Is on the hunt for a BOH Pizza Chef at our Ridleyton venue. If you’re looking for a casual role where you can make an impact and grow with an exciting, fast-paced business, we want to hear from you.
BOH Pizza Chef
Stretch dough, pile on the toppings, and fire up mouthwatering pizzas in our wood-fired oven – yep, that’s the job!
What We’re Looking For:
- At least 2 years kitchen experience
- Experience with working with wood-ovens
- Experience working with dough in particular hand-stretching
- Ability to work evenings (5pm onwards) as well as weekends
- Ability to work collaboratively in a team
We’re all about good vibes both for our customers and our team. We’re committed to creating a fun, supportive workplace where everyone feels welcome. While hospitality experience is a bonus, a positive attitude is an absolute must.
Keen to join the crew? Send us your resume and cover letter, we’d love to hear from you! In your cover letter, please tell us about any previous pizza making, and why you’d like to work for us.
We’ll be reviewing applications as they come in, so make sure to submit your application soon to avoid missing out on these amazing opportunities.
About Us:
We’re not just another pizza business – we’re redefining what pizza should be! Our pizzas are crafted fast and fresh with hand-stretched dough, house-made sauce, and wood-fired bases that bring the best flavours to the table. We currently have 4 locations across Adelaide and are always looking to expand our reach.
Employer questions
Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years’ experience do you have as a Pizza Chef?
- Do you hold a current Food Safety certificate?
