Job Title: Experienced Chef – Casual Hours (no sponsorship)
Hourly Commitment: Minimum 21 hours per week (casual)
About the Role:
We are seeking a skilled and passionate Casual Chef to join our kitchen team on a casual basis. If you thrive in a fast-paced environment and take pride in delivering quality dishes, we want to hear from you.
What You’ll Bring:
- Proven experience as a Chef
- Current Food Safety Certificate (mandatory)
- Ability to work a minimum of 21 hours per week
- Must be available for lunch time (12pm-5pm)
- Strong teamwork, communication, and organisational skills
- Valid working rights in Australia (no sponsorship)
We Offer:
- Competitive casual rates
- Supportive team environment
- Consistent weekly hours
How to Apply:
- Click the apply button and attach your resume.
Please note: Only shortlisted candidates with the right to work and a valid Food Safety Certificate will be contacted.
Employer questions
Your application will include the following questions:
- How many years’ experience do you have as a chef?
- Which of the following statements best describes your right to work in Australia?
- Do you hold a current Food Safety certificate?
- How many hours are you available to work per week?
- Have you completed a chef apprenticeship?
- Do you have experience with menu planning & costing?
- Are you available to work public holidays?
- How much notice are you required to give your current employer?
