In-Demand Food services assistant Jobs in Karabar Nsw

Packing Room Operator/Warehouse Assistant
Kokonut Pacific —Queanbeyan East NSW
- $30 - $31 an hour
- Urgently hiring
- Hospitality
- Microsoft Excel
- Forklift
Quick Apply
5d
Customer Service and Kitchen Assistant
BSquare Eatery —Erindale Centre ACT
- $26.44 - $30.00 an hour
- Part-time
- Hospitality
- Customer service
- In-person
- Employee discount
Quick Apply
Assistant General Manager
Betty's Burgers —Woden ACT
- $78,000 - $82,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
- Employee discount
- Professional development assistance
Quick Apply
9d
Food Services Assistant
Hindmarsh —Lyons ACT
- $25 - $35 an hour
- Evening shift
1d
Assistant Cafe Manager
Little Luxton —Gordon ACT
- $60,000 - $70,000 a year
- Full-time
- Hospitality
- Management
- Customer service
- Free food
Quick Apply
13d
Assistant Centre Manager | Benedict House
Bluebird Early Education —Queanbeyan NSW
- Part-time
- Childcare
- Management
- Bachelor's degree
- Employee discount
Assistant Customer Service Manager
Woolworths Supermarkets —Jerrabomberra NSW
- Full-time
- Leadership
- Parental leave
3d
Shift Leader / Assistant Restaurant manager
El Jannah Stores —Woden ACT
- Weekend availability
- Communication skills
Quick Apply
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply

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food services assistant jobs near karabar nsw

Packing Room Operator/Warehouse Assistant

Kokonut Pacific
Queanbeyan East NSW

Quick Apply

Job Details

Full-time
$30 - $31 an hour
5 days ago

Qualifications

Hospitality
Forklift Licence
Microsoft Excel
Forklift
Databases
Manufacturing
Communication skills

Full Job Description

Packing Room Operator/Warehouse Assistant

oin our team as a Packing Room Operator/Warehouse Assistant, where you will contribute to the efficient and accurate blending and bottling of our product range.

Using semi-automated bottling equipment, you will help maintain a smooth production process while upholding high standards of quality and food safety. This role requires a strong work ethic, attention to detail, good physical fitness and the ability to perform repetitive tasks as part of a small, collaborative team.

Critical thinking, forward planning and a proactive approach are important to succeeding in this role. For the right person, this is an opportunity for an ongoing, long term position within our business.

Duties and Responsibilities

Set up and operate bottling equipment to support efficient production.
Accurately blend bulk products following established procedures.
Plan ahead to manage inventory levels and packing schedules effectively.
Work in accordance with the requirements of our HACCP Food Safety Management System.
Maintain accurate production records, including quantities and quality checks.
Monitor production line performance and look for opportunities to improve efficiency.
Maintain a clean and organised work environment.
Work collaboratively with team members to improve workflow and productivity.
Assist with packing customer orders as required.
Follow safety procedures and contribute to a safe working environment.

Skills and Experience

Ability to work effectively as part of a team with minimal supervision.
Strong attention to detail and a commitment to maintaining product quality.
Good communication and problem-solving skills.
A proactive approach to work, including planning ahead to keep production running smoothly. We fill approximately 220,000 bottles each year.
Ability to multitask, for example monitoring several operations while completing another task.
Strong mathematics skills and the ability to accurately record production data.
Proficiency with Microsoft Excel. Experience using databases or business systems would be an advantage.
A forklift licence is preferred. If you do not currently hold one, you will be expected to obtain one as part of the role.
Good physical fitness, as the role involves repetitive tasks and lifting items weighing up to 25 kilograms.
Previous experience in manufacturing, production, food processing, food services or hospitality is preferred but not essential.

Who we are

Kokonut Pacific is a for-purpose business using profits from our commercial activities to support and deliver development projects.

Our focus is empowering village-based coconut communities in developing countries, particularly in the Solomon Islands. We pioneered organic virgin coconut oil and a wide range of coconut products in Australia.

As a vertically integrated business, we manufacture DME® coconut processing equipment, process, import and pack coconut products, and connect coconut-producing communities with Australian consumers through our health food brand, Niulife.

Work Details

Location: East Queanbeyan
Hours: Monday to Friday, 8:00 am to 4:30 pm (Please apply only if you live within commuting distance).
Start Date: Available for an immediate start, although finding the right person is more important than the start date.
Salary: Based on experience and work rate.
Employment: Full-time, with the opportunity for an ongoing, long term position for the right person.

Application

Please submit your resume and a cover letter of no more than two pages outlining. Applications that include a cover letter will be viewed more favourably.

What interests you about the role and working for Kokonut Pacific?
The skills and experience you bring to the position.

For more information visit our websites:

www.kokonutpacific.com.au
www.niulife.com.au (you can see the products we pack in our shopping cart)
www.niulife.foundation

Job Type: Full-time

Pay: $30.00 – $31.00 per hour

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

food services assistant jobs in karabar nsw

Packing Room Operator/Warehouse Assistant

Customer Service and Kitchen Assistant

Assistant General Manager

Food Services Assistant

Assistant Cafe Manager

Assistant Centre Manager | Benedict House

Assistant Customer Service Manager

Shift Leader / Assistant Restaurant manager

Head Chef

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