In-Demand Chef sponsorship Jobs in Port Adelaide, Sa

Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
- $60,000 - $70,000 a year
- 8 hour shift
- Culinary experience
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
Chef
Fino Vino —Adelaide SA
- $30 - $35 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
7d
Venue Manager
Bistro Francais Hyde Park —Hyde Park SA
- Up to $80,000 a year
- Part-time
- Serving
- Hospitality
- Management
Quick Apply
14d
Chef De Partie, Demi Chef, Commis Chef
Oscars Group —West Lakes SA
- $36.81 - $56.23 an hour
- Weekend availability
- Culinary experience
- In-person
- Restaurant experience
- Employee assistance program
- Employee discount
Quick Apply
Patissier / Pastry Chef
Round Table Supply Co. —Edwardstown SA
- $54,373.68 - $85,624.81 a year
- Weekend availability
- Customer service
- Cooking
- Bakery
Quick Apply
5d
Pizza Chef
Oscars Group —Pooraka SA
- $40.16 - $80.33 an hour
- Weekend availability
- Hospitality
- CPR Certification
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
6d
FIFO Refrigeration Technician - VISA Holders
Compass Group Australia —Greater Adelaide SA
- Full-time
- Office experience
Full Time Commis Chef
Yolk Co —Greater Adelaide SA
- From $28 an hour
- Weekend availability
- Leadership
- Kitchen
- Kitchen experience
Quick Apply

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Chef- Full Time Permanent position 79K - 85K
Ruby Red Pizza Pty Ltd —North Adelaide SA
Oversee and manage the appropriate ordering of food and kitchen supplies according to budget, receiving, storage and rotation of stores.
$79,000 - $85,000 a year
Quick Apply
Cook/Chef
Ambrosia cafe restaurant —Greenacres SA
Past experience as a working chef. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Keeping up to date with industry trends.
$60,000 - $70,000 a year
Quick Apply

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chef sponsorship jobs near port adelaide, sa

Cook/Chef

Ambrosia cafe restaurant
Greenacres SA

Quick Apply

Job Details

Part-time | Full-time | Casual
$60,000 - $70,000 a year

Benefits

Visa sponsorship
Employee discount
Free food
Free drinks
Salary packaging

Qualifications

Culinary experience
Organisational skills
Diploma
Leadership
Kitchen experience
Time management

Full Job Description

Our new restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for working with our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards.

To ensure success in your role as chef, you should be an excellent leader with great organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes that set us apart and keep people coming back for more.

Chef Responsibilities:

Ensuring that all food is of excellent quality and served in a timely manner.
Planning the menu, keeping in mind budget, and availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items.
Taking stock of ingredients and equipment, and placing orders to replenish stock.
Enforcing safety and sanitation standards in the kitchen.
Creating new recipes to keep the menu fresh.
Keeping up to date with industry trends.
Receiving feedback and making improvements where necessary.

Chef Requirements:

Culinary school degree/diploma.
Past experience as a working chef.
Perfectionism in sanitation and quality control.
Portfolio of creative, unique dishes.
Expert multitasking ability.
Great leadership and interpersonal skills.
Ability to run stocktaking and place orders for resupply.
Exemplary work ethic in a high-pressure environment.
Passion and pride for delighting people with food.

Job Types: Casual, Part-time, Full-time

Pay: $60,000.00 – $70,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Salary packaging
Visa sponsorship

Physical Setting:

Restaurant

Shift:
*

8 hour shift
Day shift
Evening shift
Rotating roster

Work Days:

Monday to Friday
Weekend availability

Experience:

Kitchen: 2 years (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef sponsorship jobs in port adelaide, sa

Cook/Chef

Chef

Venue Manager

Chef De Partie, Demi Chef, Commis Chef

Patissier / Pastry Chef

Pizza Chef

FIFO Refrigeration Technician - VISA Holders

Full Time Commis Chef

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