Apply
FIFO Refrigeration Technician - VISA Holders
Compass Group Australia —Greater Adelaide SA
- Full-time
- Office experience

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Chef
Fulcrum —Eastwood SA
An AQF Associate Degree, Advanced Diploma or Diploma in commercial cookery, hospitality or a closely related discipline, or an equivalent overseas qualification…
$80,000 a year
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13d
Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
Past experience as a working chef. Training staff to prepare and cook all the menu items. Planning the menu, keeping in mind budget, and availability of…
$60,000 - $70,000 a year
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chef with visa sponsorship jobs near hyde park, sa

Chef

Fino Vino
Adelaide SA

Quick Apply

Job Details

Full-time | Casual
$30 - $35 an hour
7 days ago

Benefits

Visa sponsorship
Salary packaging

Qualifications

Hospitality
Culinary experience
Cooking
Food preparation
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

Fino Vino – Adelaide, SA

We are looking for someone who has previous experience working in fine dining or high-end restaurants, with a genuine passion for quality food, presentation and delivering an excellent dining experience.

About the Role

You will work closely with our Head Chef and kitchen team to deliver a high standard of Italian-inspired dishes while maintaining consistency, quality and attention to detail throughout service.

Key responsibilities:

Prepare and present high-quality dishes to fine dining standards
Work efficiently during busy lunch and dinner services
Maintain excellent food quality, consistency and presentation
Follow food safety, hygiene and kitchen procedures
Assist with preparation, service and daily kitchen operations
Work well as part of a professional and supportive team
Maintain a clean and organised kitchen
Contribute ideas and creativity to our menu and kitchen operations

About You

The successful candidate will have:

Previous experience as a Chef in a fine dining or high-end restaurant
Strong knowledge of food preparation and cooking techniques
Excellent attention to detail and presentation
Ability to work calmly and efficiently under pressure
A strong understanding of food safety and hygiene
Good communication and teamwork skills
A professional attitude and strong work ethic
Passion for quality food and the hospitality industry

Italian cuisine experience is highly regarded, but we are also interested in chefs from other fine dining backgrounds who have the right skills and attitude.

What We Offer

A professional and friendly working environment
Opportunity to work in a quality fine dining restaurant
Supportive kitchen team
Consistent hours for the right candidate
Opportunities to develop your skills and grow within the business
Competitive pay based on experience

Location: Adelaide, SA
Employment Type: Full-time / Casual
Experience: Minimum 1.5 years' professional kitchen experience, with fine dining experience preferred

If you are a passionate and experienced Chef looking to join a professional fine dining team, we would love to hear from you.

Pay: $30.00 – $35.00 per hour

Benefits:

Salary packaging
Visa sponsorship

Work Location: In person

Quick Apply

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chef with visa sponsorship jobs in hyde park, sa

Chef

Cook/Chef

Venue Manager

Chef De Partie, Demi Chef, Commis Chef

FIFO Refrigeration Technician - VISA Holders

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