In-Demand Bakery manager Jobs in Western Australia

Cafe Manager
Sorganic artisan Sourdough Bakers —Subiaco WA
- $77,000 - $80,000 a year
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Customer service
- Employee discount
- Free food
Quick Apply
Bakery FOH manager
Everyday Bread —Hamilton Hill WA
- $35 - $45 an hour
- Part-time
- Management
- Customer service
- Bakery
Quick Apply
7d
Bakery Manager
Woolworths Supermarkets —Atwell WA
- Full-time
- Bakery
- Leadership
- Parental leave
13d
Cafe Manager
Lawley's Bakery Cafe —Osborne Park WA
- Leadership
Food Producer
Golden Bakery —Osborne Park WA
- From $25.74 an hour
- Full-time
Quick Apply
7d
ARYZTA - WA Bakery Launch - Great Career Opportunities
Aryzta —Nambeelup WA
- Bakery
Supply and Distribution Manager
Lawley's Bakery Cafe —Osborne Park WA
- Bakery

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Bakery FOH manager
Everyday Bread —Hamilton Hill WA
1 to 2 years experience making good coffee (ideally can hold down a coffee shift). This is a hands on job that includes working in FOH, serving customers,…
$35 - $45 an hour
Quick Apply
7d

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bakery manager jobs near western australia

Cafe Manager

Sorganic artisan Sourdough Bakers
Subiaco WA

Quick Apply

Job Details

Permanent | Full-time
$77,000 - $80,000 a year

Benefits

Visa sponsorship
Employee discount
Free food
Free drinks
Salary packaging

Qualifications

Microsoft Word
Microsoft Excel
Social media marketing
Customer service
Microsoft Office
POS
Diploma
Financial management
Business
Food safety
Leadership
Communication skills
Marketing

Full Job Description

Full-time Café Manager

Sorganic café and bakery is located on Rokeby Road right at the heart of Subiaco WA. Our eatery specialises in the preparation and serving to our customers a big range menu which include organic food, fresh bread, and high-quality coffee. We are currently seeking a permanent full-time Café Manager to oversee and manage the daily operations of our café.

The duties to be carried out include:

● Manage and oversee the daily operations of the café, including front-of-house and back-of-house activities

● Perform frequent checks to ensure consistent high quality of food preparation and service are provided to the café’s customers by the cafe’s employees

● Address customer complaints and resolve issues promptly and professionally

● Ensure the café and its employees are compliance with food safety regulations, workplace health and safety laws, and local licensing requirements at all times

● Direct hiring and firing, and training of the café’s employees, including determining the wages for the employees, roster schedule and supervise employees

● Participate in planning menus and special dishes with chefs and owners

● Regularly evaluate to estimate and update food and beverage prices

● Oversee and maintain records of stock levels and inventory for the café

● Order supplies, and regularly liaise to maintain sound business relationship with local and sustainable vendors

● Track sales, labour, and food cost metrics; contribute to budgeting and financial goals

● Manage and oversee the café’s daily financial transactions

● Plan and implement marketing efforts, including social media content ideas, local outreach, and in-store promotions

● Maintain accurate records including budgets, sales reports, and employee performance and provide these reports to the business’ owners

Requirements:

● Proven relevant employment experience as a café manager in a similar busy environment (minimum 12 months)

● Must possess at least the equivalent of an Australian Diploma in Business, or Management or similar

● The successful candidate is expected to be familiar with Australian/Vietnamese fusion cuisine

● Strong leadership skills with the ability to motivate and manage a diverse team

● Ability to work under pressure and handle multiple tasks simultaneously

● A positive attitude and a passion for local community engagement

● Possess excellent customer service and communication skills

● Proficiency with managing inventory, scheduling, POS systems and Microsoft Office (Excel, Word)

● Knowledge of sound marketing initiatives especially social media communication (Facebook, Tiktok, Instagram)

● Knowledge of food safety and hygiene regulations and practices

● Solid understanding of business and financial management

● Flexible availability, including weekends and holidays

Job Types: Full-time, Permanent

Reports To: Owner

Pay: $77,000.00 –$80,000.00 per annum

Job Types: Full-time, Permanent

Pay: $77,000.00 – $80,000.00 per year

Benefits:

Employee discount
Free drinks
Free food
Salary packaging
Visa sponsorship

Work Location: In person

Quick Apply

Refine Your Search

bakery manager jobs in western australia

Cafe Manager

Bakery FOH manager

Bakery Manager

Cafe Manager

Food Producer

ARYZTA - WA Bakery Launch - Great Career Opportunities

Supply and Distribution Manager

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