In-Demand Food & beverage manager Jobs in Busselton, Wa

Food and Beverage Manager
Abbey Beach Resort —Busselton WA
- $75,000 - $80,000 a year
- Weekend availability
- Management
- Team management
- Business Administration
Quick Apply
Venue Manager
Beerfarm —Metricup WA
- Full-time
- Management
- POS
- Leadership
Quick Apply
Wedding and Events Coordinator
Accor Apartments & Realty —Naturaliste WA
- Weekend availability
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Maintenance Officer
Accor Apartments & Realty —Naturaliste WA
- Weekend availability
- Hospitality
- Maintenance
- Resort

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Food and Beverage Manager

Abbey Beach Resort -
Busselton WA

Quick Apply

Job Details

Permanent | Full-time
$75,000 - $80,000 a year

Qualifications

Management
Team management
Hospitality Management
Business Administration
Diploma
Budgeting
Financial management
Business
Food safety
Leadership

Full Job Description

Summary:

The Food and Beverage Manager will oversee all aspects of the food and beverage operations within our hospitality establishment in Busselton, Western Australia. This role is crucial for ensuring exceptional service quality, managing staff, and maintaining high standards of food safety and hygiene. The successful candidate will play a key role in enhancing guest satisfaction and driving profitability through effective management and innovative strategies.

Responsibilities:

Manage daily operations of the food and beverage department, ensuring high standards of service and quality.
Develop and implement menus that reflect current trends and customer preferences.
Supervise and train staff, fostering a positive and productive work environment.
Monitor inventory levels and order supplies as needed to maintain efficient operations.
Ensure compliance with health and safety regulations, including food safety standards.
Manage budgets, identifying areas for cost reduction and revenue enhancement.
Collaborate with marketing teams to promote food and beverage offerings and special events.
Managed events, conferences, and functions in collaboration with the Marketing and Events team, ensuring seamless execution and the highest levels of guest satisfaction.
Handle customer feedback and resolve any issues to ensure a positive dining experience.

Qualifications:

A degree/ higher diploma in Hospitality Management, Business Administration, or a related field.
Minimum of 3 years of experience in food and beverage management, preferably in a hospitality setting.
Strong leadership and team management skills.
Excellent communication and interpersonal abilities.
Proficient in financial management and budgeting.
Knowledge of food safety regulations and best practices.
Ability to work flexible hours, including evenings and weekends.

Company Overview

Please visit https://www.abbeybeach.com.au for more information

Quick Apply

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food & beverage manager jobs in busselton, wa

Food and Beverage Manager

Venue Manager

Wedding and Events Coordinator

Maintenance Officer

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