In-Demand Food & beverage manager Jobs in Surrey Hills, Vic

Food and Beverage Manager - The Victoria Hotel
EVT Group —Melbourne VIC
- Full-time
- Leadership
- Restaurant experience
- Hotel experience
- On-the-job training
- Parental leave
9d
Food & Beverage Duty Manager (Banquets)
AccorHotel —Melbourne VIC
- Weekend availability
- Sales
- Marketing
- Time management
- Employee assistance program
- Opportunities for advancement
Quick Apply
Australian Open 2027 Event Leadership Roles
Compass Group Australia —Melbourne VIC
- Weekend availability
- Hospitality
- Supervising experience
- Leadership
Food & Beverage Manager
Hilton —Melbourne VIC
- $95,000 a year
- Full-time
- Management
- Communication skills
- Employee assistance program
- Employee discount
Food & Beverage Operations Manager
Marriott International, Inc —Melbourne VIC
- Full-time
- Hotel experience
- Employee assistance program
- Referral program
Food & Beverage Duty Manager (Outlets)
AccorHotel —Melbourne VIC
- Weekend availability
- Time management
- Employee assistance program
- Opportunities for advancement
Quick Apply
Venue Manager | Morris House, Melbourne CBD
Australian Venue Co. —Melbourne VIC
- $139,000 - $149,000 a year
- Full-time
- Hospitality
- Leadership
Quick Apply
Food and Beverage Manager - Yarra Valley Lodge
EVT Group —Chirnside Park VIC
- Full-time
- Microsoft Office
- POS
- Leadership
- Parental leave
2d
Cafe Team Leader | Eastern Melbourne
BOUNCE —Blackburn VIC
- Full-time
- Hospitality
- Management
- Leadership
Quick Apply
Assistant Restaurant Manager - Hunter Street Hospitality
Hunter Street Hospitality —Melbourne VIC
- Full-time
- Hospitality
- Leadership
- Restaurant
- Free food
Quick Apply
General Manager - Element by Marriott Melbourne Richmond
Marriott International, Inc —Cremorne VIC
- Full-time
- Management
- Writing skills
- Analysis skills
- Profit sharing
Food & Beverage Supervisor
Compass Group Australia —Melbourne VIC
- $77,336 a year
- Full-time
- Hospitality
- Supervising experience
- Hotel experience
- Parental leave
Food and Beverage Duty Manager
TFE Hotels —Melbourne VIC
- Full-time
State Food & Beverage Manager (fixed term)
The Commons —Melbourne VIC
- Full-time
- Hospitality
- Organisational skills
- Café
- Parental leave
Quick Apply
18h
Hospitality Management Opportunities VIC - Duty Managers/Assistant Venue Managers/Venue Managers
Open Door Pub Co. Pty LTD —Melbourne VIC
- $79,000 - $99,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick Apply
6d
Shift Team Leader
Kickin' Inn —Broadmeadows VIC
- From $27.97 an hour
- Full-time
- Hospitality
- Customer service
- In-person
- Employee discount
- Free food
Quick Apply
10d
Venue Manager - Hobsons Bay Hotel
Only Hospitality Group —Williamstown VIC
- Weekend availability
- Hospitality
- Budgeting
- In-person
Quick Apply
Team Leader – Stewarding
Park Hyatt Melbourne —Melbourne VIC
- Weekend availability
- Management
- Communication skills
- Health insurance
- Annual leave
Premium Experiences Manager - HOYTS
HOYTS —Cremorne VIC
- Weekend availability
- Microsoft Powerpoint
- Microsoft Word
- Hospitality
Key Account Manager - Food & Beverage
IXOM —East Melbourne VIC
- Management
- Sales
- Office
3d

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Food and Beverage Manager - The Victoria Hotel

EVT Group
Melbourne VIC

Apply Now

Job Details

Full-time
9 days ago

Benefits

On-the-job training
Parental leave
Paid volunteer leave

Qualifications

Dayforce
Leadership
Restaurant experience
Hotel experience

Full Job Description

About EVT: The Victoria Hotel is part of EVT, one of Australasia’s market-leading experience creators offering careers that can take you wherever you want to go across entertainment, ventures, and travel. In a world of cookie cutter experiences, here at EVT we believe in changing the game. It’s why we all call ourselves Daymakers - because each day is a chance to add the wow factor for our customers and continually grow in our own careers.

