In-Demand Visa sponsorship tandoor cook Jobs in New South Wales

Indian Curry & Tandoor Chef – Full Time | Sponsorship & JRP Available
Embers Fusion Indian Restaurant —Shellharbour NSW
- $57,402.85 - $86,514.51 a year
- Urgently hiring
- Cooking
- In-person
- Restaurant
- Employee discount
- Free food
Quick Apply
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Indian Curry & Tandoor Chef – Full Time | Sponsorship & JRP Available
Embers Fusion Indian Restaurant —Shellharbour NSW
Prepare and cook a wide range of traditional Indian curries, sauces and gravies. Indian cuisine: 2 years (Required). Experience operating a commercial tandoor.
$57,402.85 - $86,514.51 a year
Quick Apply
3d

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Indian Curry & Tandoor Chef – Full Time | Sponsorship & JRP Available

Embers Fusion Indian Restaurant
Shellharbour NSW

Quick Apply

Job Details

Permanent | Full-time
$57,402.85 - $86,514.51 a year
3 days ago

Benefits

Visa sponsorship
Employee discount
Free food
Free drinks
Salary packaging
Opportunities for promotion

Qualifications

Cooking
Menu planning
Indian cuisine
Food safety
Restaurant experience
Communication skills
Kitchen experience

Full Job Description

About the role

Embers Fusion Indian Restaurant is seeking an experienced Indian Curry & Tandoor Chef to join our professional kitchen team in Shellharbour. We operate a large, busy Indian restaurant with a high-volume kitchen, so we are looking for a chef who is confident working under pressure while maintaining consistency, presentation and quality. This is an excellent opportunity for an experienced chef looking for stable, long-term employment and career progression.

Key responsibilities

Prepare and cook a wide range of traditional Indian curries, sauces and gravies
Operate the tandoor and prepare naan breads, tikkas, kebabs and other tandoori dishes
Maintain consistency in taste, portioning and presentation
Complete food preparation and mise en place for service
Work efficiently during high-volume lunch and dinner services
Follow recipes, portion controls and kitchen procedures
Maintain high standards of food safety, hygiene and cleanliness
Assist with stock rotation, storage and minimising food wastage
Work closely with the Head Chef and wider kitchen team
Assist across different kitchen sections when required

About you

Previous professional experience as an Indian Curry Chef and/or Tandoor Chef
Strong knowledge of authentic Indian cooking techniques, spices, marinades and gravies
Experience operating a commercial tandoor
Ability to work efficiently in a busy restaurant environment
Strong attention to food quality and consistency
Good communication and teamwork skills
A reliable, professional and hardworking attitude
Knowledge of Australian food safety and hygiene requirements
Australian commercial kitchen experience is highly regarded

About us

Embers Fusion Indian Restaurant is a large Indian dining destination in Shellharbour, offering an extensive range of authentic and contemporary Indian cuisine. Our operation includes dine-in, takeaway, delivery, catering, functions, cooking classes, tiffin services and ready-to-eat meals. We are looking for chefs who want to become a long-term part of our growing kitchen team.

Benefits

Full-time employment
Immediate start
Competitive remuneration based on skills and experience
Consistent hours in an established and busy restaurant
Supportive professional kitchen environment
Long-term employment opportunity
Career development and progression
Visa sponsorship opportunities will be available for the right eligible candidate
JRP (Job Ready Program) opportunities will be available for eligible candidates

Call or message on 0452334346 to enquire or ask questions or apply directly.

Pay: $57,402.85 – $86,514.51 per year

Benefits:

Employee discount
Free drinks
Free food
Salary packaging
Visa sponsorship

Experience:

Indian cuisine: 2 years (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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Indian Curry & Tandoor Chef – Full Time | Sponsorship & JRP Available

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