In-Demand Head café manager Jobs

Restaurant Manager
Bombay kitchen —Cairns QLD
- $80,000 - $85,000 a year
- Weekend availability
- Customer service
- Organisational skills
- Budgeting
- Parental leave
Quick Apply
1d
Portfolio Governance Manager
Greenstone Financial Services —Bella Vista NSW
- Full-time
- Microsoft Excel
- Data analysis skills
- Financial services
- Travel reimbursement
- Free food
Quick Apply
2d
Restaurant Manager | Full-time | Petit Crenn Melbourne
InterContinental —Melbourne VIC
- Full-time
- Bar
- Analysis skills
- Leadership
11d
Café Supervisor South Nowra
Flour Water Salt Sourdough Bakery —Nowra NSW
- From $30.66 an hour
- Full-time
- Hospitality
- Management
- Supervising experience
Quick Apply
2d
Business Development Manager Associate
Murphy Builders QLD Pty Ltd —Mooloolaba QLD
- Full-time
- CRM software
- Office
- Administrative experience
Quick Apply
Assistant Principal Range 1: Improvement & Innovation
Government schools —Bendigo VIC
- Full-time
- Communication skills
- Negotiation
2d
Head of Engineering AI & Data
News Corp —Melbourne VIC
- Full-time
- Hybrid work
- Master's degree
- AWS
- Financial services
- Parental leave
9d
Head of Cyber GRC
News Corp —Melbourne VIC
- Hybrid work
- Analysis skills
- APIs
- AI
- Parental leave
5d
Head of Cyber GRC
REA Group —Richmond VIC
- Full-time
- Hybrid work
- Analysis skills
- APIs
- AI
- Parental leave
6d
Senior Theatre Technician (TSC)
Cabrini Health —Brighton VIC
- Monday to Friday
- Hospital experience
- Commuter assistance
4d
Head of Engineering AI & Data
REA Group —Richmond VIC
- Full-time
- Hybrid work
- Master's degree
- AWS
- Financial services
- Parental leave
10d
Nurse Unit Manager - Cardiology/Cardiothoracics
St Vincent's Health Australia —Inner West NSW
- Full-time
- University
- No degree
- Communication skills
12d
Corporate Sales Associate
Employment Hero —Carlton North VIC
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- CRM software
1d
Maintenance Supervisor - Systems and Compliance
St Vincent's Health Australia —Inner West NSW
- Full-time
- Microsoft Excel
- Management
- Engineering
Kitchen Hand
Hervey Bay RSL —Pialba QLD
- Weekend availability
- Hospitality
- Customer service
- Organisational skills
- Free parking
- Employee discount
11d
IT Principal Engineer - Retail POS & Pharmacy Systems
Chemist Warehouse —Preston VIC
- Azure
- Computer Science
- SQL
- Employee assistance program
Orderly - Perioperative Services Brighton
Cabrini Health —Brighton VIC
- Monday to Friday
- Hospital experience
- Commuter assistance
4d
Childcare Cook | Stanwell Park Early Learning
Big Fat Smile Group LTD —Stanwell Park NSW
- Part-time
- Employee assistance program
Quick Apply
Optometrist - Morayfield
Oscar Wylee —Morayfield QLD
- Full-time
Quick Apply
Senior C++ Engineer - Commodities Trading Engine Delivery - Sydney
The Argyle Network —Sydney NSW
- $160,000 a year
- Full-time
- Engineering
- SQL
- AWS

I want to receive the latest job alert for head café manager

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

head café manager jobs near

Restaurant Manager

Bombay kitchen
Cairns QLD

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year
1 day ago

Benefits

Parental leave
Maternity leave
Free drinks

Qualifications

Customer service
Hospitality Management
Organisational skills
Diploma
Budgeting
Financial management
Food safety
Leadership
Restaurant experience
Communication skills

Full Job Description

Summary

The Restaurant Manager is responsible for the overall management and day-to-day operations of the Punjabi restaurant, ensuring high standards of customer service, operational efficiency, food safety compliance, staff management, and financial performance. The role involves overseeing the delivery of authentic Punjabi cuisine while maintaining quality, profitability, and compliance with Australian hospitality regulations.

