In-Demand Chef cook Jobs in Turramurra Nsw

Full-Time Head Chef Wanted
JAMIES CAFE AND KITCHEN —Waitara NSW
- $85,000 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
- Employee discount
- Free food
Quick Apply
Cook/Chef
Radeshar pty ltd —Wahroonga NSW
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Cooking
- No degree
Quick Apply
13d
Chef/Cook
BAKERIE —Gordon NSW
- Full-time
- CPR Certification
- Cooking
- Education
Quick Apply
3d
Chef
Arts Indian Restaurant pty ltd —Turramurra NSW
- $80,000 - $85,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick Apply
13d
Cafe Chef/ cook
Luminacafegroup —Castle Hill NSW
- $60,000 - $80,000 a year
- Full-time
- In-person
- Café
- Kitchen experience
- Free food
Quick Apply
Cook/Chef
Burger Hounds —Wahroonga NSW
- $32.18 - $38.61 an hour
- Temporary
- Kitchen experience
Quick Apply
5d
Seasonal Casual | Cook / Chef
Club Berowra —Berowra NSW
- From $30 an hour
- Weekend availability
- Hospitality
- CPR Certification
- First Aid Certification
Quick Apply
1d
McCarrs General Store and Restaurant
McCarrs —Terrey Hills NSW
- $75,000 - $80,000 a year
- Weekend availability
- Cooking
- In-person
- Leadership
- Employee discount
Quick Apply
14d
Sydney And Regional Hospitality Opportunities
Compass Group Australia —Pymble NSW
- Part-time
- Management
- Organisational skills
- Communication skills
Chef/ Cook
IPPUDO Macquarie Shopping Centre —Macquarie Park NSW
- $32 an hour
- Part-time
- Management
- In-person
- Communication skills
- Employee discount
Quick Apply
4d
Cook/Chef
Lindfield —Lindfield NSW
- From $30 an hour
- Part-time
- In-person
- Kitchen experience
- Paid training
- Employee discount
Quick Apply
13d
Line Cook/chef
Rashays Top Ryde —Ryde NSW
- $27 - $35 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- On-the-job training
Quick Apply
13d
Casual Commis Chef
The Epping Club —Epping NSW
- $33.85 - $69.93 an hour
- Weekend availability
- Hospitality
- CPR Certification
- Culinary experience
Quick Apply
Chef/Cook
Soultys —Manly NSW
- $30 - $35 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Free food
Quick Apply
12d
Chefs and Cooks All Levels
The Restaurant Pendolino —Sydney NSW
- $76,000 - $85,000 a year
- In-person
- Restaurant experience
- Kitchen experience
- Employee discount
- Free food
Quick Apply
8d
Chef / Cook
CAFE ACHIM —Eastwood NSW
- $70,000 - $75,000 a year
- Full-time
- In-person
- Kitchen experience
- Free food
Quick Apply
Chef / Cook – Terrey Hills ( Casual)
Swing Factory —Terrey Hills NSW
- $24 - $36 an hour
- Weekend availability
- Communication skills
- Kitchen experience
Quick Apply
13d
Cook
Estia Health —Warrawee NSW
- Part-time
- Communication skills
- Kitchen experience
- Employee assistance program
Chef
Compass Group Australia —Pymble NSW
- $30.86 an hour
- Communication skills
- Kitchen experience
AI driven Exercise Scientist/Physiologist
Vision Personal Training St Leonards & Marrickville —Sydney NSW
- $32,000 - $85,000 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Relocation assistance
- Employee discount
Quick Apply
13d

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Full-Time Head Chef Wanted

JAMIES CAFE AND KITCHEN
Waitara NSW

Quick Apply

Job Details

Full-time
$85,000 a year

Benefits

Visa sponsorship
Employee discount
Free food
Salary packaging

Qualifications

Certificate IV
Hospitality Management
Diploma
Food safety
Communication skills
Kitchen experience
Time management

Full Job Description

Jamie’s Cafe and Kitchen Pty Ltd

Full-Time Head Chef Wanted

We are seeking a passionate and motivated full-time Head Chef to join our dynamic

team. If you have a love for cooking, a strong work ethic, and the ability to thrive in a

team-oriented environment, we would love to hear from you. To be considered for

this role, applicants must have valid Australian work rights.

Position: Head Chef

Job type: Full-time

Salary: $85,000 p/a

Location: Waitara NSW

Qualifications & Skills:

 AQF Certificate IV in Kitchen Management and Diploma of Hospitality

Management or equivalent.

 Minimum of 2 years’ experience in a commercial kitchen environment

 Proven ability to manage a section of the kitchen independently and efficiently.

 Strong knowledge of Australian food safety and hygiene standards.

 Creativity, attention to detail, and passion for high-quality food presentation.

 Excellent time management and communication skills.

Duties & Responsibilities:

 Lead the preparation, cooking, and presentation of a diverse range of menu

items in accordance with seasonal menus, standard recipes, and customer

requirements, while personally participating in food preparation and cooking to

maintain quality and consistency.

 Lead and supervise all kitchen operations to ensure consistent preparation

and presentation of high quality food in accordance with seasonal menus,

standard recipes, and customer expectations.

 Plan, coordinate, and oversee the daily activities of the kitchen team to ensure

efficient workflow and timely service during all operating hours.

 Develop and update seasonal menus, create new dishes, and review recipes

to maintain quality, profitability, and customer satisfaction.

 Monitor food preparation, cooking, portion control, and presentation to ensure

all dishes meet the business's quality standards.

 Train, mentor, supervise, and evaluate chefs, cooks, and kitchen staff,

providing ongoing guidance to maintain high professional standards.

 Ensure full compliance with food safety, hygiene, sanitation, HACCP

requirements, and workplace health and safety legislation.

 Manage kitchen inventory, monitor stock levels, minimise food wastage, and

oversee the ordering, receiving, and storage of food supplies and kitchen

equipment.

 Liaise with suppliers to ensure the timely procurement of quality ingredients

while maintaining effective cost control.

 Monitor kitchen labour costs, food costs, and operational efficiency to achieve

budget and profitability targets.

 Maintain a clean, organised, and safe kitchen environment while ensuring

compliance with company policies and industry standards.

Pay: $85,000.00 per year

Benefits:

Employee discount
Free food
Salary packaging
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

chef cook jobs in turramurra nsw

Full-Time Head Chef Wanted

Cook/Chef

Chef/Cook

Chef

Cafe Chef/ cook

Cook/Chef

Seasonal Casual | Cook / Chef

McCarrs General Store and Restaurant

Sydney And Regional Hospitality Opportunities

Chef/ Cook

Cook/Chef

Line Cook/chef

Casual Commis Chef

Chef/Cook

Chefs and Cooks All Levels

Chef / Cook

Chef / Cook – Terrey Hills ( Casual)

Cook

Chef

AI driven Exercise Scientist/Physiologist

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