In-Demand Chef Jobs in Dickson Act

Head Chef/Kitchen Manager
LOQUITA TAQUERIA —Canberra ACT
- $75,000 - $80,000 a year
- Full-time
- Management
- In-person
- Employee discount
- Free food
Quick Apply
14d
Cook - Rydges Canberra
EVT Group —Forrest ACT
- Resort
- Kitchen
- Parental leave
Chefs and Cooks for Indian Restaurant - Full Time Position
Dosa Hut Canberra —Canberra ACT
- $78,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
- Employee discount
Quick Apply
1d
Experienced Chef Required (Thai Cuisine)
Two Sisters Lao Thai Cuisine —Dickson ACT
- $80,000 a year
- Weekend availability
- Cooking
- Organisational skills
- In-person
- Employee discount
- Free food
Quick Apply
2d
Sushi Chef
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Cooking
7d
Breakfast Chef De Partie - QT Canberra
EVT Group —Canberra ACT
- Full-time
- Communication skills
- Resort
- Parental leave
4d
Chef
Guardian Childcare & Education —Barton ACT
- $28 - $32 an hour
- Part-time
- Opportunities for advancement
- Referral program
Quick Apply
Commis Chef
Accor Apartments & Realty —Turner ACT
- Weekend availability
- Hospitality
- Culinary experience
9h
Head Pizza Chef
Pronto —Weston ACT
- From $25 an hour
- Part-time
- Hospitality
- Culinary experience
- Organisational skills
- Professional development assistance
- Free food
Quick Apply
Casual Chef (Experienced)
Jobstar Pty LTD —Canberra ACT
- $33 - $40 an hour
- Public holidays
- Organisational skills
- Communication skills
12d
Sushi Chef
AFC Sushi Australia —Canberra ACT
- Part-time
- Kitchen experience
Cook
AccorHotel —Canberra ACT
- Part-time
- Culinary experience
- Communication skills
- Kitchen experience
Quick Apply
7d
Chef/Culinary Instructor
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Culinary experience
- Cooking
7d
Commis Chef
TFE Hotels —Canberra ACT
Sous Chef
TFE Hotels —Canberra ACT
- Full-time
Private Chef
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Cooking
12h
Chef Manager - Aged Care/Retirement
Cater Care Australia / Cater Care Services —Red Hill ACT
- $87,500 a year
- Full-time
- Management
- Supervising experience
- Communication skills
Quick Apply
3h

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Cook - Rydges Canberra
EVT Group —Forrest ACT
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar. Ensure that your work is carried out in a timely and efficient fashion.

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Head Chef/Kitchen Manager

LOQUITA TAQUERIA
Canberra ACT

Quick Apply

Job Details

Permanent | Full-time
$75,000 - $80,000 a year
14 days ago

Benefits

Employee discount
Free food
Salary packaging

Qualifications

Cost management
Management
Food Handling Certificate
Food management
Certificate IV
Food Safety Supervisors Certificate
Certificate III
Menu planning
Chef
Food safety

Full Job Description

LOQUITA TAQUERIA is hunting for an ambitious Chef / Kitchen Manager to run the show at Garema Place, located in the heart of Canberra.

This is not your average kitchen gig. There is no line structure, no delegation, and nowhere to hide!

We need a one-person culinary powerhouse—or a hungry Sous Chef ready for the ultimate step up—who thrives on absolute autonomy and is ready to crush a fast-paced, high-energy environment entirely on their own terms.

The Challenge

You are the kitchen. From the morning prep to the final taco of the night, you will own the entire lifecycle. If you are a Sous Chef tired of waiting for your boss to move, or an experienced operator who loves the adrenaline of running a tight ship without anyone getting in your way, this is your playground.

Your Kingdom

Be the Machine: Smash out high-quality prep and service completely on your own.
Master the Stock: Own the ordering, stock rotation, and wastage control like a boss.
Guard the Flavor: Keep our established recipes and presentation standards locked down.
Keep it Spotless: Maintain a tight, clean, and fully compliant food safety setup.
Rule the Costs: Keep food costs in check to smash business profitability targets.

Who You Are

The Next-Step Striver: A seasoned Sous Chef hungry to prove you can run a whole operation, or an established Head Chef/independent operator.
The Speed Demon: Lightning-fast output with clean, organized working habits.
The Organizer: Sharp skills when dealing with suppliers, ordering, and inventory.
The Certified Pro: You hold a current food safety supervisor certification.
The Vibe: High energy, self-motivated, and genuinely obsessed with Mexican street food.

What’s in it for You?

Financial Upside: Performance-based bonuses directly tied to hitting food cost and profitability targets.
Total Freedom: Complete operational control in a popular, high-footflow city-centre venue.
Solid Package: A highly competitive base salary that respects your grind.
No Bureaucracy: Direct, straightforward communication with management. [1, 2]

Ready to stop managing people, step up, and start ruling your own kitchen? Apply now with your CV and Cover Letter explaining why you are the right person for the job.

No Sponsorships available at this time

Pay: $75,000.00 – $80,000.00 per year

Benefits:

Employee discount
Free food
Salary packaging

Application Question(s):

How much experience do you have with Mexican/Latin food?

Experience:

Cost management: 2 years (Preferred)
Chef: 3 years (Preferred)
Menu planning: 1 year (Preferred)

Licence/Certification:

Food Handling Certificate (Preferred)
Food Safety Supervisors Certificate (Preferred)

Work Authorisation:

Australia (Preferred)

Location:

Canberra ACT 2601 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in dickson act

Head Chef/Kitchen Manager

Cook - Rydges Canberra

Chefs and Cooks for Indian Restaurant - Full Time Position

Experienced Chef Required (Thai Cuisine)

Sushi Chef

Breakfast Chef De Partie - QT Canberra

Chef

Commis Chef

Head Pizza Chef

Casual Chef (Experienced)

Sushi Chef

Cook

Chef/Culinary Instructor

Commis Chef

Sous Chef

Private Chef

Chef Manager - Aged Care/Retirement

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I want to receive the latest job alert for chef in dickson act

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