In-Demand Head café manager Jobs

General Manager | Burradoo
Three Blue Ducks —Burradoo NSW
- $100,000 a year
- Weekend availability
- Hospitality
- Bakery
- Leadership
- Parental leave
- Employee assistance program
Head of Paid Search
King Kong —South Yarra VIC
- Full-time
- Hybrid work
- Microsoft Excel
- Leadership
- Communication skills
Quick Apply
Restaurant Supervisor
Aruma —Alstonville NSW
- Full-time
- Hospitality
- Customer service
- Restaurant experience
- Employee assistance program
- Gym membership
4d
Restaurant Manager: Darlington Beach Resort
NRMA Parks and Resorts —Arrawarra Headland NSW
- Full-time
- Communication skills
- Resort
- Employee discount
- Gym membership
Quick Apply
Education Delivery Manager
Mater Group —South Brisbane QLD
- Full-time
- Nursing
- Working with children
- Communication skills
- Health insurance
- Employee assistance program
11d
Vision Services Manager
EssilorLuxottica —North Sydney NSW
- Full-time
- Hybrid work
- ERP systems
- Microsoft Office
- POS
10d
Senior QA Optimisation Manager
Greenstone Financial Services —Bella Vista NSW
- Full-time
- Analysis skills
- Financial services
- Analytics
- Travel reimbursement
- Free food
Quick Apply
2d
Coffee Trainer - VIC + NT + TAS
The Coffee Club —Melbourne VIC
- Full-time
- Hybrid work
- Leadership
- Restaurant
- Café
- Parental leave
Quick Apply
Operations Project Manager
News Corp —Melbourne VIC
- Hybrid work
- Café
- Communication skills
- Parental leave
1d
Director of Food, Beverage and Retail
SeaLink K'gari (Fraser Island) —Fraser Island QLD
- Hospitality
- Management
- Bachelor's degree
- Health insurance
- Employee assistance program
9d
Head Chef | Cruise Whitsundays
Journey Beyond —Airlie Beach QLD
- Full-time
- Bar
- Culinary experience
- First Aid Certification
- Commuter assistance
- Parental leave
Quick Apply
8d
WHS Coordinator - 12 months Fixed term
Ingeteam —Wollongong NSW
- Contract
- Hybrid work
- CPR Certification
- Microsoft Office
- Bachelor's degree
Quick Apply
Customer Success Manager
REA Group —Sydney NSW
- Full-time
- Hybrid work
- CRM software
- Presentation skills
- Café
- Work from home
- Parental leave
Barista
Mercy Health Australia —Parkville VIC
- Part-time
- Communication skills
- Time management
Restaurant and Bar Manager
NOVOTEL —Melbourne VIC
- Weekend availability
- Hospitality
- Customer service
- Communication skills
Quick Apply
10d
Practice Manager - Greencross Booragoon
Greencross Vets —Booragoon WA
- Full-time
- Customer service
- Organisational skills
- Leadership
- Employee discount
- Fuel discount
Quick Apply
Assistant Restaurant Manager
Hervey Bay RSL —Pialba QLD
- $77,000 - $80,000 a year
- Full-time
- Serving
- Sales
- Leadership
2027 ENT Registrar (Unaccredited)
Eastern Health —Box Hill VIC
- Full-time
- Microsoft Excel
- Discharge planning
- Organisational skills
- Health insurance
- Employee assistance program
Ottos Market Warrina - Cafe Supervisor
Otto's Services —Townsville QLD
- $55,000 - $65,000 a year
- Full-time
- Customer service
- Communication skills
- Time management
Quick Apply
Chef/Cook
Northern Interests Pty Ltd —Pimba SA
- $71,550 - $78,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
Quick Apply
13d

I want to receive the latest job alert for head café manager

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

head café manager jobs near

General Manager | Burradoo

Three Blue Ducks -
Burradoo NSW

Apply Now

Job Details

Full-time
$100,000 a year

Benefits

Parental leave
Employee assistance program
Employee discount
Referral program

Qualifications

Hospitality
Leadership
Restaurant experience
Time management

Full Job Description

About Three Blue Ducks x Burradoo Park Farm

Three Blue Ducks at Burradoo Park Farm is a 600-acre working regenerative farm in the NSW Southern Highlands, home to three distinct food venues: The Bakehouse by Three Blue Ducks, The Farmhouse by Three Blue Ducks, and the Three Blue Ducks restaurant, our most elevated dining experience yet. Every one of these venues is shaped by what grows, grazes, and is harvested on-site - and every person in our team is part of that story.

