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commis jobs in maroubra, nsw

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  • Pastry Chef / Head Pastry Chef

    Self Raised —Carlton NSW

    \* Train, mentor and support junior pastry chefs and apprentices. Prepare and produce high-quality pastries, desserts and baked goods.

    $70,000 - $100,000 a year

    Quick Apply

  • Strawberry Hills Hotel —Surry Hills NSW

    Formal culinary training or a relevant qualification in Hospitality or Culinary Arts. We also offer a range of employee benefits, including a staff discount…

    $66,248.00 - $105,814.58 a year

    Quick Apply

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