In-Demand Commis chef Jobs in Balaclava, Vic

Commis Chefs & Chef de Parties - Flores
Refinery Group —Malvern VIC
- Weekend availability
- Cooking
- Communication skills
- Kitchen
Quick Apply
4h
Pastry Commis Chef
Pegasus Leisure Group —Springvale VIC
- Weekend availability
- Cooking
- Kitchen
- Kitchen experience
- Employee assistance program
Quick Apply
Commis Chef
Pegasus Leisure Group —Ringwood VIC
- Weekend availability
- Cooking
- No degree
- Kitchen
- Employee assistance program
Quick Apply
14d
Chefs
Compass Group Australia —Melbourne VIC
- $29.46 - $45.27 an hour
- Part-time
- Management
- Culinary experience
- Communication skills
Chef de Partie
Eating House —Rowville VIC
- $70,000 - $75,000 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
Quick Apply
7d
Chef De partie - Japanese Cuisine
Liar Liar Braeside —Braeside VIC
- $70,000 - $80,000 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
2d
Chef de Partie | Full-Time | InterContinental Melbourne The Rialto
InterContinental —Melbourne VIC
- Weekend availability
- Culinary experience
- Organisational skills
- Restaurant experience
- Parental leave
8d
Commis Chef
Cielo Deli & Eatery —Chadstone VIC
- $52,880.00 - $78,559.38 a year
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- On-the-job training
- Employee discount
Quick Apply
8h
Expression of Interest - Shokunin
Hunter Street Hospitality —Melbourne VIC
- Restaurant experience
Quick Apply
3d
Commis Chef - Conference & Events
SOFITEL —Melbourne VIC
- Weekend availability
- Bar
- Culinary experience
- Restaurant
Quick Apply
3h
Chefs | Garden State Hotel
Australian Venue Co. —Melbourne VIC
- Weekend availability
- Kitchen experience
- Employee discount
Quick Apply
2d

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Pastry Commis Chef
Pegasus Leisure Group —Springvale VIC
Certificate III in Patisserie (or equivalent). Keeping food safety and hygiene locked in at all times (non-negotiable).
Quick Apply

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Commis Chefs & Chef de Parties - Flores

Refinery Group
Malvern VIC

Quick Apply

Job Details

Casual
4 hours ago

Qualifications

Cooking
Knife skills
Food safety
Communication skills
Kitchen experience

Full Job Description

Company Description

At Refinery Group, we hire for attitude as much as experience.

We're looking for the people who are the backbone of every great service. The people who take pride in their work, thrive in a fast-paced environment, support their teammates, and care about consistently delivering high standards. Technical skills can be taught, but attitude, reliability, teamwork, and a genuine passion for hospitality are what set great kitchen teams apart.

Job Description

About the Opportunity

This is a rare chance to join the kitchen team of one of Melbourne’s most exciting newly opened hospitality venues, Flores.

This role plays a key part in the ongoing execution and evolution of our menu at Flores. Working closely with our Head Chef and broader leadership team, you'll deliver consistent quality across every service while continuing to develop your technical and professional skills.

You’ll bring professionalism, passion and a genuine love for great food, helping create a kitchen culture built on respect, creativity and excellence. Your work will help shape the culinary identity that sets The Angel of Malvern apart.

We currently have both full-time and casual opportunities available. Please indicate in your application whether you are applying for a full-time or casual position.

Why Join Us

Shape one of Melbourne's most anticipated new hospitality destinations
Discounts across all Refinery Group businesses
Supportive leadership and a positive, collaborative team culture
Training and Master Classes with industry leading experts like Justin North and Liam Burns

Annual staff parties
Career pathways within our expanding hospitality portfolio
Training and development
Employee referral scheme – paying up to $600 per successful candidate
Free staff meals on shift
Join a passionate, ambitious team with a shared vision for excellence

What You’ll Do

As part of our kitchen brigade, you will:

Prepare, cook and present dishes to a high standard
Run and/or support a section confidently during service
Assist with prep, menu execution and service flow
Maintain exceptional hygiene, cleanliness and food safety practices
Support stock rotation, deliveries and storage procedures
Ensure smooth service through strong organisation and communication
Assist with guiding junior kitchen staff when required
Collaborate closely with the whole team to deliver consistent, memorable guest experiences
Contribute to a positive, motivated and respectful kitchen environment

About You

You’re driven, reliable and keen to be part of a professional kitchen. You take pride in quality, consistency and teamwork. You’ll also bring:

2+ years experience in a commercial kitchen
Strong knife skills and solid cooking fundamentals
Attention to detail and pride in presentation
A calm, steady approach under pressure
A willingness to learn, develop and support the wider team
An understanding of food safety standards (Food Handler / Food Safety Supervisor highly regarded)
Availability across nights, weekends and rotating rosters

Be Part of Something Special

Join us on this exciting journey and help deliver a culinary experience Melbourne won’t forget.

Apply now — we’d love to hear from you.

Please note that we do not currently offer visa sponsorship.

Quick Apply

Refine Your Search

commis chef jobs in balaclava, vic

Commis Chefs & Chef de Parties - Flores

Pastry Commis Chef

Commis Chef

Chefs

Chef de Partie

Chef De partie - Japanese Cuisine

Chef de Partie | Full-Time | InterContinental Melbourne The Rialto

Commis Chef

Expression of Interest - Shokunin

Commis Chef - Conference & Events

Chefs | Garden State Hotel

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I want to receive the latest job alert for commis chef in balaclava, vic

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