In-Demand Chef events Jobs in Parramatta, Nsw

Chef– Smithfield RSL (Sydney NSW)
Leo McCarthy Smithfield RSL Club —Smithfield NSW
- $78,000 - $90,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- In-person
Quick Apply
Google Culinary Careers Interview Day
Compass Group Australia —Sydney NSW
- $30.13 - $35.37 an hour
- Full-time
- Customer service
- Cooking
- Food service experience
- Parental leave
Experienced Head Mixologist / Manager Pre-Opening
Ovolo Group —Woolloomooloo NSW
- Hospitality
- POS
- Recruiting
Precinct Head Sommelier
Maestro Hospitality —Barangaroo NSW
- $90,000 - $100,000 a year
- Full-time
- Hospitality
- Leadership
- Restaurant
- Employee assistance program
- Employee discount
Quick Apply
11d
Assistant F&B Manager - Rydges Sydney Airport
EVT Group —Mascot NSW
- Full-time
- Resort
- Parental leave
Commis Chef
Compass Group Australia —Sydney NSW
- $30.96 an hour
- Part-time
- Customer service
- Communication skills
Logistics Senior Shift Manager
My Muscle Chef —Yennora NSW
- $125,000.00 - $125,000.10 a year
- Full-time
- ERP systems
- Office
- Microsoft Office
Quick Apply
Childcare Centre Cook
Rise & Shine Kindergarten —Castle Hill NSW
- Part-time
- Employee assistance program
Quick Apply
Grill Chef
Feel Good Burgers —Rhodes NSW
- From $30 an hour
- CPR Certification
- First Aid Certification
- In-person
- Professional development assistance
- Free food
Quick Apply
3d
Food Runner
Oborozuki Sydney —Sydney NSW
- From $30.10 an hour
- Serving
- Hospitality
- Culinary experience
- Employee discount
Quick Apply
Chef
Compass Group Australia —Normanhurst NSW
- From $32 an hour
- Full-time
- Management
- Cooking
Bartender - Food and Beverage
Accor Apartments & Realty —Sydney NSW
- Weekend availability
- Hospitality
- Bar
- Restaurant experience
Venue Manager (Licensee) - Lady Banks
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Hospitality
- Sales
- Leadership
Quick Apply
7d
Junior Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Education
- Resort
Head Chef - Fink, relocate to Byron Bay and lead our 1 Chefs Hat restaurant
Fink Group —Sydney NSW
- Overtime
- Leadership
- Restaurant experience
- Communication skills
- Employee discount
Hotel Services - Servery
Infinite Aged Care —Padstow Heights NSW
- Part-time
- Hospitality
- Culinary experience
- Communication skills
- On-the-job training
- Employee assistance program
14d
Cook
Accor Apartments & Realty —Parramatta NSW
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
1d
Chef de Partie - Rydges Darling Square
EVT Group —Sydney NSW
- Part-time
- Restaurant experience
- Communication skills
- Hotel experience
- Parental leave
Chef De Partie, Demi Chef, Commis Chef. Award winning, two hat restaurant
Fink Group —Sydney NSW
- Weekend availability
- Communication skills
- Kitchen experience
7d
Senior Sous Chef
Compass Group Australia —Sydney NSW
- $90,000 a year
- Full-time
- Culinary experience
- Leadership
- Parental leave

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Chef– Smithfield RSL (Sydney NSW)

Leo McCarthy Smithfield RSL Club
Smithfield NSW

Quick Apply

Job Details

Full-time | Casual
$78,000 - $90,000 a year

Benefits

On-site parking

Qualifications

Hospitality
Culinary experience
Menu planning
Culinary Arts
Chef
Food safety
Leadership
Communication skills
Kitchen experience
Time management

Full Job Description

Category: Chefs(Hospitality & Tourism)
Type: Full-time
Location: Smithfield, Sydney NSW

About the Role

Smithfield RSL is seeking passionate, skilled, and motivated individuals to join our growing culinary team. We have full-time and casual opportunities available across our “Table2164” and “Mex It Up” kitchens.

You will be responsible for preparing, cooking, and presenting high-quality meals, assisting in kitchen operations, and ensuring food safety and service excellence. This position suits individuals with a genuine love for food and a strong understanding of commercial kitchen operations.

About Smithfield RSL

Located 30 km west of Sydney, Smithfield RSL Club is a well-established entertainment venue built on strong community relationships. The Club has undergone a modern contemporary refurbishment, featuring:

Upgraded gaming room
Ultra-modern TAB and sports lounge
Elegant bar and lounge areas
Exceptional restaurants and function facilities

www.smithfieldrsl.com.au

Key Responsibilities

· Prepare and cook a variety of dishes according to menu and recipes.

· Develop daily specials based on creativity and seasonal ingredients.

· Lead, supervise, and train kitchen team members.

· Create and update menus, incorporating new trends and customer preferences.

· Ensure cost control and maintain budget guidelines.

· Oversee food presentation and ensure consistency across all dishes.

· Ensure cleanliness and hygiene in food preparation areas.

· Monitor and maintain food stock levels.

· Conduct food safety checks, including fridge and freezer temperatures.

· Assist in developing catering and special event menus.

· Occasionally assist in additional duties as required.

Reporting To

You will report directly to the Executive Chef and Management Team, taking an active role in kitchen operations while delivering high standards of culinary service.

What We Need From You

Proven experience as a Cook or Chef in a commercial kitchen environment
Sound understanding of kitchen operations, menu planning, and food presentation
Knowledge of food safety, sanitation, and WHS principles
Strong communication and interpersonal skills
Excellent time management and ability to work under pressure in a fast-paced environment
Impeccable personal hygiene and presentation
Ability to work independently and as part of a team
Flexibility to work various shifts over a 7-day roster, including weekends, evenings, split shifts, and public holidays
Relevant qualification in Commercial Cookery or Hospitality (preferred but not essential)

What You Can Expect From Us

Opportunity to work closely with the Executive Chef and management team
Genuine career development and mentorship from an experienced leadership team
Access to internal and external training opportunities
Competitive remuneration above award rates with meal allowances
Free parking on site
Supportive, inclusive, and professional kitchen environment

How to Apply

If this opportunity sounds like the perfect fit for your culinary career, please send your resume to:
[email protected]
Attention: HR Manager – Smithfield RSL

Only shortlisted applicants will be contacted.

If you don’t meet every requirement but have a passion for cooking and hospitality, we encourage you to apply via:

smithfieldrsl.com.au/about/employment

Job Types: Full-time, Casual

Pay: $78,000.00 – $90,000.00 per year

Experience:

Chef: 2 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef events jobs in parramatta, nsw

Chef– Smithfield RSL (Sydney NSW)

Google Culinary Careers Interview Day

Experienced Head Mixologist / Manager Pre-Opening

Precinct Head Sommelier

Assistant F&B Manager - Rydges Sydney Airport

Commis Chef

Logistics Senior Shift Manager

Childcare Centre Cook

Grill Chef

Food Runner

Chef

Bartender - Food and Beverage

Venue Manager (Licensee) - Lady Banks

Junior Sous Chef

Head Chef - Fink, relocate to Byron Bay and lead our 1 Chefs Hat restaurant

Hotel Services - Servery

Cook

Chef de Partie - Rydges Darling Square

Chef De Partie, Demi Chef, Commis Chef. Award winning, two hat restaurant

Senior Sous Chef

I want to receive the latest job alert for chef events in parramatta, nsw

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