In-Demand Executive chef Jobs in Piara Waters, Wa

Executive Chef
Crown Resorts —Perth WA
- Full-time
- Hospitality
- Management
- Culinary experience
Junior Sous Chef
Running with Thieves —South Fremantle WA
- $80,000 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
6d
Pastry Chef de Partie
Golden Hotels —Crawley WA
- From $80,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
Food and Beverage Manager
ACCOR —Perth WA
- Weekend availability
- Organisational skills
- Leadership
- Communication skills
Rostering Administrator
Legends Global —Perth WA
- Hospitality
- Organisational skills
- Communication skills
4d
Pastry Chef - Alex Hotel Perth
EVT Group —Perth WA
- Leadership
- Hotel experience
- Kitchen
Food and Beverage Manager
Accor Apartments & Realty —Perth WA
- Weekend availability
- Hospitality
- Organisational skills
- Leadership
Casual Chef in Charge
VenuesLive —Perth WA
- Full-time
- Cooking
- Leadership
- Hotel experience
Principal, Business Development
Telus Health —Perth WA
- Remote
- CRM software
- Sales
- Marketing
- Disability insurance
- Employee assistance program

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Junior Sous Chef
Running with Thieves —South Fremantle WA
Train and mentor junior kitchen staff. Flexibility availability including weekends and evenings. Take charge of the kitchen in the absence of executive chef and…
$80,000 a year
Quick Apply
6d
Junior Sous Chef
TFE Hotels —Scarborough WA
We’re looking for a can-do kitchen superstar in the form of a Junior Sous Chef, ready to step up as the #legend in our munch times at Rendezvous Hotel Perth…

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executive chef jobs near piara waters, wa

Executive Chef

Crown Resorts -
Perth WA

Apply Now

Job Details

Full-time

Qualifications

Hospitality
Management
Culinary experience
Certificate IV
Certificate III
Culinary Arts
Food safety
Leadership
Restaurant experience
Communication skills

Full Job Description

Better begins here

Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.

At Crown our success is driven by our people. We create joyful, elevated experiences for our guests and provide a workplace where our team members can learn, grow and thrive in a supportive and inclusive environment.

An exciting opportunity now exists for an experienced and inspiring Executive Chef to lead culinary operations across Crown Perth.

About the Role

As a key member of the Leadership Team you will be responsible for overseeing all culinary operations across multiple outlets, delivering exceptional food experiences while driving performance, innovation, and people leadership.

You will lead large, diverse teams and play a critical role in shaping culinary strategy, maintaining operational excellence, and enhancing guest experiences across our world-class venues.

Key Responsibilities

Operational Leadership

Lead end-to-end culinary operations across restaurants, bars, events, and high-volume outlets
Drive menu innovation, food quality, and consistency across all venues
Optimise kitchen operations, workflows, and service delivery
Partner with operational leaders to deliver seamless guest experiences

Financial & Commercial Performance

Own and manage culinary budgets, forecasts, and cost controls
Monitor performance metrics including food cost, labour, and productivity
Deliver revenue growth through menu engineering and innovation

People Leadership

Inspire, mentor, and develop a large, multi-layered culinary workforce
Build a high-performance, inclusive team culture
Lead workforce planning, succession planning, and capability development

Compliance & Safety

Maintain rigorous food safety, HACCP, and compliance standards
Champion a strong health and safety culture across all kitchens
Ensure adherence to all regulatory and organisational requirements

About You

To be successful in this role, you will bring:

Extensive senior culinary leadership experience in large-scale, multi-outlet environments
Proven ability to lead and influence large teams within complex operations
Strong commercial acumen, including P&L ownership and cost management
Experience delivering high-volume, premium dining experiences and large-scale events
A passion for innovation, quality, and continuous improvement
Exceptional stakeholder engagement and communication skills

Qualifications

Formal culinary qualification (Certificate III/IV in Commercial Cookery or equivalent)
Food Safety and HACCP expertise
Advanced qualifications in hospitality or leadership (desirable)

On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.

Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.

Apply Now

Refine Your Search

executive chef jobs in piara waters, wa

Executive Chef

Junior Sous Chef

Pastry Chef de Partie

Food and Beverage Manager

Rostering Administrator

Pastry Chef - Alex Hotel Perth

Food and Beverage Manager

Casual Chef in Charge

Principal, Business Development

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