In-Demand Executive chef Jobs in Toowong, Qld

Commis Chef
PULLMAN —Brisbane QLD
- Full-time
- Food service experience
- Communication skills
Quick Apply
Outside Sales Executive
Photography Workshop Series —Brisbane QLD
- $124,000 - $220,000 a year
- Full-time
- Management
- Sales
- Customer service
- Travel reimbursement
- Work from home
Quick Apply
2d
Kitchen Steward
AccorHotel —Brisbane QLD
- Weekend availability
- Management
- Cleaning
- Communication skills
Quick Apply
10d
Breakfast and Prep Chef/Cook
Royal Queensland Yacht Club —Manly QLD
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Free food
Quick Apply
3d
Chef
Compass Group Australia —Brisbane QLD
- $29.46 an hour
- Evenings as needed
- Restaurant
- Kitchen
- Kitchen experience
- Parental leave
Demi Chef
Grand Chancellor Hotels —Brisbane QLD
- From $77,311 a year
- Weekend availability
- Hospitality
- Organisational skills
- Communication skills
- Employee discount
- Free food
Quick Apply
Senior Chef's
Compass Group Australia —Brisbane QLD
- $29.88 - $35.00 an hour
- Weekend availability
- Bakery
- Leadership
- Kitchen experience
- Parental leave

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Commis Chef

PULLMAN -
Brisbane QLD

Quick Apply

Job Details

Full-time

Qualifications

Food handling
Food service experience
Communication skills

Full Job Description

Company Description

Join us at Accor, where life pulses with passion!

As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.

By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.

You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!

You will enjoy exclusive benefits, specific to the sector and beyond, as well as strong recognition for your daily commitment.

Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting memorable and impactful experiences for your guests for your colleagues & for your planet

Hospitality is a work of heart,
Join us and become a Heartist®.

Pullman & Mercure King George Square is a vibrant 438 room twin towered hotel which acts as a sanctuary for leisure and business travelers. Located opposite King George Square, City Hall and ideally situated in the heart of Brisbane CBD the hotel has some of the largest conference spaces in Brisbane incorporating 2 ballrooms. The hotel also features the amazing and extremely popular venues of Goldfinch Restaurant and Street Cafe, as well as Sixteen Antlers Rooftop Bar and KG Sports Bar.

Life with us is about bringing the passion, staying curious, and performing at your best. If you can do that; this opportunity is limitless!

Job Description

Main Duties.

Consistently offer professional, friendly and proactive guest service while supporting fellow Heartists.
Ensure consistently in the presentation of food items
Actively share ideas, opinions and suggestions in daily shift briefings

Ensure the food preparation is done as per the required standards
Liaise daily with Executive Sous Chef and outlets Manager to keep open lines of communication regarding colleague feedback on food.
Observe hygiene standards in the colleague's restaurant
Ensure there is no food wastage in the colleague's restaurant
Continually strive to improve food preparation and presentations
Maintain proper rotation of product in all chillers to minimize wastage/spoilage
Have full knowledge of all menu items, daily features and promotions
Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
Follow kitchen policies, procedures and service standards
Follow all safety and sanitation policies when handling food and beverage

Qualifications

Your experience and skills include:

Creative and passionate about food and customer service
Able to work in a high-pressure environment
Excellent interpersonal and communication skills

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.

Benefits Your Way:

Access to Accor team benefits, including global discount's on accommodation and food & beverage.
A supportive and collaborative work environment.
The opportunity to grow and progress your career with Australia’s largest hospitality employer – Accor
Accor has a strong focus on ensuring all of its people feel welcome and feel valued.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS.

Additionally, our Hotel team are a great mix of fun, friendly and industry experts making this a great team to be part of.

Quick Apply

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executive chef jobs in toowong, qld

Commis Chef

Outside Sales Executive

Kitchen Steward

Breakfast and Prep Chef/Cook

Chef

Demi Chef

Senior Chef's

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