In-Demand Chef | Jobs in Canberra, Act

Cook - Rydges Canberra
EVT Group —Forrest ACT
- Resort
- Kitchen
- Parental leave
Head Chef/Kitchen Manager
LOQUITA TAQUERIA —Canberra ACT
- $75,000 - $80,000 a year
- Full-time
- Management
- In-person
- Employee discount
- Free food
Quick Apply
13d
Chefs at all levels
Crowne Plaza Hotels & Resorts —Canberra ACT
- Culinary experience
- Hotel experience
- Kitchen
Sushi Chef
AFC Sushi Australia —Canberra ACT
- Part-time
- Kitchen experience
Chef/Cook – Daytime Kitchen & Catering Preparation
Mr. Papa —Canberra ACT
- $28 - $35 an hour
- Part-time
- CPR Certification
- Culinary experience
- First Aid Certification
Quick Apply
12h
Commis Chef
TFE Hotels —Canberra ACT
Head Pizza Chef
Pronto —Weston ACT
- From $25 an hour
- Part-time
- Hospitality
- Culinary experience
- Organisational skills
- Professional development assistance
- Free food
Quick Apply
Experienced Chef Required (Thai Cuisine)
Two Sisters Lao Thai Cuisine —Dickson ACT
- $80,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
1d
Casual Chef (Experienced)
Jobstar Pty LTD —Canberra ACT
- $33 - $40 an hour
- Public holidays
- Organisational skills
- Communication skills
11d
Chefs and Cooks for Indian Restaurant - Full Time Position
Dosa Hut Canberra —Canberra ACT
- $78,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick Apply
12h
Cook
AccorHotel —Canberra ACT
- Part-time
- Culinary experience
- Communication skills
- Kitchen experience
Quick Apply
6d
Chef/Culinary Instructor
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Culinary experience
- Cooking
7d
Breakfast Chef De Partie - QT Canberra
EVT Group —Canberra ACT
- Full-time
- Communication skills
- Resort
- Parental leave
3d
Sous Chef
TFE Hotels —Canberra ACT
- Full-time

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Head Chef/Kitchen Manager
LOQUITA TAQUERIA —Canberra ACT
*The Certified Pro*: You hold a current food safety supervisor certification. Cost management: 2 years (Preferred). Menu planning: 1 year (Preferred).
$75,000 - $80,000 a year
Quick Apply
13d

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Cook - Rydges Canberra

EVT Group
Forrest ACT

Apply Now

Job Details

Casual

Benefits

Parental leave
Paid volunteer leave
On-site parking

Qualifications

Dayforce

Full Job Description

About EVT: Rydges Canberra is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

Proudly owned and operated in Australia and New Zealand, Rydges offers refreshingly local stays in city, regional and resort-style hotels. We’re not just in the neighbourhood, we’re part of it. Every hotel is designed for ease, connection and quality. From check-in to check-out, our local heroes bring a can-do attitude and “too easy” service. Whether it’s for work or a well-earned break, our place feels like home with the charm of somewhere new. Join us to help make every moment memorable.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia’s most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.

Key Responsibilities

Anticipate and attend to the guest’s needs and desires immediately.
Work in the kitchen as directed.
Preparation and assistance in the cooking and serving of food.
Operate dishwasher & wash area.
Cook food in various utensils, grillers & equipment.
Ensure that your work is carried out in a timely and efficient fashion.
To attend and be responsible for all training provided to you by the Chefs.
To supervise & train staff where directed to do so.
Check quality of ingredients.
Minimise wastage at all times and record where needed.
Maintain a clean and safe working area at all times.
Take responsibility for a variety of cleaning duties and responsibilities.
Ensure that the established standard operating procedures are followed at all times.
Help produce an environment of learning and professionalism.
Maintain your self appearance in accordance with the hotel’s grooming standards.
Maintain a harmonious relationship with other members of the service team.
Comply with all of the established hotel operational policies & procedures.
Have a full knowledge of, and practice all of the hotel’s established occupational health and safety guidelines (OH&S).
Perform any other duties as directed.
Monitor stock and place orders when there are shortages.
Ensure all food and other items are stored properly
To follow all other direction and complete tasks as required or instructed by management

How You Work

Daymaker ethos — no one’s too big for the small things.
Hands-on and non-hierarchical — leads from the front.
Resilient and solutions-focused — stays calm, moves fast.
Growth mindset — learns, shares, and levels up others.

Perks from Day One

As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.
50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
Seasonal perks at Thredbo.
Rapid career growth across our hotel & entertainment network.
Paid parental leave; community & volunteering opportunities.
Parking available onsite

Apply Now
Join Rydges Canberra and become an EVT experience creator, opportunity taker, the ultimate Daymaker.
Join and make a positive impact on our people, communities, and environment every day.
Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.

When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.

Apply Now

Refine Your Search

chef | jobs in canberra, act

Cook - Rydges Canberra

Head Chef/Kitchen Manager

Chefs at all levels

Sushi Chef

Chef/Cook – Daytime Kitchen & Catering Preparation

Commis Chef

Head Pizza Chef

Experienced Chef Required (Thai Cuisine)

Casual Chef (Experienced)

Chefs and Cooks for Indian Restaurant - Full Time Position

Cook

Chef/Culinary Instructor

Breakfast Chef De Partie - QT Canberra

Sous Chef

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