In-Demand Director of food and beverage Jobs in Queensland

Assistant Director of Food & Beverage
SOFITEL —Broadbeach QLD
- Full-time
- Management
- Sales
- Bachelor's degree
Quick Apply
8d
Food and Beverage Manager - Outlets
SOFITEL —Brisbane QLD
- $80,000 - $90,000 a year
- Full-time
- Budgeting
- Communication skills
- Hotel experience
Quick Apply
13d
Senior Event Planner
Marriott International, Inc —Surfers Paradise QLD
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
8h
Event Operations Manager
Marriott International, Inc —Surfers Paradise QLD
- Weekend availability
- Resort
Food & Beverage Assistant Manager (TCs/Gaming)
SOFITEL —Broadbeach QLD
- Weekend availability
- POS
- Leadership
Quick Apply
Cruise Director | Cruise Whitsundays
Journey Beyond —Airlie Beach QLD
- $37 - $38 a year
- Full-time
- Bar
- Supervising experience
- First Aid Certification
- Commuter assistance
- Parental leave
Quick Apply
Events Manager
SeaLink K'gari (Fraser Island) —Fraser Island QLD
- Hospitality
- Organisational skills
- Leadership
8d
Sales Coordinator
Shangri-La Hotels —Cairns QLD
- Full-time
- Hospitality
- Sales
- Administrative experience
- Employee discount
- Free food
Marketing Executive
Marriott International, Inc —Port Douglas QLD
- Full-time
- Marketing
- Annual leave
- Employee assistance program
9d
Restaurant Manager
Copper Bar and Grill —Cairns QLD
- $70,000 - $80,000 a year
- Weekend availability
- Supervising experience
- POS
- In-person
- Employee discount
Quick Apply
2d
Director of Revenue - Shared Services
Accor Apartments & Realty —Surfers Paradise QLD
- Full-time
- Hospitality
- Management
- Bachelor's degree
Revenue Manager
Accor Apartments & Realty —Gold Coast QLD
- Full-time
- Hospitality
- Management
Finance Officer
Marriott International, Inc —Brisbane QLD
- Full-time
- Hospitality
- Finance
- Analysis skills
- Employee assistance program
Section Waiter
The San Telmo Group —Brisbane QLD
- $33.85 - $40.62 a year
- Weekend availability
- Serving
- Food service experience
- Employee discount
Quick Apply
8d
Training and Development Officer
SOFITEL —Brisbane QLD
- Full-time
- Hospitality
- Microsoft Office
- Hotel experience
Quick Apply
1d
Stockperson
Village Roadshow —Gold Coast QLD
- $43.40 an hour
- Rotating roster
- Resort
- Employee assistance program
Restaurant Manager - Brook Hotel
Endeavour Group —Mitchelton QLD
- Full-time
- Master's degree
- Administrative experience
- Employee assistance program
Company Accountant
Arbour Southbank —South Brisbane QLD
- $100,000 - $110,000 a year
- Full-time
- Hospitality
- Microsoft Excel
- Management
Quick Apply
7d
Maintenance Officer (Part Time) | InterContinental Sanctuary Cove Resort
InterContinental —Sanctuary Cove QLD
- Part-time
- Maintenance
- Communication skills
- Resort
- Parental leave
Production Team Leader
Redland Pharmaceuticals —Brendale QLD
- $35 - $40 an hour
- Full-time
- In-person
Quick Apply

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Assistant Director of Food & Beverage

SOFITEL -
Broadbeach QLD

Quick Apply

Job Details

Full-time
8 days ago

Benefits

On-site parking

Qualifications

Management
RSA
Sales
Food management
Bachelor's degree
Hospitality Management
Forecasting
Diploma
Budgeting
RCG
Leadership
Communication skills
Hotel experience

Full Job Description

Company Description

At Sofitel, luxury is more than elegance - it’s a way of operating. Every interaction, every decision, every leader and ambassador shapes our reputation. As Director of Food and Beverage, you will curate experiences that blend culinary creativity with French Zest and local spirit. From our signature restaurant and bars to banquets, in-room dining, and our gaming lounge, you will lead with purpose, passion, and precision.

Where French sophistication meets coastal chic, Sofitel Gold Coast Broadbeach embodies Art de Vivre in the heart of Broadbeach, just steps from the ocean. Featuring 296 elegant rooms and suites, two stylish bars, a signature restaurant, multi-level pools, and ten refined event spaces, our hotel celebrates French elegance infused with the relaxed charm of the French Riviera.

Job Description

We are seeking an experienced and passionate Assistant Director of Food & Beverage to support the leadership of our diverse and dynamic Food & Beverage operation, including restaurants, bars, conferencing and events, and in-room dining.

You will be responsible for:

Supporting the strategic and operational management of all hotel Food & Beverage outlets.
Driving revenue growth and profitability through innovative promotions, action plans, and guest-focused initiatives.
Maintaining Sofitel luxury service standards and brand excellence across all operations.
Leading and developing Food & Beverage Managers, Supervisors, and outlet teams.
Assisting with budgeting, forecasting, payroll planning, and financial reporting.
Monitoring market trends, guest feedback, and competitor activity to identify business opportunities.
Collaborating closely with Sales, Marketing, Front Office, Housekeeping, and Culinary teams to deliver seamless guest experiences.
Ensuring compliance with workplace health and safety, liquor licensing, and company policies.
Championing employee engagement, professional development, and a positive workplace culture.

Qualifications

Previous leadership experience within Food & Beverage operations in an upscale or luxury hotel environment.
Experience at senior management level within Food & Beverage is highly regarded.
Diploma or bachelor's degree in hospitality, Hotel Management, Food & Beverage, Catering, Sales, or a related discipline preferred.
Current Responsible Service of Alcohol (RSA & RSG) certification, or ability to obtain.
Strong commercial acumen with experience managing budgets, forecasting, labour costs, and revenue initiatives.
Demonstrated ability to lead, inspire, and develop high-performing teams.
Excellent communication, presentation, and stakeholder management skills.
Exceptional attention to detail and commitment to luxury service delivery.
Ability to thrive in a fast-paced environment and adapt to changing business needs.

Additional Information

Comprehensive benefits
Complimentary lunch daily, dry cleaning, and on-site secure parking in the heart of Broadbeach
Celebrate your work anniversary with a complimentary Sofitel luxury stay and breakfast for two, plus a paid day off on your birthday
Generous discounts on accommodation, dining, and lifestyle experiences across Accor’s global portfolio
Tailored recognition and reward programs, with both pop up and large scale employee events every month
Ongoing leadership development, mentoring, and career growth opportunities
Inclusive and supportive culture where your creativity and leadership shape the guest experience

Full Australian working rights are required for this role with the ability to work an average of 38 hours per week.

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Quick Apply

Refine Your Search

director of food and beverage jobs in queensland

Assistant Director of Food & Beverage

Food and Beverage Manager - Outlets

Senior Event Planner

Event Operations Manager

Food & Beverage Assistant Manager (TCs/Gaming)

Cruise Director | Cruise Whitsundays

Events Manager

Sales Coordinator

Marketing Executive

Restaurant Manager

Director of Revenue - Shared Services

Revenue Manager

Finance Officer

Section Waiter

Training and Development Officer

Stockperson

Restaurant Manager - Brook Hotel

Company Accountant

Maintenance Officer (Part Time) | InterContinental Sanctuary Cove Resort

Production Team Leader

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