Key Duties and Responsibilities

Plan, organise, direct and coordinate the daily operations of the Punjabi restaurant.

Develop and implement operational procedures to ensure efficient restaurant performance.

Recruit, train, supervise, roster and evaluate restaurant staff, including chefs, cooks, kitchen hands and front-of-house employees.

Monitor staff performance and ensure compliance with workplace health and safety policies and employment obligations.

Ensure high standards of customer service and promptly resolve customer enquiries, complaints and feedback.

Coordinate dining room operations to ensure efficient service during busy trading periods.

Work closely with the Head Chef to develop menus featuring authentic Punjabi cuisine, seasonal dishes and special promotions.

Monitor food and beverage quality to ensure consistency, presentation and customer satisfaction.

Estimate food and beverage requirements and order supplies from approved suppliers.

Manage inventory levels, stock rotation and storage to minimise waste and maintain product quality.

Negotiate with suppliers regarding pricing, purchasing arrangements and delivery schedules.

Monitor restaurant budgets, sales performance, labour costs and operating expenses to maximise profitability.

Prepare and analyse financial reports, including sales reports, stock reports and wage costs.

Establish pricing strategies in consultation with the business owner.

Ensure compliance with food safety legislation, liquor licensing requirements (where applicable), workplace health and safety regulations and local council requirements.

Maintain records relating to stock control, staffing, payroll, customer reservations and business performance.

Plan and implement marketing initiatives, promotional events and community engagement activities to increase patronage.

Coordinate catering services, private functions and special events where required.

Ensure restaurant facilities, equipment and dining areas are maintained in a clean, safe and presentable condition.

Liaise with external service providers, contractors and regulatory authorities as required.

Skills and Knowledge

The successful candidate should demonstrate:

Strong knowledge of restaurant operations and hospitality management.

Understanding of Punjabi cuisine, dining traditions and customer expectations.

Leadership and staff supervision skills.

Financial management, budgeting and cost-control abilities.

Inventory management and purchasing experience.

Excellent customer service and conflict resolution skills.

Effective communication and organisational skills.

Sound knowledge of Australian food safety, workplace health and safety, and hospitality legislation.

Ability to work under pressure in a fast-paced restaurant environment.

Qualifications and Experience

AQF Diploma or higher qualification in Hospitality Management, Restaurant Management, Business or a related field; or

At least three years of relevant full-time work experience in restaurant management where formal qualifications are not held.

Experience managing a high-volume Indian or Punjabi restaurant is highly desirable.

Working Conditions

Full-time position.

Requires flexibility to work evenings, weekends and public holidays.

May be required to supervise operations during peak trading periods and special events.

This position description closely reflects the duties of ANZSCO 141111 – Café or Restaurant Manager while incorporating responsibilities specific to a Punjabi restaurant. It is appropriate for use in employment documentation, recruitment, and employersponsored visa applications (such as the Skills in Demand (SID) visa, Employer Nomination Scheme (ENS), or Labour Agreement pathways), provided it accurately reflects the actual duties performed in the business.

Pay: $80,000.00 – $85,000.00 per year

Benefits:

Free drinks
Maternity leave

Work Location: In person

Quick Apply

Refine Your Search

head café manager jobs

Restaurant Manager

Portfolio Governance Manager

Restaurant Manager | Full-time | Petit Crenn Melbourne

Café Supervisor South Nowra

Business Development Manager Associate

Assistant Principal Range 1: Improvement & Innovation

Head of Engineering AI & Data

Head of Cyber GRC

Head of Cyber GRC

Senior Theatre Technician (TSC)

Head of Engineering AI & Data

Nurse Unit Manager - Cardiology/Cardiothoracics

Corporate Sales Associate

Maintenance Supervisor - Systems and Compliance

Kitchen Hand

IT Principal Engineer - Retail POS & Pharmacy Systems

Orderly - Perioperative Services Brighton

Childcare Cook | Stanwell Park Early Learning

Optometrist - Morayfield

Senior C++ Engineer - Commodities Trading Engine Delivery - Sydney

I want to receive the latest job alert for head café manager

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected