In-Demand Commis Jobs in Miranda, Nsw

Sushi - Chef de Partie
Crown Resorts —Sydney NSW
- Full-time
- Hospitality
- Restaurant experience
- Communication skills
- Opportunities for advancement
Chef de Partie
Sahtein —The Rocks NSW
- Full-time
- Kitchen experience
- Health insurance
- On-the-job training
Quick Apply
4d
Head Chef
Strawberry Hills Hotel —Surry Hills NSW
- $66,248.00 - $105,814.58 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Head Chef — New Fire-Led Grill Restaurant
Asian Fusion Group Pty Ltd —Potts Point NSW
- From $100,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
9h

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Chef de Partie
Oscars Group —Brighton-Le-Sands NSW
Staff discounts across 45+ venues. Chef de Partie: 1 year (Preferred). Flexible availability, including nights and weekends.
$40.16 - $80.33 an hour
Quick Apply
5d
Chef de Partie
GCG —St George NSW
To prepare cold food items in the appropriate quantities and to the required standards. To produce hot entrees, marinades, sauces, etc., in the appropriate…

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Sushi - Chef de Partie

Crown Resorts -
Sydney NSW

Apply Now

Job Details

Full-time

Benefits

Uniform provided
Opportunities for advancement

Qualifications

Hospitality
Restaurant experience
Communication skills
Hotel experience
Kitchen experience

Full Job Description

Better begins here

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.

The role

Epicurean presents Sydney with a luxurious and elevated buffet dining experience, celebrating a variety of cuisines crafted from the freshest seasonal produce, with dishes thoughtfully curated to inspire guests to create their own unique taste journey. We’re currently seeking a full-time Chef de Partie with hotel experience to join our vibrant Epicurean kitchen team.

Seeking experienced Sushi chefs!
Lead by example and inspire a collaborative, respectful kitchen culture.
Support Senior Chefs in daily food preparation and service, maintaining consistently high standards.
Contribute to achieving daily financial targets through efficient and mindful operations.
Uphold health, safety, and hygiene protocols to ensure a safe and inclusive workplace.

About You

Strong organisational and communication skills, with a team-first mindset.
Thrive in a fast-paced environment and adapt to changing priorities.
Open to learning, feedback, and continuous improvement.
Self-motivated, reliable, and passionate about hospitality.
Previous experience in upscale dining or premium hospitality settings is highly regarded.

No sponsorship considerations at Cook, Commis Chef or Chef de Partie levels.

What We Offer You

Opportunities for career advancement and growth
Fitted uniforms provided and laundered by Crown.
Generous discounts across all Crown hotels and restaurants Australia wide
Complimentary meals at our on-site staff restaurant
Access to discounts with our various corporate partners across travel, insurance, heath & wellbeing, fashion, banking & finance, technology, parking

On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.

Apply Now

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commis jobs in miranda, nsw

Sushi - Chef de Partie

Chef de Partie

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Head Chef — New Fire-Led Grill Restaurant

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