The Independent Collection is a curated selection of hotels, each of which lives up to an exacting standard to offer travellers the best of luxury, elevated, urban, comfort and social experiences. While every hotel celebrates its own unique brand & experience, together the Independent Collection shares a passion for one-of-a-kind experiences, service and quality.

EVT has an endless range of roles and careers paths to explore across over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection and Australia’s most loved year round alpine resort, Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few. Once you’re in, there’s no limits on where your career could take you.

Key Responsibilities
This is a great opportunity for someone looking to step up from a Venue or Operations Manager. Working across the hotels F&B offering including restaurant, bar and events operations, driving the guest experience and leading from the front.

Hands-on and visible on the floor, leading the team by example and being willing to get involved in the day-to-day operation.
Drive revenue growth across the hotels F&B offering by focusing on spend per head and profitability.
Manage inventory, stock control, and expenditure through robust control systems.
Have a strong focus on team leadership, coaching and on-the-job training, with the ability to build capability and accountability within the team.
Be highly organised and well planned, with strong attention to detail around rostering, service preparation, stock, events, and operational standards.
Have a basic understanding of F&B financials, including food and beverage costs, labour, budgets, and profitability, with the ability to understand and act on key numbers.
Be commercially minded while still being guest-focused and operationally driven.
Ideally have experience managing a multi-faceted F&B operation, rather than being purely restaurant, bar or events focused.
Generating feasibility models for adhoc events or promotions analysing the potential profit and loss. E.g. Mothers’ Day, Melbourne Cup, Christmas Day luncheons.

What You’ll Bring

2-3 years of previous experience in a similar senior role working in hotels or restaurants.
Strategic in creating new ideas to drive revenue and guest engagement.
Build strong relationships with guests and key stakeholders.
Great communication, team leadership and fostering a learning environment.
Good financial acumen (e.g. P&L analysis, forecasting).
A passion for hospitality, people focused and innovative thinking.

We are looking for someone who is a practical operator and strong people leader — someone who will be on the floor with the team, set clear expectations, coach and develop staff, and bring structure and organisation to the department.

How You Work

Daymaker ethos — no one’s too big for the small things.
Inclusive leader — values diverse perspectives; builds belonging.
Owner’s mindset — acts on data/feedback; ships improvements.
Hands-on and non-hierarchical — leads from the front.

Perks from Day One
As part of EVT, you unlock Elevate Perks from your first day. Parity for all levels - no ivory towers.

50% off dining and stays across EVT hotels – QT, Rydges, Atura, LyLo and more.
$2 movie tickets + discounts on Gold Class, Moonlight Cinema and Candy Bar.
Seasonal perks at Thredbo.
Rapid career growth across our hotel & entertainment network.
Paid parental leave; community & volunteering opportunities.

Apply Now
Join The Victoria Hotel and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Join and make a positive impact on our people, communities, and environment every day.

Send your CV and a short cover letter. We welcome applicants from all backgrounds and review applications as they come in - don’t wait! We can’t wait to see the places your career will go with EVT.

When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.

Apply Now

Refine Your Search

food & beverage manager jobs in surrey hills, vic

Food and Beverage Manager - The Victoria Hotel

Food & Beverage Duty Manager (Banquets)

Australian Open 2027 Event Leadership Roles

Food & Beverage Manager

Food & Beverage Operations Manager

Food & Beverage Duty Manager (Outlets)

Venue Manager | Morris House, Melbourne CBD

Food and Beverage Manager - Yarra Valley Lodge

Cafe Team Leader | Eastern Melbourne

Assistant Restaurant Manager - Hunter Street Hospitality

General Manager - Element by Marriott Melbourne Richmond

Food & Beverage Supervisor

Food and Beverage Duty Manager

State Food & Beverage Manager (fixed term)

Hospitality Management Opportunities VIC - Duty Managers/Assistant Venue Managers/Venue Managers

Shift Team Leader

Venue Manager - Hobsons Bay Hotel

Team Leader – Stewarding

Premium Experiences Manager - HOYTS

Key Account Manager - Food & Beverage

I want to receive the latest job alert for food & beverage manager in surrey hills, vic

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