Chefs | Runaway Bay
Australian Venue Co. —Runaway Bay QLD
- Weekend availability
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick Apply
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Norte and Rick Shores —Nobby Beach QLD
- $76,000 - $85,000 a year
- Full-time
- CPR Certification
- Culinary experience
- Cooking
- Employee discount
Quick Apply
3d
Chef or Sous Chef AND Cook in Southport Korean BBQ
YI DYNASTY KOREAN BBQ GOLD COAST —Southport QLD
- $70,000 - $90,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Surfers Paradise QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply
Commis Chef
Southport Sharks —Southport QLD
- Full-time
- Kitchen
- Kitchen experience
- Free parking
Chefs needed - FREE TRAVEL
Atlas People —Gold Coast QLD
- $39 - $43 an hour
- Temporary
- Restaurant experience
- Communication skills
Quick Apply
4d
Sous Chef - Chinese Cuisine
langhamhotelsgoldcoast —Gold Coast QLD
- Full-time
- Management
- Culinary experience
- Cooking
- Employee assistance program
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Compass Group Australia —Gold Coast QLD
- Part-time
- Cooking
- No degree
- Free food
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MEMENTO BURLEIGH —Burleigh Heads QLD
- $79,499 a year
- Weekend availability
- Cooking
- In-person
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2d
Chef de Partie
Padre Brewing Co —Miami QLD
- From $80,000 a year
- Full-time
- Hospitality
- Management
- Cooking
Quick Apply
7d
Chefs for Blackwater Villages - Central Queensland
Compass Group Australia —Gold Coast QLD
- $103,270 - $110,000 a year
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Queensland Venue Co. PTY LTD —Surfers Paradise QLD
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- Employee discount
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AccorHotel —Surfers Paradise QLD
- Weekend availability
- Hospitality
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- Communication skills
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Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Surfers Paradise QLD
Staff discounts and employee benefits. Demonstrated commercial cooking or chef experience relevant to the position. These are full-time, permanent positions.
$70,000 - $90,000 a year
Quick Apply
Chef de Partie - Junior Sous Chef
Norte and Rick Shores —Nobby Beach QLD
Group-wide staff discounts in all Fanda Group venues. Culinary skills that enable you to prepare and operate within a section in the kitchen.
$76,000 - $85,000 a year
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3d

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Chefs | Runaway Bay

Australian Venue Co. -
Runaway Bay QLD

Quick Apply

Job Details

Casual

Benefits

Employee discount

Qualifications

Hospitality
Culinary experience
Food preparation
Food safety
Leadership
Kitchen experience

Full Job Description

Join the Kitchen Team at Runaway Bay Tavern!

Multiple Opportunities Available

Sous Chefs
Chef de Parties
Commis Chefs
Kitchen Porters

Runaway Bay Tavern is entering another exciting chapter, with further renovations underway to enhance one of the Gold Coast's favourite local venues. While the venue continues to trade, our kitchen team is growing and we're looking for passionate hospitality professionals to be part of the journey. The bistro is currently undergoing a major refurbishment, while the newly renovated Sports Bar continues to operate, making this an exciting time to join the team.

Whether you're an experienced Sous Chef ready for your next challenge or a Kitchen Porter looking to build a career in hospitality, we'd love to hear from you.

Why Join Australian Venue Co.?

Be part of an exciting venue transformation
Work with a supportive and experienced leadership team
Genuine career progression across 260+ AVC venues in Australia and New Zealand
Training and development opportunities
Staff discounts across food and beverage at AVC venues
Opportunity to transfer between venues as your career grows

What We're Looking For

A positive attitude and strong work ethic
Passion for quality food and great service
Ability to thrive in a fast-paced kitchen environment
Team players who enjoy working collaboratively
Availability to work a rotating roster, including nights and weekends

Role Requirements

Sous Chef

Previous experience as a Sous Chef or experienced Senior Chef de Partie
Strong leadership and kitchen management skills
Experience with stock control, food safety and team development

Chef de Partie

Experience running a section in a busy kitchen
Strong knowledge of food preparation and presentation
Passion for consistency and quality

Commis Chef

Commercial kitchen experience or relevant culinary qualifications
Eagerness to learn and develop your skills

Kitchen Porter

Reliable, hardworking and organised
Able to work efficiently in a fast-paced environment
Previous kitchen or hospitality experience is advantageous but not essential

If you're looking to join a growing venue and build your career with one of Australia's leading hospitality groups, we'd love to hear from you.

Quick Apply

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sous chef jobs in paradise point, qld

Chefs | Runaway Bay

Chef de Partie - Junior Sous Chef

Chef or Sous Chef AND Cook in Southport Korean BBQ

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

Commis Chef

Chefs needed - FREE TRAVEL

Sous Chef - Chinese Cuisine

Chefs

Chef

Chef de Partie

Chefs for Blackwater Villages - Central Queensland

Chef De Partie | Sandbar

Commis Chef

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