We’re looking for an experienced and driven General Manager to lead the entire Burradoo Park Farm site - a unique, multi-venue operation bringing together restaurant, bakery, café and retail.

The Venue

Burradoo Park Farm brings together three distinct yet connected experiences:

The Restaurant – an intimate, elevated dining experience set within a restored farmhouse, offering a seasonal chef’s menu driven by what’s grown and raised on-site
The Farmhouse – a café and produce store at the heart of the farm, combining casual, produce-led dining with great coffee and a curated selection of local and Ducks-made goods
The Bakehouse – a sourdough-led bakery focused on long fermentation and quality ingredients, producing fresh bread, pastries, and grab-and-go offerings daily

Each space has its own rhythm and identity, but together they create one cohesive, high-quality guest experience grounded in exceptional produce and genuine hospitality.

The Opportunity

This is not your standard venue management role. This is a high-impact leadership position with full ownership of a complex, multi-venue operation - driving performance, shaping culture, and leading from the front.

You’ll be responsible for the overall success of the site, leading multiple departments and teams, and will report directly to the Group Operations Manager.

The role is based on site in our Burradoo venue; Weekend and evening availability will be required, particularly in the early stages of the role as the venue establishes.

Key Responsibilities

Lead and inspire a large, multi-department team across all venues
Oversee day-to-day operations to ensure consistency, efficiency, and excellence
Drive and uphold high service standards aligned with the Ducks ethos
Manage rostering, labour, and productivity across multiple outlets
Work closely with Head Chefs and department leaders to align operations
Oversee financial performance including budgets, cost control, and reporting
Ensure strong organisation, structure, and operational flow across the site
Build and maintain a positive, inclusive, and high-performing team culture
Act as the key liaison between the venue and senior leadership

About You

Proven experience in a senior hospitality leadership role (multi-site or large-scale venue highly regarded)
Strong operational knowledge across food, beverage, and retail environments
Exceptional organisation and time management skills
Confident leading and developing large, diverse teams
Hands-on, proactive, and comfortable working across all areas of the business
Commercially minded with a solid understanding of financial performance drivers
Calm, solutions-focused, and able to perform under pressure
Passionate about food, produce, and delivering genuine guest experiences

Why Join Us

Lead a flagship, multi-concept venue in a beautiful regional setting
Work closely with engaged owners and a supportive leadership team
The chance to be part of a business that genuinely cares - about people, produce and the planet
Long-term growth and development within the business
Staff discounts at all Ducks locations
Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
Opportunities for growth within a respected, values-driven group

Want to be a Duck? We’d love to hear from you - Apply Now!

Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities.

Apply Now

Refine Your Search

head café manager jobs

General Manager | Burradoo

Head of Paid Search

Restaurant Supervisor

Restaurant Manager: Darlington Beach Resort

Education Delivery Manager

Vision Services Manager

Senior QA Optimisation Manager

Coffee Trainer - VIC + NT + TAS

Operations Project Manager

Director of Food, Beverage and Retail

Head Chef | Cruise Whitsundays

WHS Coordinator - 12 months Fixed term

Customer Success Manager

Barista

Restaurant and Bar Manager

Practice Manager - Greencross Booragoon

Assistant Restaurant Manager

2027 ENT Registrar (Unaccredited)

Ottos Market Warrina - Cafe Supervisor

Chef/Cook

I want to receive the latest job alert for head café manager

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected